Prepare your Nick + Stef’s favorites from your home
Whether it is our in-house dry aged RIBEYE or NY STRIP, select your favorite cut from our Butcher Shop*! Go ahead -- take it home with grill or pan-sear instructions, and pair it with a bottle from our wine cellar.Executive Chef Megan Logan promises a few of her secrets to make your steak at home just as perfectly seasoned and juicy as when you dine in.
Please call (213) 680-0330 to make your selections, or visit DoorDash to order online for pick up & delivery
Test your skills and let us know how you did by tagging us in your creations with @nickandstefsla and using #nickandstefsla
Don’t forget the wine.
Pair your meal with a bottle of wine from our cellar. Discounted wine cellar options available. Please inquire when selecting your butcher shop meats.Nick + Stef’s is proud to have been named “The Best Steakhouse in California,” by the Food Network’s 50 States of Steakhouses. Find out for yourself what makes us the best.
*Cuts from the Butcher Shop will be raw and accompanied with at-home cooking instructions.