Cucina & Co. Macy's

IN THE CELLAR AT MACYS
151 WEST 34TH ST. NEW YORK 10001
Tel. 212 868 2388
"A gourmet café and Mediterranean marketplace," Cucina & Co.'s three midtown locations offer take-out and eat-in lunch and dinner from a diverse market selection of freshly prepared, home-style Mediterranean culinary classics. Specialty sandwiches and pastas, alluring pastries and fresh salads, offer a bounty of selections for the taking.

Note: The PRG Gift Card is not valid at this location

Click here for FREE DELIVERY
CATERING CONTACT

To receive more information about our catering and private event options at this location, please contact our special events representative below:

Anjail Lateef-Onyia | 212 216 961
alateef@patinagroup.com

Rad Matmati
Executive Chef - Cucina & Co. and Macy's Cellar Bar & Grill

Born in Tunisia, North Africa, Matmati moved to the United States in 1980. He went on to work at several acclaimed restaurants alongside Chef Rick Moonen at New York's Water Club and Oceana, Washington D.C.’s Willard Room and Willard Intercontinental, and with chef Jeremiah Tower at restaurant 690 in San Francisco. Today Matmati’s simple cuisine combines an agile use of ingredients and spices, creating a clean, natural presentation in his dishes.
Rad Matmati
Hours

Monday - Saturday, 10:00 a.m. - 9:30 p.m.
Sunday, 11:00 a.m. - 8:30 p.m.


Directions

SUBWAY
A, C, E; 1, 9, 2, 3 at Penn Station, 34th Street
B, D, F, Q; N, R, W at 34th Street