Menu

Dinner Menu

Sushi

Rolls

choice of white or brown rice tempura crunch add $2
Spicy Tuna* **
tuna, spicy mayo, scallion | 13
Spicy Yellowtail* **
japanese yellowtail, spicy mayo, scallion | 12
Spicy Salmon* **
salmon, spicy mayo, scallion | 11
California**
blue crab meat, cucumber, avocado | 12
Eel & Avocado
BBQ eel, avocado | 12
Shrimp Tempura
asparagus, spicy mayo | 12
Vegetable**
asparagus, carrot, avocado, spring mix, cucumber | 8
Spider
tempura soft shell crab, spicy mayo, cucumber, asparagus | 14

Sushi and Sashimi

Jyo Sushi Combo* **
chef's daily selection of 9 pcs nigiri, 1 roll | 45
Toku-Jyo Sushi Platter* **
chef's rare seasonal selections and multiple varieties from japan, 18 pcs nigiri, 2 rolls | 90
Jyo Sashimi Combo* **
chef's daily selection of 7 different fish, 2 pcs each | 50
Toku-Jyo Sashimi Platter* **
chef's rare seasonal selections and multiple varieties from japan, 10 different fish, 3 pcs each | 100

Towers

Sushi and Sashimi Pagoda* **
(serves 2-3 people) chilled whole lobster, oysters on half shell, shrimp cocktail, 5 pcs nigiri, 10 pcs sashimi, 1 roll | 100
Sushi and Sashimi Imperial* **
(serves 4-6 people) chilled whole lobster, alaskan king crab, oysters, shrimp cocktail, 9 pcs nigiri, 14 pcs sashimi | 200

Small Plates

Edamame**
sea salt | 6
Kanikama Rangoon
3 Pcs
krab meat and cream cheese spring roll, apricot sweet chili sauce | 10
Key West Shrimp Tempura
signature tempura key west shrimp, spicy gochujang aioli | 16
Chicken Wings**
spicy garlic soy glaze | 12
Tuna Pizza*
crispy tortilla, tuna sashimi, tomato, jalapeño, anchovy aioli | 17
Hamachi Tartare*
dashi soy with crispy shallot, chive and fresh wasabi | 13
Toro Tartare*
dashi soy with crispy shallot, chive and fresh wasabi | 17

Dim Sum

Pork Dumplings
pork, napa cabbage, scallion | 11
Chicken Dumplings
chicken, lemongrass, corn | 10
Shumai
pork, shrimp, mushroom | 12
Pork Egg Roll
2 Pcs
pork, cabbage, apricot chili sauce | 8
Kakuni Pork Bao
2 Pcs
steamed buns, braised pork belly, lettuce, spicy mayo | 10
Chicken Bao
2 Pcs
steamed buns, teriyaki chicken, lettuce, spicy mayo | 10

Soups + Salads

Miso Soup**
Cup
miso broth, silken tofu | 6
Miso Soup**
Bowl
miso broth, silken tofu | 10
Hot & Sour Soup
Cup
egg, tofu, with vegetables in spicy broth | 8
Hot & Sour Soup
Bowl
egg, tofu, with vegetables in spicy broth | 12
House Greens**
mixed lettuce, cherry tomato, red onion, morimoto yuzu vinaigrette | 10

Meat + Poultry

Orange Chicken
tempura chicken, chinese broccoli, wok-tossed with a sweet florida orange sauce | 24
Kung Pao Chicken
carrot, shimeji mushroom, bell pepper, bamboo shoot, cashew nut, stir-fried with spicy szechuan sauce | 22
Mongolian Filet Mignon* **
wok sautéed scallion, enoki mushroom, sweet szechuan pepper sauce poured tableside | 46
L.A. BBQ Kalbi
marinated & grilled boneless short ribs, house kimchi, gochujang sauce | 28
Japanese A5 Wagyu Beef* **
3 oz minimum suggested portion; Additional ounces available upon request. Prepared tableside over ishiyaki grilling stone with sansho peppercorn sauce a5 is the highest quality given only to the finest certified beef | 23

Morimoto Peking Duck

Morimoto Peking Duck For Two
Per Person 27
Carved house-roasted whole duck, served with steamed flour pancakes, apricot sweet chili and hoisin miso. Half duck orders are not available. |

Noodles + Rice

Beef Lo Mein Noodles
stir-fried noodles, napa cabbage, carrot, bean sprout, mushroom, scallion | 22
Singapore Laksa Noodles
creamy coconut and spicy curry, rice noodles, chicken meatball, soy marinated egg | 17
Morimoto Shrimp Pad Thai**
sweet tamarind sauce, stir-fried flat rice noodles, egg, bean sprout, scallion, fried tofu, pickled turnip, peanut | 24
Spicy Chashu Pork Ramen
soy flavored broth, egg noodles, roasted pork, scallion | 16
Duck Ramen
egg noodles, duck meat, scallion, boiled egg, cilantro | 16
Tonkotsu Ramen
rich pork broth, egg noodles, roasted pork, woodear mushroom, pickled ginger | 17
Morimoto Chicken Fried Rice**
egg, bell peppers, bean sprout, scallion, spicy house sambal sauce | 17
Morimoto Gomoku Fried Rice**
duck, chicken, pork, shrimp, vegetables, spicy house sambal sauce | 25
Morimoto "Buri-Bop" * **
korean style yellowtail rice bowl, served in a hot clay pot, finished with egg yolk, prepared tableside | 30
Steamed White or Brown Rice**
| 2

Morimoto Spare Ribs

Morimoto Spare Ribs
Appetizer, 3-Rib
pork ribs, cilantro, hoisin sweet chili glaze | 14
Morimoto Spare Ribs
Half-Rack, 6-Rib
pork ribs, cilantro, hoisin sweet chili glaze | 27

Fish

Braised Black Cod
signature sweet ginger soy glaze | 32
Sweet and Sour Crispy Branzino**
boneless mediterranean sea bass, signature sweet & sour sauce | 34
Angry Lobster Chow Fun**
whole lobster wok fry, sautéed flat rice noodles, chinese vegetables, spicy coconut curry sauce | 45

Vegetables

Wok Sautéed Chinese Vegetables**
seasonal greens, garlic | 12
Portobello Mushroom Fries
mentaiko mayo | 12
Steamed Vegetables**
assorted seasonal vegetables, tofu, ponzu sauce | 8

Lunch Menu

Sushi

Rolls

choice of white or brown rice tempura crunch add $2
Spicy Tuna* **
tuna, spicy mayo, scallion | 13
Spicy Yellowtail* **
japanese yellowtail, spicy mayo, scallion | 12
Spicy Salmon* **
salmon, spicy mayo, scallion | 11
California**
blue crab meat, cucumber, avocado | 12
Eel & Avocado
BBQ eel, avocado | 12
Shrimp Tempura
asparagus, spicy mayo | 12
Vegetable**
asparagus, carrot, avocado, spring mix, cucumber | 8
Spider
tempura soft shell crab, spicy mayo, cucumber, asparagus | 14

Sushi and Sashimi

Jyo Sushi Combo* **
chef's daily selection of 9 pcs nigiri, 1 roll | 45
Toku-Jyo Sushi Platter* **
chef's rare seasonal selections and multiple varieties from japan, 18 pcs nigiri, 2 rolls | 90
Jyo Sashimi Combo* **
chef's daily selection of 7 different fish, 2 pcs each | 50
Toku-Jyo Sashimi Platter* **
chef's rare seasonal selections and multiple varieties from japan, 10 different fish, 3 pcs each | 100

Towers

Sushi and Sashimi Pagoda* **
(serves 2-3 people) chilled whole lobster, oysters on half shell, shrimp cocktail, 5 pcs nigiri, 10 pcs sashimi, 1 roll | 100
Sushi and Sashimi Imperial* **
(serves 4-6 people) chilled whole lobster, alaskan king crab, oysters, shrimp cocktail, 9 pcs nigiri, 14 pcs sashimi | 200

Small Plates

Edamame**
sea salt | 6
Kanikama Rangoon
3 Pcs
krab meat and cream cheese spring roll, apricot sweet chili sauce | 10
Key West Shrimp Tempura
signature tempura key west shrimp, spicy gochujang aioli | 16
Chicken Wings**
spicy garlic soy glaze | 12
Tuna Pizza*
crispy tortilla, tuna sashimi, tomato, jalapeño, anchovy aioli | 17
Hamachi Tartare*
dashi soy with crispy shallot, chive and fresh wasabi | 13
Toro Tartare*
dashi soy with crispy shallot, chive and fresh wasabi | 17

Dim Sum

Pork Dumplings
pork, napa cabbage, scallion | 11
Chicken Dumplings
chicken, lemongrass, corn | 10
Shumai
pork, shrimp, mushroom | 12
Pork Egg Roll
2 Pcs
pork, cabbage, apricot sweet chili sauce | 8
Kakuni Pork Bao
2 Pcs
steamed buns, braised pork belly, lettuce, spicy mayo | 10
Chicken Bao
2 Pcs
steamed buns, teriyaki chicken, lettuce, spicy mayo | 10

Soups + Salad

Miso Soup**
Cup
miso broth, silken tofu | 6
Miso Soup**
Bowl
miso broth, silken tofu | 10
Hot & Sour Soup
Cup
egg, tofu, with vegetables in spicy broth | 8
Hot & Sour Soup
Bowl
egg, tofu, with vegetables in spicy broth | 12
House Greens**
mixed lettuce, cherry tomato, red onion, morimoto yuzu vinaigrette | 10

Meat + Poultry

Orange Chicken
tempura chicken, chinese broccoli, wok-tossed with a sweet florida orange sauce | 24
Kung Pao Chicken
carrot, shimeji mushroom, bell pepper, bamboo shoot, cashew nut, stir-fried with spicy szechuan sauce | 22
L.A. BBQ Kalbi
marinated & grilled boneless short ribs, house kimchi, gochujang sauce | 28
Morimoto Spare Ribs
Appetizer, 3-Rib
pork ribs, cilantro, hoisin sweet chili glaze | 14
Morimoto Spare Ribs
Half Rack, 6-Rib
pork ribs, cilantro, hoisin sweet chili glaze | 27

Morimoto Peking Duck

Morimoto Peking Duck for Two
Carved house-roasted whole duck, served with steamed flour pancakes, apricot sweet chili and hoisin miso. Half duck orders are not available | 27

Noodles + Rice

Beef Lo Mein Noodles
stir-fried noodles, napa cabbage, carrot, bean sprout, mushroom, scallion | 22
Singapore Laksa Noodles
creamy coconut and spicy curry, rice noodles, chicken meatball, soy marinated egg | 17
Morimoto Shrimp Pad Thai**
sweet tamarind sauce, stir-fried flat rice noodles, egg, bean sprout, scallion, fried tofu, pickled turnip , peanut | 24
Spicy Chashu Pork Ramen
soy flavored broth, egg noodles, roasted pork, scallion | 16
Duck Ramen
egg noodles, duck meat, scallion, boiled egg, cilantro | 16
Tonkotsu Ramen
rich pork broth, egg noodles, roasted pork, woodear mushroom, pickled ginger | 17
Morimoto Chicken Fried Rice**
egg, bell peppers, bean sprout, scallion, spicy house sambal sauce | 17
Morimoto Gomoku Fried Rice**
duck, chicken, pork, shrimp, vegetables, spicy house sambal sauce | 25
Morimoto "Buri-Bop" * **
korean style yellowtail rice bowl, served in a hot clay pot, finished with egg yolk, prepared tableside | 30
Steamed White or Brown Rice**
| 2

Morimoto Lunch Set

$26. Accompanied by: dumplings and pickled seasonal vegetables

First Course

Choice of:
Miso Soup
House Salad

Second Course

Choice of:
California Roll
White Rice

Third Course

Choice of:
Orange Chicken
Kung Pao Chicken
Sweet and Sour Branzino

Fish

Braised Black Cod
signature sweet ginger soy glaze | 32
Sweet and Sour Crispy Branzino**
boneless mediterranean sea bass, signature sweet & sour sauce | 34

Vegetables

Wok Sautéed Chinese Vegetables**
seasonal greens, garlic | 12
Portobello Mushroom Fries
mentaiko mayo | 12
Steamed Vegetables**
assorted seasonal vegetables, tofu, ponzu sauce | 8

Gluten Free Menu

Starters

Edamame
sea salt | 6
Chicken Wings
spicy garlic soy glaze | 12

Soups + Salads

Miso Soup
Cup
miso broth, silken tofu | 6
Miso Soup
Bowl
miso broth, silken tofu | 10
House Greens
mixed lettuce, cherry tomato, red onion, morimoto yuzu vinaigrette | 9
Chicken Caesar
roasted chicken, romaine lettuce, tomato, red onion, orange, walnut, morimoto caesar dressing | 17

Meat + Poultry

fresh wasabi add $9; morimoto ishiyaki bop add $12; prepared tableside over ishiyaki grilling stone with bop sauce; a5 is the highest quality given only to the finest certified beef
Mongolian Filet Mignon
wok sautéed scallions, enoki mushrooms, sesame tamari sauce poured tableside | 46
Japanese A5 Wagyu Beef
3 oz minimum suggested portion; additional ounces available upon request | 19

Fish

Wok Fried Shrimp
stir-fried shrimp, chinese vegetables | 28
Sweet and Sour Crispy Branzino
boneless mediterranean sea bass | 34
Angry Lobster Chow Fun
whole lobster wok fry, sautéed flat rice noodles, chinese vegetables | 45

Vegetables

Wok Sautéed Chinese Vegetables
seasonal greens, garlic | 12
Steamed Vegetables
assorted seasonal vegetables, tofu, tamari gluten-free soy | 8

Noodles + Rice

steamed white or brown rice $2
Morimoto Pad Thai
Chicken
sweet tamarind sauce, stir-fried flat rice noodles, egg, bean sprout, scallion, fried tofu, pickled turnip | 22
Morimoto Pad Thai
Shrimp
sweet tamarind sauce, stir-fried flat rice noodles, egg, bean sprout, scallion, fried tofu, pickled turnip | 24
Morimoto Pad Thai
Veggie
sweet tamarind sauce, stir-fried flat rice noodles, egg, bean sprout, scallion, fried tofu, pickled turnip | 17
Morimoto Fried Rice
egg, bell peppers, bean sprouts, scallion, tamari gluten-free soy | 11
Morimoto Fried Rice
Tofu
egg, bell peppers, bean sprouts, scallion, tamari gluten-free soy | 16
Morimoto Fried Rice
Chicken
egg, bell peppers, bean sprouts, scallion, tamari gluten-free soy | 17
Morimoto Fried Rice
Shrimp
egg, bell peppers, bean sprouts, scallion, tamari gluten-free soy | 19
Morimoto "Buri-Bop"*
korean style yellowtail rice bowl, served in a hot clay pot, finished with egg yolk, prepared tableside | 30

Sushi

Rolls

choice of white or brown rice
Spicy Tuna*
tuna, spicy mayo, scallion | 12
Spicy Yellowtail*
japanese yellowtail, spicy mayo, scallion | 12
Spicy Salmon*
salmon, spicy mayo, scallion | 10
California
blue crab meat, cucumber, avocado | 12
Vegetable
asparagus, carrot, avocado, spring mix, cucumber | 7

Sushi and Sashimi

Jyo Sushi Combo*
chef's daily selection of 9 pcs nigiri, 1 roll | 45
Toku-Jyo Sushi Platter*
chef's rare seasonal selections and multiple varieties from japan, 18 pcs nigiri, 2 rolls | 90
Jyo Sashimi Combo*
chef's daily selection of 7 different fish, 2 pcs each | 50
Toku-Jyo Sashimi Platter*
chef's rare seasonal selections and multiple varieties from japan, 10 different fish, 3 pcs each | 100

Towers

Sushi and Sashimi Pagoda*
serves 2-3 people; chilled whole lobster, oysters on half shell, shrimp cocktail, 5 pcs nigiri, 10 pcs sashimi, 1 roll | 100
Sushi and Sashimi Imperial*
serves 4-6 people; chilled whole lobster, alaskan king crab, oysters, shrimp cocktail, 9 pcs nigiri, 14 pcs sashimi | 200

Late Night Menu

Bites

Kushiyaki "Grilled on a Stick"
chicken yakitori (2pc), pork skirt steak (1pc), miso marinated black cod (1pc) | 8
Beef Bulgogi Nachos
wonton chips, thinly sliced soy marinated beef short ribs, gochujang sauce, jalapeños, cheese, scallions | 8
Chashu Pork Quesadilla
pulled braised pork belly, caramelized red onions, spicy mayo, blended cheese | 8
Menchi Katsu Sliders*
2pc
chef morimoto's award-winning fried hamburger slider, kimchi mayo, japanese barbecue sauce, green papaya slaw | 8
Chicken Wings
spicy garlic soy glaze, chili threads, sesame | 8
Shichimi Spiced Edamame
sesame, japanese 7 spice | 8
Shrimp Chips and Dip
yuzu guacamole, wasabi cocktail sauce, spicy mayo | 8
Blistered Shishito Peppers
wasabi crème fraîche, yuzu salt | 8

Sushi Rolls

choice of white or brown rice tempura crunch add $2
Spicy Tuna*
tuna, spicy mayo, scallion | 13
California
blue crab meat, cucumber, avocado | 12
Shrimp Tempura
asparagus, spicy mayo | 12

Noodles

Chashu Ramen
soy flavored pork broth, egg noodles, roasted pork belly, scallion, sesame, soy marinated egg, choice of spicy or not spicy | 16
Tonkotsu Ramen
rich pork broth, egg noodles, roasted pork belly, woodear mushroom, pickled ginger, scallion, sesame, soy marinated egg, black garlic oil | 17
Duck Ramen
soy flavored duck broth, egg noodles, pulled duck meat, scallion, sesame, soy marinated egg, black garlic oil | 16

Cocktails

Smoked Manhattan
junmai sake, makers mark bourbon, ginger liqueur, orange bitters and hickory smoke | 8
Bee's Knees
ketel one vodka, lavender honey, fresh squeezed lemon juice, mint, yuzu sorbet | 8
Forbidden Lounge Highball
suntory toki whiskey, sparkling water, kiwi | 8
Kinjyo Cocktail
milk tea, stoli vanilla vodka, thai tea, baileys foam | 8

Draft Beers

Draft Beers
5oz
| 4
Draft Beers
12oz
| 8

Wine Selections

$8
Riesling, Thomas Schmidtt Kabinett, 2015, Mosel, Germany
Sauvignon Blanc, White Haven, 2010, Marlborough, New Zealand
Malbec, Amalaya, 2016, Salta, Argentina
Chianti, Antinori, Santa Cristina, 2014, Tuscany, Italy