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SMALL PLATES & SALADS

HOUSE MADE ROSEMARY FOCACCIA
SMALL PLATES & SALADS
HOUSE MADE ROSEMARY FOCACCIA
sea salt, seasonal butter, fennel honey 7.
BABY KALE & RADICCHIO SALAD
shaved apple, candied walnuts, toasted rye croutons, ny state sharp cheddar, apple cider vinaigrette v 15.
GRILLED SPANISH OCTOPUS
fennel soubise, lemon-corriander vinaigrette, spanish chorizo, crispy potato gf 19.
CRISPY GLAZED PORK BELLY*
pineapple mostarda, cashew cream, coconut & vadouvan crumble gf 18.
BUFFALO CAULIFLOWER
crispy tempura cauliflower, buffalo sauce, new york bleu cheese vgf 13.
SIMPLE GREEN SALAD
mesclun, shaved carrot, fennel, radish, crispy potato, roasted tomato vinaigrette vgf 13.
CLASSIC CAESAR SALAD
romaine lettuce, shaved parmigiano reggiano, herb breadcrumbs, anchovy gf 14.
NY STATE CHEESE PLATE
silver lake, east hill creamery nancy's hudson valley camembert, old chatham creamery muranda bleu cheese, Muranda cheese company marcona almonds, creamed honey, macerated cherries, red onion jam, pickled beets, toasted baguette 22.
SMALL PLATES & SALADS
HOUSE MADE ROSEMARY FOCACCIA
sea salt, seasonal butter, fennel honey 7.
GRILLED SPANISH OCTOPUS
fennel soubise, lemon-corriander vinaigrette, spanish chorizo, crispy potato gf 19.
BUFFALO CAULIFLOWER
crispy tempura cauliflower, buffalo sauce, new york bleu cheese vgf 13.
CLASSIC CAESAR SALAD
romaine lettuce, shaved parmigiano reggiano, herb breadcrumbs, anchovy gf 14.
BABY KALE & RADICCHIO SALAD
shaved apple, candied walnuts, toasted rye croutons, ny state sharp cheddar, apple cider vinaigrette v 15.
CRISPY GLAZED PORK BELLY*
pineapple mostarda, cashew cream, coconut & vadouvan crumble gf 18.
SIMPLE GREEN SALAD
mesclun, shaved carrot, fennel, radish, crispy potato, roasted tomato vinaigrette vgf 13.
NY STATE CHEESE PLATE
silver lake, east hill creamery nancy's hudson valley camembert, old chatham creamery muranda bleu cheese, Muranda cheese company marcona almonds, creamed honey, macerated cherries, red onion jam, pickled beets, toasted baguette 22.
PASTA
PASTA
RIGATONI ALLA NORMA
charred eggplant, san marzano tomato, oregano, ricotta salata v 25.
SWEET CORN RAVIOLI
herb ricotta, chanterelle mushroom, charred corn, summer truffle, corn veloute v 35.
SARDINIAN GNOCCHI
fennel sausage, broccoli rabe, calabrian chili, pecorino romano, toasted garlic vinaigrette 27.

SARDINIAN GNOCCHI
PASTA
RIGATONI ALLA NORMA
charred eggplant, san marzano tomato, oregano, ricotta salata v 25.
SARDINIAN GNOCCHI
fennel sausage, broccoli rabe, calabrian chili, pecorino romano, toasted garlic vinaigrette 27.
SWEET CORN RAVIOLI
herb ricotta, chanterelle mushroom, charred corn, summer truffle, corn veloute v 35.
STEAK & CHOPS
16OZ GRILLED RIBEYE*
certified black angus beef, roasted garlic & herb butter, grilled king oyster mushrooms gf 60.
12OZ BERKSHIRE PORK CHOP*
spiced squash puree, grilled endive, scallion, caramelized pear & onion relish 44.
GRILLED 36OZ TOMAHAWK RIBEYE FOR TWO*
choice of two sides Per Person 65.
8OZ FILET MIGNON*
certified black angus beef, pomme aligot, roasted cippolini onion, herb butter, bordelaise gf 54.
12OZ GRILLED PRIME NY STRIP*
grilled lemon asparagus, truffle potato pave, Béarnaise gf 52.
STEAK & CHOPS
16OZ GRILLED RIBEYE*
certified black angus beef, roasted garlic & herb butter, grilled king oyster mushrooms gf 60.
12OZ BERKSHIRE PORK CHOP*
spiced squash puree, grilled endive, scallion, caramelized pear & onion relish 44.
GRILLED 36OZ TOMAHAWK RIBEYE FOR TWO*
choice of two sides Per Person 65.
8OZ FILET MIGNON*
certified black angus beef, pomme aligot, roasted cippolini onion, herb butter, bordelaise gf 54.
12OZ GRILLED PRIME NY STRIP*
grilled lemon asparagus, truffle potato pave, Béarnaise gf 52.
LARGE PLATES
CRISPY ERBA VERDE FARMS CHICKEN
roasted baby summer squash, coconut, ginger, coriander gf 41.
BRAISED SHORT RIB
caramelized carrot puree, rainbow swiss chard, crispy sunchoke, gastrique, braising jus gf 42.
ROASTED NORTH ATLANTIC COD
chorizo, smoked mussels, roasted pepper sofrito, chickpeas, baby kale, charred lemon 38.
ROASTED SCOTTISH SALMON*
fresh corn polenta, blistered cherry tomato & corn succotash gf 39.
LOBSTER RISOTTO
vialone nano rice, butter poached lobster, preserved lemon, lobster reduction, mascarpone gf 38.
LARGE PLATES
CRISPY ERBA VERDE FARMS CHICKEN
roasted baby summer squash, coconut, ginger, coriander gf 41.
BRAISED SHORT RIB
caramelized carrot puree, rainbow swiss chard, crispy sunchoke, gastrique, braising jus gf 42.
ROASTED NORTH ATLANTIC COD
chorizo, smoked mussels, roasted pepper sofrito, chickpeas, baby kale, charred lemon 38.
ROASTED SCOTTISH SALMON*
fresh corn polenta, blistered cherry tomato & corn succotash gf 39.
LOBSTER RISOTTO
vialone nano rice, butter poached lobster, preserved lemon, lobster reduction, mascarpone gf 38.
Sides
GRILLED BABY POTATOES
lemon-garlic aioli, house spice blend 11.
FRENCH FRIES
garlic salt, parsley 11.
ROASTED BABY CARROTS
caramelized yogurt, walnut chili crisp, chive vgf 11.
POTATO PUREE
gruyere cheese, chive, aleppo vgf 11.
ROASTED FLAT #12 MUSHROOMS
vincotto, sea salt, herbs pbgf 11.
GRILLED ASPARAGUS
lemon-garlic aioli, pickled pepper relish, chive 11.
CRISPY BRUSSELS SPROUTS
pecorino romano, aleppo pepper, honey vgf 11.
Sides
GRILLED BABY POTATOES
lemon-garlic aioli, house spice blend 11.
FRENCH FRIES
garlic salt, parsley 11.
ROASTED BABY CARROTS
caramelized yogurt, walnut chili crisp, chive vgf 11.
POTATO PUREE
gruyere cheese, chive, aleppo vgf 11.
ROASTED FLAT #12 MUSHROOMS
vincotto, sea salt, herbs pbgf 11.
GRILLED ASPARAGUS
lemon-garlic aioli, pickled pepper relish, chive 11.
CRISPY BRUSSELS SPROUTS
pecorino romano, aleppo pepper, honey vgf 11.
Desserts
Desserts
LEMON PISTACHIO CHEESECAKE
pistachio financier, raspberry gelee, candied lemon 12.
BANANA FOSTER BOMBE
hazelnut blondie, brulee banana, Hazelnut Florentine, caramlized white chocolate 12.
BLACKOUT CAKE
devil's food cake, chocolate ganache 12.

BLACKOUT CAKE
Desserts
LEMON PISTACHIO CHEESECAKE
pistachio financier, raspberry gelee, candied lemon 12.
BLACKOUT CAKE
devil's food cake, chocolate ganache 12.
BANANA FOSTER BOMBE
hazelnut blondie, brulee banana, Hazelnut Florentine, caramlized white chocolate 12.
Pre-Theater Menu
$45.00 Per Person
$45.00 Per Person
APPETIZER
(choice of one)Classic Caesar Salad
romaine lettuce, shaved parmigiano reggiano, herb breadcrumbs, anchovy
Crispy Brussels Sprouts
pecorino romano, aleppo pepper, honey
Simple Green Salad
mesclun, shaved carrot, fennel, radish, crispy potato, roasted tomato vinaigrette
APPETIZER
(choice of one)Classic Caesar Salad
romaine lettuce, shaved parmigiano reggiano, herb breadcrumbs, anchovy
Crispy Brussels Sprouts
pecorino romano, aleppo pepper, honey
Simple Green Salad
mesclun, shaved carrot, fennel, radish, crispy potato, roasted tomato vinaigrette
ENTRÉE
(choice of one)Roasted Scottish Salmon
fresh corn polenta, blistered cherry tomato & corn succotash
Sardinian Gnocchi
fennel sausage, broccoli rabe, calabrian chili, pecorino romano, toasted garlic vinaigrette
Braised Short Rib
caramelized carrot puree, rainbow swiss chard, crispy sunchoke, gastrique, braising jus
ENTRÉE
(choice of one)Roasted Scottish Salmon
fresh corn polenta, blistered cherry tomato & corn succotash
Sardinian Gnocchi
fennel sausage, broccoli rabe, calabrian chili, pecorino romano, toasted garlic vinaigrette
Braised Short Rib
caramelized carrot puree, rainbow swiss chard, crispy sunchoke, gastrique, braising jus
Breakfast Buffet
MONDAY - SATURDAY 7AM – 10AM ALL INCLUSIVE
sliced fruit, assorted cereals, breakfast pastries, individual greek yogurts, assorted breakfast breads, scrambled eggs, steel-cut oats, french toast, smoked bacon, sausage, breakfast potatoes. coffee, tea & juice $22 children ages 12 and under $14MONDAY - SATURDAY 7AM – 10AM ALL INCLUSIVE
sliced fruit, assorted cereals, breakfast pastries, individual greek yogurts, assorted breakfast breads, scrambled eggs, steel-cut oats, french toast, smoked bacon, sausage, breakfast potatoes. coffee, tea & juice $22 children ages 12 and under $14COFFEE DRINKS
Drip Coffee
3.75.
Espresso
3.
Cappuccino
6.
French Press Coffee
5.
Latte
5.
COFFEE DRINKS
Drip Coffee
3.75.
Espresso
3.
Cappuccino
6.
French Press Coffee
5.
Latte
5.
TEA
Daily Selection
3.75.
TEA
Daily Selection
3.75.
JUICES
Orange, or Cranberry
5.
JUICES
Orange, or Cranberry
5.
Lunch Menu
Monday - Saturday 11:30AM - 1:30PM
Monday - Saturday 11:30AM - 1:30PM
Starters

HOUSE MADE ROSEMARY FOCACCIA
Starters
HOUSE MADE ROSEMARY FOCACCIA
sea salt, calabrian chili butter, fennel honey 7.
CRISPY BRUSSELS SPROUTS
pecorino romano, aleppo pepper, honey vgf 13.
GRILLED FLATBREAD
weekly preparation 18.
BUFFALO CAULIFLOWER
crispy tempura cauliflower, buffalo sauce, new york blue cheese vgf 13.
Starters
HOUSE MADE ROSEMARY FOCACCIA
sea salt, calabrian chili butter, fennel honey 7.
GRILLED FLATBREAD
weekly preparation 18.
CRISPY BRUSSELS SPROUTS
pecorino romano, aleppo pepper, honey vgf 13.
BUFFALO CAULIFLOWER
crispy tempura cauliflower, buffalo sauce, new york blue cheese vgf 13.
SALADS
BURRATA SALAD
grilled peaches, heirloom tomato, citrus-mint vinaigrette, basil| vgf 15.
CLASSIC CAESAR SALAD
romaine lettuce, shaved parmigiano reggiano, herb breadcrumbs, anchovy gf 14.
Add grilled chicken 9. ‧ Add grilled salmon 15.
Add grilled chicken 9. ‧ Add grilled salmon 15.
SIMPLE GREEN SALAD
mesclun, shaved carrot, fennel, radish, crispy potato, roasted tomato vinaigrette vgf 13.
Add grilled chicken 9 ‧ Add grilled salmon 15
Add grilled chicken 9 ‧ Add grilled salmon 15
SALADS
BURRATA SALAD
grilled peaches, heirloom tomato, citrus-mint vinaigrette, basil| vgf 15.
CLASSIC CAESAR SALAD
romaine lettuce, shaved parmigiano reggiano, herb breadcrumbs, anchovy gf 14.
Add grilled chicken 9. ‧ Add grilled salmon 15.
Add grilled chicken 9. ‧ Add grilled salmon 15.
SIMPLE GREEN SALAD
mesclun, shaved carrot, fennel, radish, crispy potato, roasted tomato vinaigrette vgf 13.
Add grilled chicken 9. ‧ Add grilled salmon 15.
Add grilled chicken 9. ‧ Add grilled salmon 15.
Sandwiches

TURKEY B.L.T.
Sandwiches
TURKEY B.L.T.
applewood smoked bacon, bibb lettuce, tomato, avocado, toasted sourdough, whole-grain mustard aioli 18.
BBQ SHORT RIB SANDWICH
napa cabbage & apple slaw, house bbq sauce, pepper jack cheese, toasted brioche bun 22.
NASHVILLE HOT CHICKEN
crispy fried chicken, spiced honey glaze, shredded lettuce, whole-grain mustard aioli, house pickles, toasted brioche 19.
P250 BURGER
angus beef, bibb lettuce, tomato jam, p250 secret sauce, crispy onions, white cheddar, toasted brioche 23.
Sandwiches
TURKEY B.L.T.
applewood smoked bacon, bibb lettuce, tomato, avocado, toasted sourdough, whole-grain mustard aioli 18.
NASHVILLE HOT CHICKEN
crispy fried chicken, spiced honey glaze, shredded lettuce, whole-grain mustard aioli, house pickles, toasted brioche 19.
BBQ SHORT RIB SANDWICH
napa cabbage & apple slaw, house bbq sauce, pepper jack cheese, toasted brioche bun 22.
P250 BURGER
angus beef, bibb lettuce, tomato jam, p250 secret sauce, crispy onions, white cheddar, toasted brioche 23.
Mains
ROASTED SALMON BOWL*
sushi rice, avocado, pickled vegetables, scallion, cabbage, cucumber, radish, marinated bean sprouts, spicy mayo, carrot ginger dressing, tamari gf 28.
GRILLED CHICKEN BOWL
herb quinoa tabbouleh, tomato, cucumber, radish, romaine, pickled red onion, garlic hummus, dill yogurt, feta cheese, lemon vinaigrette gf 26.
RIGATONI ALLA NORMA
charred eggplant, san marzano tomato, oregano, ricotta salata v 25.
STEAK FRITES*
grilled flat iron steak, herb butter, garlic & parsley pomme frites 34.
TUNA POKE BOWL*
sushi rice, avocado, pickled vegetables, scallion, cabbage, cucumber, radish, marinated bean sprouts, spicy mayo, carrot ginger dressing, tamari gf 30.
LOBSTER COBB SALAD
poached lobster, applewood smoked bacon, radish, cucumber, pickled red onion, tomato, hardboiled egg, bleu cheese, avocado green goddess gf 28.
ROASTED MEDITERRANEAN SEABASS*
arugula & fennel salad, caper, olive, preserved lemon vinaigrette gf 32.
Mains
ROASTED SALMON BOWL*
sushi rice, avocado, pickled vegetables, scallion, cabbage, cucumber, radish, marinated bean sprouts, spicy mayo, carrot ginger dressing, tamari gf 28.
GRILLED CHICKEN BOWL
herb quinoa tabbouleh, tomato, cucumber, radish, romaine, pickled red onion, garlic hummus, dill yogurt, feta cheese, lemon vinaigrette gf 26.
RIGATONI ALLA NORMA
charred eggplant, san marzano tomato, oregano, ricotta salata v 25.
STEAK FRITES*
grilled flat iron steak, herb butter, garlic & parsley pomme frites 34.
TUNA POKE BOWL*
sushi rice, avocado, pickled vegetables, scallion, cabbage, cucumber, radish, marinated bean sprouts, spicy mayo, carrot ginger dressing, tamari gf 30.
LOBSTER COBB SALAD
poached lobster, applewood smoked bacon, radish, cucumber, pickled red onion, tomato, hardboiled egg, bleu cheese, avocado green goddess gf 28.
ROASTED MEDITERRANEAN SEABASS*
arugula & fennel salad, caper, olive, preserved lemon vinaigrette gf 32.
Sides
ROASTED BABY CARROTS
caramelized yogurt, walnut chili crisp, chive vgf 11.
ROASTED FLAT #12 MUSHROOMS
vincotto, sea salt, herbs pbgf 11.
GRILLED ASPARAGUS
lemon-garlic aïoli, pickled pepper relish, chive vgf 11.
FRENCH FRIES
garlic salt, parsley pbgf 11.
Sides
ROASTED BABY CARROTS
caramelized yogurt, walnut chili crisp, chive vgf 11.
ROASTED FLAT #12 MUSHROOMS
vincotto, sea salt, herbs pbgf 11.
GRILLED ASPARAGUS
lemon-garlic aïoli, pickled pepper relish, chive vgf 11.
FRENCH FRIES
garlic salt, parsley pbgf 11.
Dessert
Dessert
LEMON PISTACHIO CHEESECAKE
pistachio financier, raspberry gelee, candied lemon 12.
BANANA FOSTER BOMBE
hazelnut blondie, brulee banana, hazelnut Florentine, caramlized white chocolate, banana ice cream 12.
BLACKOUT CAKE
devil's food cake, chocolate ganache 12.

BLACKOUT CAKE
Dessert
LEMON PISTACHIO CHEESECAKE
pistachio financier, raspberry gelee, candied lemon 12.
BLACKOUT CAKE
devil's food cake, chocolate ganache 12.
BANANA FOSTER BOMBE
hazelnut blondie, brulee banana, hazelnut Florentine, caramlized white chocolate, banana ice cream 12.
Sunday Brunch
Sunday Brunch: 10AM-2PM
Sunday Brunch: 10AM-2PM
Starters
BERRY BOWL
organic greek yogurt, house-made granola, tangerine honey v 13.
WARM BRIOCHE CINNAMON ROLL
vanilla cream cheese glaze v 11.
BUFFALO CAULIFLOWER
crispy tempura cauliflower, buffalo sauce, new york blue cheese vgf 13.
CLASSIC CAESAR SALAD
romaine lettuce, shaved parmigiano reggiano, anchovy gf 14.
SEASONAL BUCKLE
lemon, jam, whipped vanilla-mascarpone v 12.
CRISPY BRUSSELS SPROUTS
pecorino romano, aleppo pepper, honey 13.
SIMPLE GREEN SALAD
mesclun, shaved carrot, fennel, radish, crispy potato, roasted tomato vinaigrette vgf 13.
POWER BOWL
chia-quinoaty, black sesame & matcha granola, shaved coconut, macerated blueberries, kiwi pbgf 13.
Starters
BERRY BOWL
organic greek yogurt, house-made granola, tangerine honey v 13.
WARM BRIOCHE CINNAMON ROLL
vanilla cream cheese glaze v 11.
BUFFALO CAULIFLOWER
crispy tempura cauliflower, buffalo sauce, new york blue cheese vgf 13.
CLASSIC CAESAR SALAD
romaine lettuce, shaved parmigiano reggiano, anchovy gf 14.
SEASONAL BUCKLE
lemon, jam, whipped vanilla-mascarpone v 12.
CRISPY BRUSSELS SPROUTS
pecorino romano, aleppo pepper, honey 13.
SIMPLE GREEN SALAD
mesclun, shaved carrot, fennel, radish, crispy potato, roasted tomato vinaigrette vgf 13.
POWER BOWL
chia-quinoaty, black sesame & matcha granola, shaved coconut, macerated blueberries, kiwi pbgf 13.
Mains
TORTILLA ESPANOLA
spanish open faced omelete, sofrito, potato, manchego cheese, saffron aioli, scallion | add lobster | +12. vgf 20.
ROASTED VEGETABLE FRITTATA
sundried tomato, baby spinach, flat #12 mushrooms, goat cheese, baby green salad vgf 22.
P250 BREAKFAST SANDWICH
two fried eggs, toasted brioche, erba verde farm sausage patty, gruyere & aged cheddar cheese, spicy mayo, hash brown 19.
BRAISED CHICKEN ENCHILADAS
spiced black beans, charred chili salsa roja, fried egg, pepperjack cheese, cilantro 24.
BRIOCHE FRENCH TOAST
frangipane, blueberry compote, toasted walnut, whipped vanilla-mascarpone 20.
CLASSIC EGGS BENEDICT
buttermilk biscuit, smoked ham, poached eggs, hollandaise, hash brown 23.
SMOKED SALMON BENEDICT
crispy smoked salmon cake, creamy spinach, poached eggs, hollandaise, hash brown 24.
P250 DOUBLE SMASH BURGER
bibb lettuce, secret sauce, american cheese, house pickles, toasted brioche, shoestring fries. add fried egg +2. 23.
Mains
TORTILLA ESPANOLA
spanish open faced omelete, sofrito, potato, manchego cheese, saffron aioli, scallion | add lobster | +12. vgf 20.
ROASTED VEGETABLE FRITTATA
sundried tomato, baby spinach, flat #12 mushrooms, goat cheese, baby green salad vgf 22.
P250 BREAKFAST SANDWICH
two fried eggs, toasted brioche, erba verde farm sausage patty, gruyere & aged cheddar cheese, spicy mayo, hash brown 19.
BRAISED CHICKEN ENCHILADAS
spiced black beans, charred chili salsa roja, fried egg, pepperjack cheese, cilantro 24.
BRIOCHE FRENCH TOAST
frangipane, blueberry compote, toasted walnut, whipped vanilla-mascarpone 20.
CLASSIC EGGS BENEDICT
buttermilk biscuit, smoked ham, poached eggs, hollandaise, hash brown 23.
SMOKED SALMON BENEDICT
crispy smoked salmon cake, creamy spinach, poached eggs, hollandaise, hash brown 24.
P250 DOUBLE SMASH BURGER
bibb lettuce, secret sauce, american cheese, house pickles, toasted brioche, shoestring fries. add fried egg +2. 23.
Prix Fixe | 59
CHOOSE A STARTER AND A MAIN - includes your choice of bottomless bellini or mimosaPrix Fixe | 59
CHOOSE A STARTER AND A MAIN - includes your choice of bottomless bellini or mimosaSides
HASH BROWN
6.
GRILLED ERBA VERDE PORK SAUSAGE
6.
APPLEWOOD-SMOKED BACON
6.
SOURDOUGH TOAST
butter, seasonal jam 6.
Sides
HASH BROWN
6.
GRILLED ERBA VERDE PORK SAUSAGE
6.
APPLEWOOD-SMOKED BACON
6.
SOURDOUGH TOAST
butter, seasonal jam 6.
Desserts
LEMON PISTACHIO CHEESECAKE
pistachio financier, raspberry gelee, candied lemon 12.
BLACKOUT CAKE
devil's food cake, chocolate ganache 12.
BANANA FOSTER BOMBE
hazelnut blondie, brulee banana, hazelnut florentine, caramlized white chocolate 12.
Desserts
LEMON PISTACHIO CHEESECAKE
pistachio financier, raspberry gelee, candied lemon 12.
BLACKOUT CAKE
devil's food cake, chocolate ganache 12.
BANANA FOSTER BOMBE
hazelnut blondie, brulee banana, hazelnut florentine, caramlized white chocolate 12.
Brunch Cocktails
MIMOSA
12.
BLOODY MARY
12.
BELLINI
12.
APEROL SPRITZ
13.
Brunch Cocktails
MIMOSA
12.
BLOODY MARY
12.
BELLINI
12.
APEROL SPRITZ
13.
Mid-Day Menu
Mid-Day Menu Hours
Our Mid-Day menu is available at the bar or in the lounge seven days a week between lunch/brunch and dinner!BUFFALO CAULIFLOWER
crispy tempura cauliflower, buffalo sauce, new york bleu cheese vgf 13.
CRISPY BRUSSELS SPROUTS
pecorino romano, aleppo pepper, honey vgf 11.
TURKEY B.L.T.
applewood smoked bacon, bibb lettuce, tomato, avocado, toasted sourdough, whole-grain mustard aioli 18.
CLASSIC CEASAR SALAD
romaine lettuce, shaved parmigiano reggiano, herb breadcrumbs, anchovy gf 14.
Add grilled chicken 9 ‧ Add grilled salmon 15
Add grilled chicken 9 ‧ Add grilled salmon 15
GRILLED FLATBREAD
seasonal preperation 18.
P250 BURGER
angus beef, bibb lettuce, tomato jam, p250 secret sauce, crispy onions, white cheddar, toasted brioche 23.
Mid-Day Menu Hours
Our Mid-Day menu is available at the bar or in the lounge seven days a week between lunch/brunch and dinner!BUFFALO CAULIFLOWER
crispy tempura cauliflower, buffalo sauce, new york bleu cheese vgf 13.
CRISPY BRUSSELS SPROUTS
pecorino romano, aleppo pepper, honey vgf 11.
TURKEY B.L.T.
applewood smoked bacon, bibb lettuce, tomato, avocado, toasted sourdough, whole-grain mustard aioli 18.
CLASSIC CEASAR SALAD
romaine lettuce, shaved parmigiano reggiano, herb breadcrumbs, anchovy gf 14.
Add grilled chicken 9. ‧ Add grilled salmon 15.
Add grilled chicken 9. ‧ Add grilled salmon 15.
GRILLED FLATBREAD
seasonal preperation 18.
P250 BURGER
angus beef, bibb lettuce, tomato jam, p250 secret sauce, crispy onions, white cheddar, toasted brioche 23.
Dessert
BLACKOUT CAKE
devil's food cake, chocolate ganache
Dessert
BLACKOUT CAKE
devil's food cake, chocolate ganache
Drinks
Craft Cocktails
MY BLUE HEAVEN**
tequila, toasted thyme, blueberry, lemon, soda water 16.
BUFFALO TRACE O.F.
buffalo trace bourbon, simple syrup, bitters 17.
PAPER PLANE
bourbon, aperol, amaro, lemon 17.
SPICY MARGARITA**
tequila, jalapeno syrup, lime 15.
**Lyre's N/A Mocktail Versions Available For $11
LITTLE RED RIDINGHOOD
vodka, lemon, strawberry syrup, prosecco 15.
BASIL GIN SMASH**
gin, lemon, honey, basil 15.
GREEN EYES
vodka, lime, cucumber tarragon syrup, seltzer 15.
BACK IN BLACKBERRY #2**
bourbon, blackberry syrup, lemon, splash of soda 15.
Craft Cocktails
MY BLUE HEAVEN**
tequila, toasted thyme, blueberry, lemon, soda water 16.
BUFFALO TRACE O.F.
buffalo trace bourbon, simple syrup, bitters 17.
PAPER PLANE
bourbon, aperol, amaro, lemon 17.
SPICY MARGARITA**
tequila, jalapeno syrup, lime 15.
**Lyre's N/A Mocktail Versions Available For $11
LITTLE RED RIDINGHOOD
vodka, lemon, strawberry syrup, prosecco 15.
BASIL GIN SMASH**
gin, lemon, honey, basil 15.
GREEN EYES
vodka, lime, cucumber tarragon syrup, seltzer 15.
BACK IN BLACKBERRY #2**
bourbon, blackberry syrup, lemon, splash of soda 15.
Mocktails
non-alcoholic alternativesLAVENDER COWBOY
blackberry syrup, lavender bitters, half and half, soda 11.
CUCUMBER CASTLE
cucumber tarragon syrup, lime, seltzer 11.
STRAWBERRY SHORTCAKE
strawberry syrup, half & half, seltzer 11.
Mocktails
non-alcoholic alternativesLAVENDER COWBOY
blackberry syrup, lavender bitters, half and half, soda 11.
CUCUMBER CASTLE
cucumber tarragon syrup, lime, seltzer 11.
STRAWBERRY SHORTCAKE
strawberry syrup, half & half, seltzer 11.
BEER
BEER
Bottles
BUD LIGHT
american light lager (4.2% ABV) 6.
LABATT BLUE
american lager (5.0% ABV) 6.
STELLA ARTOIS
european pale lager (5.0% ABV) 8.
HIGH NOON
seasonal flavor (4.5% ABV) 8.
Bottles
BUD LIGHT
american light lager (4.2% ABV) 6.
LABATT BLUE
american lager (5.0% ABV) 6.
STELLA ARTOIS
european pale lager (5.0% ABV) 8.
HIGH NOON
seasonal flavor (4.5% ABV) 8.
Local Craft Cans
BIG DITCH HAYBURNER
american ipa (7.0% ABV) 8.
THIN MAN PILLS MAFIA
german pilsner (4.9% ABV) 8.
PRESSURE DROP STICKY ICKY
hazy ipa (6% ABV) 10.
42 NORTH CRAFTSMAN LAGER
german style lager (4.8% ABV) 8.
Local Craft Cans
BIG DITCH HAYBURNER
american ipa (7.0% ABV) 8.
THIN MAN PILLS MAFIA
german pilsner (4.9% ABV) 8.
PRESSURE DROP STICKY ICKY
hazy ipa (6% ABV) 10.
42 NORTH CRAFTSMAN LAGER
german style lager (4.8% ABV) 8.
Draft
ALLAGASH
belgian witbier (5.1% ABV), portland, maine 8.
JACK's ABBY HOUSE LAGER
german lager (5.2% ABV) farmingham, massachusets 8.
SULLIVANS MALTINGS IRISH ALE
red irish ale (5% ABV) kilkenny, ireland 8.
VON TRAPP
bohemian style pilsner (5.4% ABV), stowe, vermont 8.
FIDDLEHEAD
vermont style ipa (6.2% ABV) shelburne, vermont 8.
Draft
ALLAGASH
belgian witbier (5.1% ABV), portland, maine 8.
JACK's ABBY HOUSE LAGER
german lager (5.2% ABV) farmingham, massachusets 8.
SULLIVANS MALTINGS IRISH ALE
red irish ale (5% ABV) kilkenny, ireland 8.
VON TRAPP
bohemian style pilsner (5.4% ABV), stowe, vermont 8.
FIDDLEHEAD
vermont style ipa (6.2% ABV) shelburne, vermont 8.
Wine List
WHITE
MOSCATO D'ASTI
piedomont, italy 2020 Glass 12. ‧ Bottle 42.
PINOT GRIGIO Kellerei Cantina Andrian
trentino-alto adige, italy, 2022 Bottle 62.
SANCERRE
domaine bernard fleuriet, loire valley, france, 2021 Bottle 75.
CHABLIS Domaine Vincent Dampt
petit chablis, burgendy, france, 2022 Bottle 82.
WHITE BLEND Thackrey & co., Pleiades
sebastopol, california 2018 Bottle 75.
PINOT GRIGIO Santi Sortesele
trentino-alto adige, italy, 2021 Glass 13. ‧ Bottle 45.
PINOT GRIS
mahi winery, marlboughrough, new zealand 2019 Bottle 52.
SEMILLON GRIS Raised by Wolves
western cape, south africa, 2017 Bottle 98.
WHITE BLEND Pine Ridge Vineyards
chenin blanc-voigneir, napa valley, california, 2021 Bottle 56.
WHITE
MOSCATO D'ASTI
piedomont, italy 2020 Glass 12. ‧ Bottle 42.
PINOT GRIGIO Kellerei Cantina Andrian
trentino-alto adige, italy, 2022 Bottle 62.
SANCERRE
domaine bernard fleuriet, loire valley, france, 2021 Bottle 75.
CHABLIS Domaine Vincent Dampt
petit chablis, burgendy, france, 2022 Bottle 82.
WHITE BLEND Thackrey & co., Pleiades
sebastopol, california 2018 Bottle 75.
PINOT GRIGIO Santi Sortesele
trentino-alto adige, italy, 2021 Glass 13. ‧ Bottle 45.
PINOT GRIS
mahi winery, marlboughrough, new zealand 2019 Bottle 52.
SEMILLON GRIS Raised by Wolves
western cape, south africa, 2017 Bottle 98.
WHITE BLEND Pine Ridge Vineyards
chenin blanc-voigneir, napa valley, california, 2021 Bottle 56.
Sauvignon Blanc
Huia Vineyards
marlborough, new zealand 2019 Glass 14. ‧ Bottle 48.
Marine Dubard
coeur du mont, france, 2020 Bottle 41.
Sauvignon Blanc
Huia Vineyards
marlborough, new zealand 2019 Glass 14. ‧ Bottle 48.
Marine Dubard
coeur du mont, france, 2020 Bottle 41.
Riesling
Dr. Konstantin Frank, Semi-Dry
finger lakes, new york 2020 Glass 12. ‧ Bottle 44.
Riesling
Dr. Konstantin Frank, Semi-Dry
finger lakes, new york 2020 Glass 12. ‧ Bottle 44.
Chardonnay
Wente Estate Vineyards
livermore valley, california 2019 Glass 13. ‧ Bottle 44.
Jean Maciat Macon
charnay Bottle 59.
Orin Swift, Mannequin
st. helena, california, 2018 Bottle 84.
Rombauer
caneros, california, 2020 Bottle 107.
Kistler, Les Noisetiers
sonoma coast, sebastopol, california, 2020 Bottle 160.
Bouchard Aine et Fils Macon-Villages
burgundy, 2020 Bottle 64.
Enfield, 'Citrine'
sierra foothills, california 2016 Bottle 72.
Panthera
russian river valley, california, 2016 Bottle 115.
Cakebread
napa valley, california, 2020 Bottle 135.
Domaine Chavy-Martin Puligny-Montrachet, 'Folatieres'
ler cru, burgundy, 2020 Bottle 285.
Chardonnay
Wente Estate Vineyards
livermore valley, california 2019 Glass 13. ‧ Bottle 44.
Jean Maciat Macon
charnay Bottle 59.
Orin Swift, Mannequin
st. helena, california, 2018 Bottle 84.
Rombauer
caneros, california, 2020 Bottle 107.
Kistler, Les Noisetiers
sonoma coast, sebastopol, california, 2020 Bottle 160.
Bouchard Aine et Fils Macon-Villages
burgundy, 2020 Bottle 64.
Enfield, 'Citrine'
sierra foothills, california 2016 Bottle 72.
Panthera
russian river valley, california, 2016 Bottle 115.
Cakebread
napa valley, california, 2020 Bottle 135.
Domaine Chavy-Martin Puligny-Montrachet, 'Folatieres'
ler cru, burgundy, 2020 Bottle 285.
Rosé
CH Mirval Studio
provence, france, 2021 Glass 13. ‧ Bottle 50.
Bedrock Wine Company
rose of mourvedere, sonoma, california, 2022 Bottle 75.
Rosé
CH Mirval Studio
provence, france, 2021 Glass 13. ‧ Bottle 50.
Bedrock Wine Company
rose of mourvedere, sonoma, california, 2022 Bottle 75.
Sparkling
SPARKLING ROSE
huber reichersdorf, austria, NV Glass 13. ‧ Bottle 46.
PROSECCO
ardenghi extra dry doc millesimato, conegliano, italy Glass 13. ‧ Bottle 48.
CHAMPAGNE Veuve Cliquot Yellow Label, Brut
france, NV Bottle 153.
FRENCH SPARKLING
maison foucher, cremont de loire brut cuvee, loire valley france, nv Bottle 60.
SPARKLING ROSE
mas de daumas gassac, rose frizent, languedoc roussillon, france, nv Bottle 75.
CHAMPAGNE Laurent-Perrier Brut, 'La Cuvee,'
france, NV (375 mL) Glass 24. ‧ Bottle 59.
CHAMPAGNE Gosset, 12 Ans de Cave Minima Brut
champagne, france, nv Bottle 346.
Sparkling
SPARKLING ROSE
huber reichersdorf, austria, NV Glass 13. ‧ Bottle 46.
PROSECCO
ardenghi extra dry doc millesimato, conegliano, italy Glass 13. ‧ Bottle 48.
CHAMPAGNE Veuve Cliquot Yellow Label, Brut
france, NV Bottle 153.
FRENCH SPARKLING
maison foucher, cremont de loire brut cuvee, loire valley france, nv Bottle 60.
SPARKLING ROSE
mas de daumas gassac, rose frizent, languedoc roussillon, france, nv Bottle 75.
CHAMPAGNE Laurent-Perrier Brut, 'La Cuvee,'
france, NV (375 mL) Glass 24. ‧ Bottle 59.
CHAMPAGNE Gosset, 12 Ans de Cave Minima Brut
champagne, france, nv Bottle 346.
CABERNET SAUVIGNON
Route Stock
napa valley, california, 2018 Bottle 65.
Duckhorn Decoy
california, 2019 Glass 15. ‧ Bottle 56.
Beaulieu
napa valley, california, 2017 Bottle 75.
Mark Ryan, The Chief
columbia valley, washington, 2018 Bottle 75.
Whitehall Lane
napa valley, california, 2018 Bottle 119.
Justin "Isosceles"
paso robles, california, 2017 Bottle 174.
Silver Oak
alexander valley, california, 2017 Bottle 194.
Spottswoode
napa valley, california, 2019 Bottle 580.
Grounded Wine
josh phelps, california, 2019 Bottle 39.
Francis Ford Coppola Directors Cut
sonoma valley, california, 2018 Bottle 58.
Benziger
sonoma county, california, 2018 Bottle 63.
Vina Echeverria
limited edition, central valley, chile, 2014 Bottle 68.
Duckhorn
napa valley, california, 2018 Bottle 167.
Cakebread Cellars
napa valley, california, 2019 Bottle 194.
Orin Swift, "Mercury Head"
napa valley, california, 2021 Bottle 480.
Shafer Hillside Select
stags leap district, california, 2017 Bottle 890.
CABERNET SAUVIGNON
Route Stock
napa valley, california, 2018 Bottle 65.
Duckhorn Decoy
california, 2019 Glass 15. ‧ Bottle 56.
Beaulieu
napa valley, california, 2017 Bottle 75.
Mark Ryan, The Chief
columbia valley, washington, 2018 Bottle 75.
Whitehall Lane
napa valley, california, 2018 Bottle 119.
Justin "Isosceles"
paso robles, california, 2017 Bottle 174.
Silver Oak
alexander valley, california, 2017 Bottle 194.
Spottswoode
napa valley, california, 2019 Bottle 580.
Grounded Wine
josh phelps, california, 2019 Bottle 39.
Francis Ford Coppola Directors Cut
sonoma valley, california, 2018 Bottle 58.
Benziger
sonoma county, california, 2018 Bottle 63.
Vina Echeverria
limited edition, central valley, chile, 2014 Bottle 68.
Duckhorn
napa valley, california, 2018 Bottle 167.
Cakebread Cellars
napa valley, california, 2019 Bottle 194.
Orin Swift, "Mercury Head"
napa valley, california, 2021 Bottle 480.
Shafer Hillside Select
stags leap district, california, 2017 Bottle 890.
Cabernet Franc
Domaine de I'r, Chinon les Cinq Elements
loire valley, france Glass 14. ‧ Bottles 52.
FVP Azcuenaga Vineyard
mendoza, argentina, 2018 48.
Cabernet Franc
Domaine de I'r, Chinon les Cinq Elements
loire valley, france Glass 14. ‧ Bottles 52.
FVP Azcuenaga Vineyard
mendoza, argentina, 2018 48.
Gamay
Jean-Louis Dutraive, Clous De La Grand Cour, Fleurie,
beaujolais, france, 2018 Bottle 75.
Gamay
Jean-Louis Dutraive, Clous De La Grand Cour, Fleurie,
beaujolais, france, 2018 Bottle 75.
Malbec
Catena Classic
argentina, 2017 Bottle 63.
Finca Abril Art Collective
mendoza, argentina, 2013 Bottle 58.
Malbec
Catena Classic
argentina, 2017 Bottle 63.
Finca Abril Art Collective
mendoza, argentina, 2013 Bottle 58.
RED
MERLOT Patina Label, Au Bon Climat
Santa Barbara, California, 2013 48.
PAIS Maurcio Gonzalez, Pipeno Pais
Sur, Chile, 2016 48.
Tempreanillo R. Lopez de Heredia "Vina Bosconia"
reserva, rioja, spain, 2009 Bottle 76.
pride mountain vineyards
napa valley, california 2017 119.
SYRAH Jean-Louis Chave, Crozes-Hermitage, 'Silene' Syrah
Rhone Valley, France 2019 glass 20. ‧ bottle 78.
XINOMAVRO Thymiopoulous Vineyards, Naoussa
Macedonia, Greece, 2015 75.
RED
MERLOT Patina Label, Au Bon Climat
Santa Barbara, California, 2013 48.
PAIS Maurcio Gonzalez, Pipeno Pais
Sur, Chile, 2016 48.
Tempreanillo R. Lopez de Heredia "Vina Bosconia"
reserva, rioja, spain, 2009 Bottle 76.
pride mountain vineyards
napa valley, california 2017 119.
SYRAH Jean-Louis Chave, Crozes-Hermitage, 'Silene' Syrah
Rhone Valley, France 2019 glass 20. ‧ bottle 78.
XINOMAVRO Thymiopoulous Vineyards, Naoussa
Macedonia, Greece, 2015 75.
Zinfandel
The Prisoner
Napa Valley, California, 2016 95.
Ridge, 'Lytton Springs,'
Santa Cruz, California, 2016 95.
Zinfandel
The Prisoner
Napa Valley, California, 2016 95.
Ridge, 'Lytton Springs,'
Santa Cruz, California, 2016 95.
Bordeaux / Blends
Duckhorn Paraduxx
Napa Valley, California 2018 85.
Orin Swift, Eight Years in the Desert
saint helena, california, 2018 98.
Domaine Beaurenard, Chateauneuf du Pape
france, 2019 128.
Chateau Lynch Bages, Paulliac
Bordeaux, France, 2006 395.
Daou Vineyards
bodyguard, paso robles, california, 2018 96.
Orin Swift, Machete
saint helena, california, 2018 115.
Chateau la Nerthe, Chateauneuf de Pape
france 2017 155.
Opus One, Oakville
Napa Valley, California 2018 740.
Bordeaux / Blends
Duckhorn Paraduxx
Napa Valley, California 2018 85.
Orin Swift, Eight Years in the Desert
saint helena, california, 2018 98.
Domaine Beaurenard, Chateauneuf du Pape
france, 2019 128.
Chateau Lynch Bages, Paulliac
Bordeaux, France, 2006 395.
Daou Vineyards
bodyguard, paso robles, california, 2018 96.
Orin Swift, Machete
saint helena, california, 2018 115.
Chateau la Nerthe, Chateauneuf de Pape
france 2017 155.
Opus One, Oakville
Napa Valley, California 2018 740.
Italy
Chianti, Felsina
chianti classico, tuscany, 2017 Glass 15. ‧ Bottle 58.
Nerello Mascalese, Tenuta Delle Terre Nere, Etna Rosso
Sicily 2019 45.
Aglianico, Terradora Di Paolo
Campagnia 2020 29.
Rosso Tuscano, Solengo Argiano
Montalcino, Italy, 2016 160.
Italy
Chianti, Felsina
chianti classico, tuscany, 2017 Glass 15. ‧ Bottle 58.
Nerello Mascalese, Tenuta Delle Terre Nere, Etna Rosso
Sicily 2019 45.
Aglianico, Terradora Di Paolo
Campagnia 2020 29.
Rosso Tuscano, Solengo Argiano
Montalcino, Italy, 2016 160.
Pinot Noir
L'Umami
willamette valley, oregon, 2019 Glass 12. ‧ Bottle 45.
Patina Label, Au Bon Climat
santa barbara, california, 2015 Bottle 45.
Melville
santa rita hills, california, 2019 Bottle 98.
Felton Road, Cornish Point
central otago, new zealand, 2019 Bottle 115.
Willamette Valley Vineyards Whole Cluster
willamette valley, oregon 2017 Bottle 40.
Calera
central coast, california, 2018 Bottle 66.
Sea Smoke, Southing
santa rita hills, california, 2018 Bottle 189.
Rhys Alpine Vineyard
santa cruz, california, 2014 Bottle 215.
Pinot Noir
L'Umami
willamette valley, oregon, 2019 Glass 12. ‧ Bottle 45.
Patina Label, Au Bon Climat
santa barbara, california, 2015 Bottle 45.
Melville
santa rita hills, california, 2019 Bottle 98.
Felton Road, Cornish Point
central otago, new zealand, 2019 Bottle 115.
Willamette Valley Vineyards Whole Cluster
willamette valley, oregon 2017 Bottle 40.
Calera
central coast, california, 2018 Bottle 66.
Sea Smoke, Southing
santa rita hills, california, 2018 Bottle 189.
Rhys Alpine Vineyard
santa cruz, california, 2014 Bottle 215.
Dessert
Dessert
BLACKOUT CAKE
devil's food cake, chocolate ganache, ice cream 12.
MACCHIATO MOUSSE
chocolate sablé, crème anglaise, chocolate chip biscotti 12.
PINEAPPLE CHIFFON CAKE
key lime, caramelized pineapple, coconut cream, passionfruit ganache 12.
Dessert
BLACKOUT CAKE
devil's food cake, chocolate ganache, ice cream 12.
MACCHIATO MOUSSE
chocolate sablé, crème anglaise, chocolate chip biscotti 12.
PINEAPPLE CHIFFON CAKE
key lime, caramelized pineapple, coconut cream, passionfruit ganache 12.
v = vegetarian
pb = plant based (vegan)
gf = made without gluten
df = made without dairy
*This item is cooked to guest preference and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness. + Specialty appetizers not valid for all promotions.
EXECUTIVE CHEF EVAN WARGO
SOUS CHEF CHAD BAKER
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