WINTER NYC RESTAURANT WEEK

January 22 - February 9


Warm up at one of our New York City landmark locations for this year's Winter Restaurant Week! Join us for a $29 three course lunch or a $42 three course dinner.

Sample delicious dishes like Blue Crab Bisque at Brasserie 8 1/2, Red Snapper a la Plancha at The Sea Grill and Five Spice Duck Confit at STATE Grill and Bar. If you're craving decadence try any one of the risottos being offered: Wild Mushroom and Short Rib at Nick + Stef's Steakhouse, Seafood Saffron at Naples 45, and a Pastis Risotto at Cafe Centro.

For dessert, indulge in a Spiced Pear Crumble at Yellow Magnolia Cafe or a Valrhona Chocolate Soufflé Cake at Rock Center Café.

See below for additional information and menus for our Restaurant Week participating restaurants.

Restaurant Week 2018 at Rock Center Cafe
ROCK CENTER CAFÉ

Rock Center CafÉ is an American grill serving a seasonally-updated menu along with house-crafted cocktails and New York’s top brews, overlooking The Rink at Rockefeller Center.

 

Restaurant Week 2018 at The Sea Grill
THE SEA GRILL

The Sea Grill in Rockefeller Center offers the highest quality, freshest seafood prepared in impeccable style. Expect signature appetizers, freshly-shucked oysters and flawless sushi and sashimi.

 

Restaurant Week 2018 at Stella 34
STELLA 34

Located inside of Macy’s in Herald Square, Stella 34 Trattoria is a modern Italian restaurant showcasing al forno entrees, housemade pasta, authentic Neapolitan-style pizzas, and fresh salads.

 

Restaurant Week 2018 at Nick and Stef's
NICK AND STEF'S STEAKHOUSE

Steps away from Penn Station, Nick + Stef’s offers superb dry-aged cuts of beef, signature sides, and traditional steakhouse specialties.

 

Restaurant Week 2018 at State Grill and Bar
STATE GRILL AND BAR

STATE Grill and Bar is an elegant restaurant located inside the iconic Empire State Building that offers classic American dishes made with seasonal ingredients with a touch of modern culinary style.

 

Restaurant Week 2018 at Lincoln Ristorante
LINCOLN RISTORANTE

Chef Shea Gallante is bringing a new style of Italian food to Lincoln, refined and rustic, personal and classic.


 

Restaurant Week 2018 at Brasserie 8.5
BRASSERIE 8 ½

Brasserie 8 ½ is a stylish French brasserie located just steps from 5th Avenue. Enjoy beloved classics with a light, innovative touch, such as Cote de Couef and Moules Frites.

 

Restaurant Week 2018 at Naples 45
NAPLES 45

Neapolitan pizza is the house specialty in this Midtown ristorante, along with antipasti, pastas, and Italian fish and meat entrees.

 

Restaurant Week 2018 at Cafe Centro
CAFE CENTRO

Inside the landmark MetLife Building lies this Parisian brasserie offering a menu of French favorites with a Mediterranean twist. The best-kept secret in Midtown!

 

Restaurant Week 2018 at La Fonda del Sol
LA FONDA DEL SOL

Indulge in vibrant Spanish cuisine and an expansive selection of tapas at La Fonda del Sol. Signature items include tuna tacos, garlic shrimp, paellas, and croquetas.

 

Restaurant Week 2018 at Yellow Magnolia Cafe
YELLOW MAGNOLIA CAFÉ

Yellow Magnolia Café offers modern, vegetable-focused cuisine in a one-of-a-kind setting nestled within Brooklyn Botanic Garden’s iconic landscape.