Created By 

Diageo Mixologist Charles Joly

The Impressionist | Ketel One Vodka, Chareau Aloe Liqueur, Lemon, Honey, Champagne

Created By 

Patina Restaurant Group Mixologist Evan Charest 

The Anti-Hero | Bulleit Rye, Amaro, Blood Orange

Fish Out of Water | Bulleit Bourbon, Lemon, Rosemary-Clove Simple Syrup, Sage

Writer's Block | Ron Zacapa 23 Aged Rum, Lime, Blackberry Syrup, Champagne

Director's Cut | Don Julio Blanco Tequila, Thai Chile Simple Syrup, Lime, White Peppercorns

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