Menu

The Kitchen at Descanso Kiosk

Soup, Salad and Sandwiches

Reuben Rye Sandwich
sauerkraut, swiss cheese, corned beef, thousand island dressing | 16
Turkey Green Goddess Sandwich
smoked turkey, havarti cheese, avocado, sprouts, green goddess aioli, whole grain bread | 15
Vegetarian Focaccia Sandwich
heirloom tomato, avocado, red onion, pesto, provolone, parmesan focaccia | 15
Fall Salad
seasonal fruit, dried cranberries, chevre candied walnuts,baby kale, arugula, orange muscat vinaigrette | 15
The Kitchen's White Chicken Chili
white bean and chicken chili | 11

Snacks

Hummus
with pita chips | 9
Cookies
| 4
Brownies
| 5
Chips
| 4
Pastries
| 4.5
Fresh Fruit
| 5
Assorted Retail
| 4

Signature Cocktails

Bourbon Apple Cider Smash
bourbon, applejack, apple cider, freshly squeezed lemon juice, thyme | 16
Pear Margarita
tequila, freshly squeezed lime juice, ginger, agave nectar | 16
Pomegranate Mojito
rum, pomegranate juice, mint, fresh lime juice, sparkling water | 16

Featured Drinks

Well Cocktails
| 15
Wines by the glass
| 13
Assorted Beer
| 12

Non-Alcoholic Beverages

Bottled Soft Drinks
| 3
Bottled Water
| 3
Iced Tea or Coffee
| 4
Hot Tea or Coffee
| 4
Housemade Lavender-Hibiscus Lemonade
$5.00 | Spike it +$10.00

Camellia Lounge

Located in the Japanese Garden

12PM to 4:30PM OPEN FRIDAY, SATURDAY AND SUNDAY

Food and Snacks

Drunken Watermelon
| 9
Hummus and Pita Chips
| 9
Chips
| 4
Cookies
| 4
Brownies
| 5
Fresh Fruit Cup
| 5

Beverages

Well Cocktail
| 15
Camellia G&T
| 15
Assorted Beer
| 12
Assorted Wine
| 13
Magical Color Changing Lemonade
| 6
Soda
| 3
Water & Sparkling Water
| 5

Descanso Gardens: Gourmet-To-Go

Nibbles

serves 2
Chef's Selection of Artisanal Cheese & Charcuterie
dried fruits, mixed nuts, honeycomb, croccatini crackers, quince paste, served with a baguette and butter | 36
Mezze Platter
marinated artichokes, mixed olives, dolmas, tabbouleh, hummus, and sliced pita bread | 25

Al Fresco

$38

Starters

choose one
Caprese Salad
sliced heirloom tomatoes, fresh mozzarella, basil, reduced balsamic, extra virgin olive oil
Fall Salad
seasonal fruit, dried cranberries, chevre, candied walnuts, baby kale, arugula, orange muscat vinaigrette
The Kitchen's White Chicken Chili
white bean and chicken chili

Protein

choose one
Grilled Salmon Filet
pomegranate gremolata
Tuscan Lemon Chicken
roasted jidori chicken breast, grilled lemon
Grilled Hanger Steak
chimichurri

Sides

choose one
Grilled Vegetables
seasonal grilled vegetables in an herb marinade
Orzo Pasta Salad
sun-dried tomatoes, kalamata olives, lemon zest, feta cheese, red wine vinaigrette
Mediterranean Couscous
kalamata olives, persian cucumbers, fresh dill, red onion, cherry tomatoes, chickpeas, harissa

Additional Sides

Grilled Vegetables
herb marinade | 8
Orzo Pasta Salad
sun-dried tomatoes, Kalamata olives, lemon zest, feta cheese, red wine vinaigrette | 8
Mediterranean Couscous
kalamata olives, persian cucumbers, fresh dill, red onion, cherry tomatoes, chickpeas, harissa | 8
Crispy French Baguette
| 4

Desserts

California Almond Cake
mascarpone cream, candied orange peel, balsamic strawberries | 12
Chocolate Brownie
| 4

Beverages

Wines

Domaine de Cala Rose
Bottle (375ml)
| 27
J Lohr Seven Oaks Cabernet Sauvignon
Bottle (375ml)
| 30
J Lohr Riverstone Chardonnay
Bottle (375ml)
| 27
J Lohr Los Osos Merlot
Bottle (375ml)
| 25
Benton Lane Pinot Noir
Bottle (375ml)
| 30
Rosa Regale Sparkling Rose
Bottle (375ml)
| 43

Cocktails

Pineapple-Jalapeno Margarita
| 15
Lavender Fizz
| 15
Light & Breezy
| 15

Non-Alcoholic

Lavender Hibiscus Lemonade
| 5
Magic Color Changing Lemonade
| 6
Bottled Flat Water
| 4
Bottled Sparkling Water
| 4