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Pre-Theater Dinner Menu
Pre-Theater Menu
Our Pre-Theater Menu is recommended as a $112 Three Course Prix Fixe. Select a First Course, Second Course, and Dessert. Three Course wine paring $52. The Pre-Theater Menu is served two hours prior to curtainPre-Theater Menu
Our Pre-Theater Menu is recommended as a $112 Three Course Prix Fixe. Select a First Course, Second Course, and Dessert. Three Course wine paring $52. The Pre-Theater Menu is served two hours prior to curtainSeafood Prelude
Chilled Shellfish Platter*
Colossal Shrimp (3), East Coast Oysters (3), Crab Cocktail (2oz); Dijonnaise and Gin Cocktail Sauce; $8 PF supplement 48.
Classic Osetra Caviar*
Nutty, Buttery Flavor, Soft Texture;30-Gram Portion with Traditional Accompaniments 164.
Grand Tier Smoked Salmon
Applewood-Smoked Salmon, Classic Accompaniments, Pumpernickel Crisp 38.
Royal Osetra Caviar*
Rich Amber to Deep Gold, Nutty, Buttery Flavor; 30-Gram Portion with Traditional Accompaniments 196.
Seafood Prelude
Chilled Shellfish Platter*
Colossal Shrimp (3), East Coast Oysters (3), Crab Cocktail (2oz); Dijonnaise and Gin Cocktail Sauce; $8 PF supplement 48.
Classic Osetra Caviar*
Nutty, Buttery Flavor, Soft Texture;30-Gram Portion with Traditional Accompaniments 164.
Grand Tier Smoked Salmon
Applewood-Smoked Salmon, Classic Accompaniments, Pumpernickel Crisp 38.
Royal Osetra Caviar*
Rich Amber to Deep Gold, Nutty, Buttery Flavor; 30-Gram Portion with Traditional Accompaniments 196.
First Course
Hen of the Woods Mushroom Soup*
Lentils du Puy, Pancetta 34.
Lioni Burrata con Panna
Persimmon, Roasted Beets v 36.
Colossal Lump Crabcake
Preserved Lemon, Fennel & Green Apple Slaw; $10 PF supplement 49.
Bison Carpaccio*
Micro Arugula, Cured Egg Yolk, Tête de Moine Fleuret, Sweet Potato Chips 38.
Castelfranco & Poached Pear Salad
Verjus Dressing, Spiced Nuts pb 32.
Gnocchi Parisienne Gratin
Gruyère Cheese, Brussels Sprouts v 36.
Foie Gras Terrine
Duck Confit & Sunchoke, Port Wine Gelée, Frizee; $8 PF supplement 46.
First Course
Hen of the Woods Mushroom Soup*
Lentils du Puy, Pancetta 34.
Lioni Burrata con Panna
Persimmon, Roasted Beets v 36.
Colossal Lump Crabcake
Preserved Lemon, Fennel & Green Apple Slaw; $10 PF supplement 49.
Bison Carpaccio*
Micro Arugula, Cured Egg Yolk, Tête de Moine Fleuret, Sweet Potato Chips 38.
Castelfranco & Poached Pear Salad
Verjus Dressing, Spiced Nuts pb 32.
Gnocchi Parisienne Gratin
Gruyère Cheese, Brussels Sprouts v 36.
Foie Gras Terrine
Duck Confit & Sunchoke, Port Wine Gelée, Frizee; $8 PF supplement 46.
Second Course
Roasted Swordfish Steak
Vigneron Compound Butter, Spaghetti Squash, Pumpkin Seeds 58.
Lobster Thermidor
Cognac Cream, Hollandaise Gratin, Cremini Mushroom, Broccoli Rabe; $12 PF supplement 74.
Cervena Venison Chop*
Huckleberry Gastrique, Red Cabbage, Spaetzle, Confit Chestnuts; $8 PF supplement 68.
Stuffed Delicata Squash
Chickpea Ragout, Aquafaba pb 49.
Arctic Char "en Papillote"
Meyer Lemon Beurre Blanc, Marble Potatoes, Vegetable Julienne 58.
Mushroom Crusted Chicken
Chicken Jus, Bulgur Wheat, Brussels Sprouts 58.
Beef Tenderloin*
Bearnaise Sauce, Gratin Dauphinois, Charred Cauliflower; $8 PF supplement 66.
Second Course
Roasted Swordfish Steak
Vigneron Compound Butter, Spaghetti Squash, Pumpkin Seeds 58.
Lobster Thermidor
Cognac Cream, Hollandaise Gratin, Cremini Mushroom, Broccoli Rabe; $12 PF supplement 74.
Cervena Venison Chop*
Huckleberry Gastrique, Red Cabbage, Spaetzle, Confit Chestnuts; $8 PF supplement 68.
Stuffed Delicata Squash
Chickpea Ragout, Aquafaba pb 49.
Arctic Char "en Papillote"
Meyer Lemon Beurre Blanc, Marble Potatoes, Vegetable Julienne 58.
Mushroom Crusted Chicken
Chicken Jus, Bulgur Wheat, Brussels Sprouts 58.
Beef Tenderloin*
Bearnaise Sauce, Gratin Dauphinois, Charred Cauliflower; $8 PF supplement 66.
Sides for the Table
Red Cabbage & Chestnuts
24.
Gratin Dauphinois
18.
Spaghetti Squash
16.
Sides for the Table
Red Cabbage & Chestnuts
24.
Gratin Dauphinois
18.
Spaghetti Squash
16.
Local and Artisanal Cheese
Selection of 4 Cheeses $38; $10 PF supplementHarvest Moon
Style: Mimolette Hard Cheese; Origin: 5 Spoke Creamery, Goshen NY; Milk: Unpasteurized Cow's; A rich, round cheese with a moonscape-like outer rind and inside orange hue; butterscotch notes that become more pronounced with age
Beecher's Flagship Clothbound Cheddar
Style: Semi-Hard Cheddar; Origin: Beechers, Flatiron District, New York, NY; Milk: Pasteurized Cow's; Made only on days when the milk composition is just right with rich flavor and long, creamy, finish.
Lumberjack Bucheron
Style: Bloomy Rind; Origin: Old Chatham Creamery, Groton, NY; Milk: Pasteurized Goat's; The flavors are mild and tangy, with notes of citrus and some earthiness in the cream line
Great Hill Blue
Style: Blue Veined, Aged 2-3 Months; Origin: Great Hill Creamery, Buzzard Bay, MA; Milk: Unpasteurized, Unhomogenized, Cow's; Complex tasting, salty blue, with both acidic and buttery notes and an underlying toastiness.
Local and Artisanal Cheese
Selection of 4 Cheeses $38; $10 PF supplementHarvest Moon
Style: Mimolette Hard Cheese; Origin: 5 Spoke Creamery, Goshen NY; Milk: Unpasteurized Cow's; A rich, round cheese with a moonscape-like outer rind and inside orange hue; butterscotch notes that become more pronounced with age
Beecher's Flagship Clothbound Cheddar
Style: Semi-Hard Cheddar; Origin: Beechers, Flatiron District, New York, NY; Milk: Pasteurized Cow's; Made only on days when the milk composition is just right with rich flavor and long, creamy, finish.
Lumberjack Bucheron
Style: Bloomy Rind; Origin: Old Chatham Creamery, Groton, NY; Milk: Pasteurized Goat's; The flavors are mild and tangy, with notes of citrus and some earthiness in the cream line
Great Hill Blue
Style: Blue Veined, Aged 2-3 Months; Origin: Great Hill Creamery, Buzzard Bay, MA; Milk: Unpasteurized, Unhomogenized, Cow's; Complex tasting, salty blue, with both acidic and buttery notes and an underlying toastiness.
Finale
Pastry Chef Kara BlitzPumpkin and Milk Chocolate Semifreddo
Graham Cracker Sablé 26.
Pavlova
Corn Flour Meringue, Diplomat Cream, Mixed Berries; $5 PF supplement 29.
Opera Cake
Almond Joconde Cake, Espresso Cream, Chocolate Ganache 26.
Cookies and Petits Fours
An assortment of daily confections 28.
Helvetia Cake
Almond Dacquoise, Spumante Sabayon, Cranberry Coulis 28.
Earl Grey Crème Brûlée
Blood Orange Supremes, Honey Tuile 24.
Bavarian Torte
Poached Quince, Buckwheat Short Crust, Quark Custard 26.
Finale
Pastry Chef Kara BlitzPumpkin and Milk Chocolate Semifreddo
Graham Cracker Sablé 26.
Pavlova
Corn Flour Meringue, Diplomat Cream, Mixed Berries; $5 PF supplement 29.
Opera Cake
Almond Joconde Cake, Espresso Cream, Chocolate Ganache 26.
Cookies and Petits Fours
An assortment of daily confections 28.
Helvetia Cake
Almond Dacquoise, Spumante Sabayon, Cranberry Coulis 28.
Earl Grey Crème Brûlée
Blood Orange Supremes, Honey Tuile 24.
Bavarian Torte
Poached Quince, Buckwheat Short Crust, Quark Custard 26.
Brunch Menu
Matinee Menu
Our Pre-Theater Menu is recommended as a $85 Two Course Prix Fixe. Select a First Course and a Second Course. The Matinee Menu is served two hours prior to curtainMatinee Menu
Our Pre-Theater Menu is recommended as a $85 Two Course Prix Fixe. Select a First Course and a Second Course. The Matinee Menu is served two hours prior to curtainSeafood Prelude
Chilled Shellfish Platter*
Colossal Shrimp (3), East Coast Oysters (3), Crab Cocktail (2oz); Dijonnaise and Gin Cocktail Sauce; $8 PF supplement 48.
Classic Osetra Caviar*
Nutty, Buttery Flavor, Soft Texture; 30-Gram Portion with Traditional Accompaniments
Grand Tier Smoked Salmon
Applewood-Smoked Salmon, Classic Accompaniments, Pumpernickel Crisp 36.
Royal Osetra Caviar*
Rich Amber to Deep Gold, Nutty, Buttery Flavor; 30-Gram Portion with Traditional Accompaniments 196.
Seafood Prelude
Chilled Shellfish Platter*
Colossal Shrimp (3), East Coast Oysters (3), Crab Cocktail (2oz); Dijonnaise and Gin Cocktail Sauce; $8 PF supplement 48.
Classic Osetra Caviar*
Nutty, Buttery Flavor, Soft Texture; 30-Gram Portion with Traditional Accompaniments
Grand Tier Smoked Salmon
Applewood-Smoked Salmon, Classic Accompaniments, Pumpernickel Crisp 36.
Royal Osetra Caviar*
Rich Amber to Deep Gold, Nutty, Buttery Flavor; 30-Gram Portion with Traditional Accompaniments 196.
First Course
Hen of the Woods Mushroom Soup*
Lentils du Puy, Pancetta 34.
Lioni Burrata con Panna
Persimmon, Roasted Beets 36.
Bison Carpaccio*
Micro Arugula, Cured Egg Yolk, Tête de Moine Fleuret, Sweet Potato Chips 38.
Castelfranco & Poached Pear Salad
Verjus Dressing, Spiced Nuts pb 32.
Colossal Lump Crabcake
Preserved Lemon, Fennel & Green Apple Slaw; $10 PF supplement 49.
Foie Gras Terrine
Duck Confit & Sunchoke, Port Wine Gelée, Frizee; $8 PF supplement 46.
First Course
Hen of the Woods Mushroom Soup*
Lentils du Puy, Pancetta 34.
Lioni Burrata con Panna
Persimmon, Roasted Beets 36.
Bison Carpaccio*
Micro Arugula, Cured Egg Yolk, Tête de Moine Fleuret, Sweet Potato Chips 38.
Castelfranco & Poached Pear Salad
Verjus Dressing, Spiced Nuts pb 32.
Colossal Lump Crabcake
Preserved Lemon, Fennel & Green Apple Slaw; $10 PF supplement 49.
Foie Gras Terrine
Duck Confit & Sunchoke, Port Wine Gelée, Frizee; $8 PF supplement 46.
Main
Stuffed French Toast
Poached Pear, Huckleberry Sauce, Toasted Pecans, Whipped Mascarpone 48.
Roasted Swordfish Steak
Vigneron Compound Butter, Spaghetti Squash, Pumpkin Seeds 58.
Mushroom Crusted Chicken
Chicken Jus, Bulgur Wheat, Brussels Sprouts 58.
Stuffed Delicata Squash
Chickpea Ragout, Aquafaba pb 49.
Smoked Salmon Eggs Benedict*
Chervil Hollandaise Sauce, Broccoli Rabe 52.
Arctic Char "en Papillote"
Meyer Lemon Beurre Blanc, Marble Potatoes, Vegetable Julienne 58.
Steak and Egg*
Beef Tenderloin, Poached Egg, Hollandaise Sauce, Gratin Dauphinois, Charred Cauliflower pb 66.
Main
Stuffed French Toast
Poached Pear, Huckleberry Sauce, Toasted Pecans, Whipped Mascarpone 48.
Roasted Swordfish Steak
Vigneron Compound Butter, Spaghetti Squash, Pumpkin Seeds 58.
Mushroom Crusted Chicken
Chicken Jus, Bulgur Wheat, Brussels Sprouts 58.
Stuffed Delicata Squash
Chickpea Ragout, Aquafaba pb 49.
Smoked Salmon Eggs Benedict*
Chervil Hollandaise Sauce, Broccoli Rabe 52.
Arctic Char "en Papillote"
Meyer Lemon Beurre Blanc, Marble Potatoes, Vegetable Julienne 58.
Steak and Egg*
Beef Tenderloin, Poached Egg, Hollandaise Sauce, Gratin Dauphinois, Charred Cauliflower pb 66.
Sides for the Table
Red Cabbage & Chestnuts
24.
Gratin Dauphinois
18.
Spaghetti Squash
16.
Sides for the Table
Red Cabbage & Chestnuts
24.
Gratin Dauphinois
18.
Spaghetti Squash
16.
Local and Artisanal Cheese
Selection of 4 Cheeses $38Harvest Moon
Style: Mimolette Hard Cheese; Origin: 5 Spoke Creamery, Goshen NY; Milk: Unpasteurized Cow's; A rich, round cheese with a moonscape-like outer rind and inside orange hue; butterscotch notes that become more pronounced with age
Beecher's Flagship Clothbound Cheddar
Style: Semi-Hard Cheddar; Origin: Beechers, Flatiron District, New York, NY; Milk: Pasteurized Cow's; Made only on days when the milk composition is just right with rich flavor and long, creamy, finish.
Lumberjack Bucheron
Style: Bloomy Rind; Origin: Old Chatham Creamery, Groton, NY; Milk: Pasteurized Goat's; The flavors are mild and tangy, with notes of citrus and some earthiness in the cream line
Great Hill Blue
Style: Blue Veined, Aged 2-3 Months; Origin: Great Hill Creamery, Buzzard Bay, MA; Milk: Unpasteurized, Unhomogenized, Cow's; Complex tasting, salty blue, with both acidic and buttery notes and an underlying toastiness.
Local and Artisanal Cheese
Selection of 4 Cheeses $38Harvest Moon
Style: Mimolette Hard Cheese; Origin: 5 Spoke Creamery, Goshen NY; Milk: Unpasteurized Cow's; A rich, round cheese with a moonscape-like outer rind and inside orange hue; butterscotch notes that become more pronounced with age
Beecher's Flagship Clothbound Cheddar
Style: Semi-Hard Cheddar; Origin: Beechers, Flatiron District, New York, NY; Milk: Pasteurized Cow's; Made only on days when the milk composition is just right with rich flavor and long, creamy, finish.
Lumberjack Bucheron
Style: Bloomy Rind; Origin: Old Chatham Creamery, Groton, NY; Milk: Pasteurized Goat's; The flavors are mild and tangy, with notes of citrus and some earthiness in the cream line
Great Hill Blue
Style: Blue Veined, Aged 2-3 Months; Origin: Great Hill Creamery, Buzzard Bay, MA; Milk: Unpasteurized, Unhomogenized, Cow's; Complex tasting, salty blue, with both acidic and buttery notes and an underlying toastiness.
Finale
Pastry Chef Kara BlitzPumpkin and Milk Chocolate Semifreddo
Graham Cracker Sablé 26.
Pavlova
Corn Flour Meringue, Diplomat Cream, Fresh Berries 29.
Opera Cake
Almond Joconde Cake, Espresso Cream, Chocolate Ganache 26.
Cookies and Petits Fours
An assortment of daily confections 26.
Helvetia Cake
Almond Dacquoise, Spumante Sabayon, Cranberry Coulis 28.
Earl Grey Crème Brûlée
Blood Orange Supremes, Honey Tuile 24.
Bavarian Torte
Poached Quince, Buckwheat Short Crust, Quark Custard 26.
Finale
Pastry Chef Kara BlitzPumpkin and Milk Chocolate Semifreddo
Graham Cracker Sablé 26.
Pavlova
Corn Flour Meringue, Diplomat Cream, Fresh Berries 29.
Opera Cake
Almond Joconde Cake, Espresso Cream, Chocolate Ganache 26.
Cookies and Petits Fours
An assortment of daily confections 26.
Helvetia Cake
Almond Dacquoise, Spumante Sabayon, Cranberry Coulis 28.
Earl Grey Crème Brûlée
Blood Orange Supremes, Honey Tuile 24.
Bavarian Torte
Poached Quince, Buckwheat Short Crust, Quark Custard 26.
Cocktail List
Cocktails
The Metropolitan
Grey Goose Vodka, Triple Sec, Cranberry, Lime 26.
The Perfect Manhattan
Macallan 12Yr, Punt e Mes Vermouth, Angostura Bitters 26.
Last Act
Rye Whiskey, Green Chartreuse, Benedictine 26.
Margarita 'Anayis"
Casamigos Mezcal, Fresh Lime Juice, Cointreau, Maracujà, Tajín 26.
Moonstruck Negroni
Premium Gin, Campari, Dubonnet Rouge, Orange Bitters 26.
"Gin" Mocktail (No Alcohol)
Lyre's Dry London N/A Spirit, Fever Tree Tonic, Grapefruit, Juniper Berries, Rosemary 16.
Cocktails
The Metropolitan
Grey Goose Vodka, Triple Sec, Cranberry, Lime 26.
The Perfect Manhattan
Macallan 12Yr, Punt e Mes Vermouth, Angostura Bitters 26.
Last Act
Rye Whiskey, Green Chartreuse, Benedictine 26.
Margarita 'Anayis"
Casamigos Mezcal, Fresh Lime Juice, Cointreau, Maracujà, Tajín 26.
Moonstruck Negroni
Premium Gin, Campari, Dubonnet Rouge, Orange Bitters 26.
"Gin" Mocktail (No Alcohol)
Lyre's Dry London N/A Spirit, Fever Tree Tonic, Grapefruit, Juniper Berries, Rosemary 16.
Scotch
Dewars White Label
25.
Johnnie Walker Red
24.
Glenfiddich 12 Year
32.
Macallan 12 Year
35.
Talisker 10 Year
35.
Chivas Regal 12 Year
24.
Oban 18 Year
45.
Johnnie Walker Black
27.
Glenlivet 12 Year
33.
Macallan 18 Year
65.
Dalwhinnie 15 Year
32.
Scotch
Dewars White Label
25.
Johnnie Walker Red
24.
Glenfiddich 12 Year
32.
Macallan 12 Year
35.
Talisker 10 Year
35.
Chivas Regal 12 Year
24.
Oban 18 Year
45.
Johnnie Walker Black
27.
Glenlivet 12 Year
33.
Macallan 18 Year
65.
Dalwhinnie 15 Year
32.
Vodka
$25Tito's
Chopin
Ketel One
Reyka
Belvedere
Grey Goose
Stolichnaya
Vodka
$25Tito's
Chopin
Ketel One
Reyka
Belvedere
Grey Goose
Stolichnaya
Gin
$25Bombay Sapphire
Beefeater
Hendricks
Tanqueray
Gin
$25Bombay Sapphire
Beefeater
Hendricks
Tanqueray
Tequila
Casa Nobles
Blanco 23.
Casamigos Blanco
25.
Don Julio Blanco
25.
Casamigos
Reposado, Mezcal 27.
Tequila
Casa Nobles
Blanco 23.
Casamigos Blanco
25.
Don Julio Blanco
25.
Casamigos
Reposado, Mezcal 27.
Sherry & Port
Harveys Bristol Cream
24.
Graham's Six Grapes Ruby Porto
24.
Dow's 30 Year Old Tawny Porto
30.
Tío Pepe
24.
Graham's 10 Year Old Tawny Porto
26.
Sherry & Port
Harveys Bristol Cream
24.
Graham's Six Grapes Ruby Porto
24.
Dow's 30 Year Old Tawny Porto
30.
Tío Pepe
24.
Graham's 10 Year Old Tawny Porto
26.
Bourbon, Rye & Whisky
$25Basil Hayden
Makers Mark Bourbon
Bulleit Rye
Rittenhouse Rye
Bushmills Irish Whiskey
Bulleit Bourbon
Knob Creek Bourbon
Sagamore Rye
Jameson Irish Whiskey
Jack Daniels
Bourbon, Rye & Whisky
$25Basil Hayden
Makers Mark Bourbon
Bulleit Rye
Rittenhouse Rye
Bushmills Irish Whiskey
Bulleit Bourbon
Knob Creek Bourbon
Sagamore Rye
Jameson Irish Whiskey
Jack Daniels
Rum
$24Diplomático, Venezuela
Cruzan Aged Light Rum
Myers Dark
Rum
$24Diplomático, Venezuela
Cruzan Aged Light Rum
Myers Dark
Brandy, Cognac & Calvados
Courvoisier, V.S.O.P. Cognac
32.
Martell, Cordon Bleu Cognac
45.
Rémy Martin, X.O
65.
Larressingle, V.S.O.P. Armagnac
32.
Boulard, Calvados Pays d'Auge V.S.O.P.
38.
Chardonnay di Nonino Grappa
26.
Hennessy, Privilège V.S.O.P. Cognac
32.
Rémy Martin, V.S.O.P. Cognac
26.
Delamain, Pale & Dry XO Cognac
45.
Busnel, Calvados V.S.O.P.
35.
Nardini Grappa
23.
Brandy, Cognac & Calvados
Courvoisier, V.S.O.P. Cognac
32.
Martell, Cordon Bleu Cognac
45.
Rémy Martin, X.O
65.
Larressingle, V.S.O.P. Armagnac
32.
Boulard, Calvados Pays d'Auge V.S.O.P.
38.
Chardonnay di Nonino Grappa
26.
Hennessy, Privilège V.S.O.P. Cognac
32.
Rémy Martin, V.S.O.P. Cognac
26.
Delamain, Pale & Dry XO Cognac
45.
Busnel, Calvados V.S.O.P.
35.
Nardini Grappa
23.
Cordials
$23Amaro Nonino Quintessentia
Frangelico
Pedro Ximenez, Solera 1927
Aperol Aperitivo
Lillet Blanc
Dubonnet Rouge
Grand Marnier
Campari
Fernet Branca
Bailey's Irish Cream
Kahlua Coffee Liqueur
Amaretto Disaronno
Punt e Mes
Grand Marnier 'Cent Cinquantenaire'
48.
Cordials
$23Amaro Nonino Quintessentia
Frangelico
Pedro Ximenez, Solera 1927
Aperol Aperitivo
Lillet Blanc
Dubonnet Rouge
Grand Marnier
Campari
Fernet Branca
Bailey's Irish Cream
Kahlua Coffee Liqueur
Amaretto Disaronno
Punt e Mes
Grand Marnier 'Cent Cinquantenaire'
48.
Red Wine List
Pinot Noir - Burgundy
Santenay 'Clos de la Confrérie' Château de la Crée 2014
120.
Volnay, Vincent Girardin 2019
155.
Savigny-Lès-Beaune 1er cru 'Les Lavières' Bouchard Père & Fils 2021
165.
Corton-Perrières Grand Cru, Domaine Michel Juillot 2016
250.
Pommard 1er Cru, 'Les Chanlins,' Domaine Parent 2018
275.
Morey-Saint-Denis 1er Cru 'Les Millandes' Sèrafin Pére & Fils 2014
425.
Beaune 1er Cru 'Clos de la Mousse' Bouchard Père & Fils 2021
140.
Nuits-Saint-Georges, Louis Jadot 2020
175.
Marsannay 'Les Echezots' Château de Marsannay 2019
210.
Gevrey-Chambertin, 'Vielles Vignes,' Frederic Magnien 2021
250.
Corton-Bressandes Grand Cru, Domaine Tollot-Beaut 2020
385.
Charmes-Chambertin Grand Cru, Sèrafin Pére & Fils 2013
675.
Pinot Noir - Burgundy
Santenay 'Clos de la Confrérie' Château de la Crée 2014
120.
Volnay, Vincent Girardin 2019
155.
Savigny-Lès-Beaune 1er cru 'Les Lavières' Bouchard Père & Fils 2021
165.
Corton-Perrières Grand Cru, Domaine Michel Juillot 2016
250.
Pommard 1er Cru, 'Les Chanlins,' Domaine Parent 2018
275.
Morey-Saint-Denis 1er Cru 'Les Millandes' Sèrafin Pére & Fils 2014
425.
Beaune 1er Cru 'Clos de la Mousse' Bouchard Père & Fils 2021
140.
Nuits-Saint-Georges, Louis Jadot 2020
175.
Marsannay 'Les Echezots' Château de Marsannay 2019
210.
Gevrey-Chambertin, 'Vielles Vignes,' Frederic Magnien 2021
250.
Corton-Bressandes Grand Cru, Domaine Tollot-Beaut 2020
385.
Charmes-Chambertin Grand Cru, Sèrafin Pére & Fils 2013
675.
Pinot Noir - United States
Boen, Russian River Valley, California 2021
105.
Domaine Drouhin, Dundee Hills, Oregon 2021
135.
Flowers, Sonoma Coast, California 2021
135.
Belle Glos 'Las Alturas' Monterey County, California 2020
150.
Kistler, Russian River Valley, California 2022
160.
St. Innocent 'Momtazi Vineyard' Willamette Valley, Oregon 2019
115.
Brick House Select 'Ribbon Ridge' Willamette Valley, Oregon 2021
120.
Alma Rosa, Sta Rita Hills, California 2016
140.
Mer Soleil, Santa Lucia Highlands, California 2019
95.
Pinot Noir - United States
Boen, Russian River Valley, California 2021
105.
Domaine Drouhin, Dundee Hills, Oregon 2021
135.
Flowers, Sonoma Coast, California 2021
135.
Belle Glos 'Las Alturas' Monterey County, California 2020
150.
Kistler, Russian River Valley, California 2022
160.
St. Innocent 'Momtazi Vineyard' Willamette Valley, Oregon 2019
115.
Brick House Select 'Ribbon Ridge' Willamette Valley, Oregon 2021
120.
Alma Rosa, Sta Rita Hills, California 2016
140.
Mer Soleil, Santa Lucia Highlands, California 2019
95.
Rhône & Languedoc
Côtes du Rhône, 'La Sagesse,' Domaine Gramenon 2022
95.
Crozes Hermitage 'Tiercerolles' Louis Barruol 2021
110.
Hermitage 'La Pierrelle' Louis Barruol 2014
170.
Gigondas, Domaine Saint-Damien 2022
90.
Côte-Rotie, Château de Saint Cosme 2020
160.
Châteauneuf-du-Pape, Domaine Vieux Télégraphe 2020
225.
Rhône & Languedoc
Côtes du Rhône, 'La Sagesse,' Domaine Gramenon 2022
95.
Crozes Hermitage 'Tiercerolles' Louis Barruol 2021
110.
Hermitage 'La Pierrelle' Louis Barruol 2014
170.
Gigondas, Domaine Saint-Damien 2022
90.
Côte-Rotie, Château de Saint Cosme 2020
160.
Châteauneuf-du-Pape, Domaine Vieux Télégraphe 2020
225.
Zinfandel, Malbec & Syrah
Zinfandel, Turley 'Cederman' Howell Mountain, Napa Valley 2021
120.
Malbec, Zuccardi 'Poligonos' Mendoza, Argentina 2019
100.
Syrah Blend, Leviathan, Napa Valley, California 2020
115.
Zinfandel, Ghost Block, Oakville, Napa Valley, California 2021
95.
Syrah 'La Cruz Vineyard' Model Farm, Sonoma, California 2018
105.
Zinfandel, Malbec & Syrah
Zinfandel, Turley 'Cederman' Howell Mountain, Napa Valley 2021
120.
Malbec, Zuccardi 'Poligonos' Mendoza, Argentina 2019
100.
Syrah Blend, Leviathan, Napa Valley, California 2020
115.
Zinfandel, Ghost Block, Oakville, Napa Valley, California 2021
95.
Syrah 'La Cruz Vineyard' Model Farm, Sonoma, California 2018
105.
Bordeaux
Château Beau-Site, St. Estèphe 2014
120.
Château Kirrvan, Margaux Grand Cru 2016
210.
Château Batailley, Pauillac Grand Cru 2015
230.
Château Talbot, Saint Julien Grand Cru 2018
275.
Château La Mission Haut Brion, Pessac-Leognan Grand Cru 2013
770.
Château Beau-Séjour Bécot, St. Émilion Grand Cru 2016
295.
Château Cos d'Estournel, St. Estèphe Grand Cru 2015
450.
Château Pontet-Canet, Pauillac Grand Cru 2004
385.
Château Cantemerle, Haut-Medoc Grand Cru 2018
130.
Château Carbonnieux, Pessac-Leognan Grand Cru 2017
165.
Château Gombaude-Guillot, Pomerol 2015
240.
Bordeaux
Château Beau-Site, St. Estèphe 2014
120.
Château Kirrvan, Margaux Grand Cru 2016
210.
Château Batailley, Pauillac Grand Cru 2015
230.
Château Talbot, Saint Julien Grand Cru 2018
275.
Château La Mission Haut Brion, Pessac-Leognan Grand Cru 2013
770.
Château Beau-Séjour Bécot, St. Émilion Grand Cru 2016
295.
Château Cos d'Estournel, St. Estèphe Grand Cru 2015
450.
Château Pontet-Canet, Pauillac Grand Cru 2004
385.
Château Cantemerle, Haut-Medoc Grand Cru 2018
130.
Château Carbonnieux, Pessac-Leognan Grand Cru 2017
165.
Château Gombaude-Guillot, Pomerol 2015
240.
Merlot & Cabernet Sauvignon - California
Merlot, Duckhorn, Napa Valley 2021
160.
Cabernet Sauvignon, Elizabeth Spencer, Napa Valley 2019
110.
Cabernet Sauvignon, Jordan, Alexander Valley 2018
160.
Cabernet Savignon, Stag's Leap 'Artemis', Napa Valley 2020
195.
Cabernet Sauvignon, Caymus, Napa Valley 2020
275.
Cabernet Blend, Elivette, Spring Mountain, Napa Valley 2001
350.
Cabernet Blend, Opus One, Oakville, Napa Valley 2017
750.
Merlot, Emmolo, Napa Valley 2020
130.
Cabernet Sauvignon, Volker Eisele Estate, Napa Valley 2015
125.
Cabernet Sauvignon, Faust, Napa Valley 2019
170.
Cabernet Sauvignon, Heitz Cellars, Napa Valley 2018
225.
Cabernet Sauvignon, Quintessa, Rutherford, Napa Valley 2016
385.
Cabernet Blend, Joseph Phelps 'Insignia' Napa Valley 2012
375.
Merlot & Cabernet Sauvignon - California
Merlot, Duckhorn, Napa Valley 2021
160.
Cabernet Sauvignon, Elizabeth Spencer, Napa Valley 2019
110.
Cabernet Sauvignon, Jordan, Alexander Valley 2018
160.
Cabernet Savignon, Stag's Leap 'Artemis', Napa Valley 2020
195.
Cabernet Sauvignon, Caymus, Napa Valley 2020
275.
Cabernet Blend, Elivette, Spring Mountain, Napa Valley 2001
350.
Cabernet Blend, Opus One, Oakville, Napa Valley 2017
750.
Merlot, Emmolo, Napa Valley 2020
130.
Cabernet Sauvignon, Volker Eisele Estate, Napa Valley 2015
125.
Cabernet Sauvignon, Faust, Napa Valley 2019
170.
Cabernet Sauvignon, Heitz Cellars, Napa Valley 2018
225.
Cabernet Sauvignon, Quintessa, Rutherford, Napa Valley 2016
385.
Cabernet Blend, Joseph Phelps 'Insignia' Napa Valley 2012
375.
Italy & Spain
Chianti Classico, Felsina, Tuscany 2020
85.
Brunello di Montalcino, Ciacci Piccolomini d'Aragona, Tuscany 2018
140.
Barolo 'Castiglione' Vietti, Piemonte 2019
130.
Amarone della Valpolicella 'Cesari' Veneto 2018
130.
Rioja, 'Gran Reserva,' Faustino 2011
110.
Brunello di Montalcino 'Santa Maria' Marino Colleoni, Tuscany 2011
375.
Barolo 'Cerequio' Achille Boroli, Piemonte 2016
165.
Valpolicella Classico, Giuseppe Quintarelli, Veneto 2007
250.
D. Ventura Peña do Lobo, Mencia, Ribeira Sacra 2015
95.
Italy & Spain
Chianti Classico, Felsina, Tuscany 2020
85.
Brunello di Montalcino, Ciacci Piccolomini d'Aragona, Tuscany 2018
140.
Barolo 'Castiglione' Vietti, Piemonte 2019
130.
Amarone della Valpolicella 'Cesari' Veneto 2018
130.
Rioja, 'Gran Reserva,' Faustino 2011
110.
Brunello di Montalcino 'Santa Maria' Marino Colleoni, Tuscany 2011
375.
Barolo 'Cerequio' Achille Boroli, Piemonte 2016
165.
Valpolicella Classico, Giuseppe Quintarelli, Veneto 2007
250.
D. Ventura Peña do Lobo, Mencia, Ribeira Sacra 2015
95.
White Wine List
Champagne
Doyard 'Vendémiaire' Brut Blanc de Blancs 1er Cru NV
140.
Henriot, Brut Souverain NV
115.
Taittinger, Brut NV
160.
Veuve Clicquot, Brut NV
185.
Veuve Clicquot, Brut Rosé 2012
250.
Billecart-Salmon, Brut Rosé NV
205.
Krug 'Grande Cuvée' 171st Edition, Brut NV
385.
Piper-Heidsieck 'Rare Millésime' Brut 2008
420.
Jacquinet-Dumez 'Dialogie' Brut Blanc de Noirs 1er Cru NV
110.
Lanson 'Le Black Label' Brut NV
135.
Moët & Chandon 'Impèrial' Brut NV
155.
Veuve Clicquot, Brut Rosé NV
200.
Drappier 'Rosé de Saignée' Brut Rosé NV
130.
Billecart-Salmon, Brut Réserve NV
175.
Dom Pérignon, Brut 2013
475.
Louis Roederer 'Cristal' Brut 2012
650.
Champagne
Doyard 'Vendémiaire' Brut Blanc de Blancs 1er Cru NV
140.
Henriot, Brut Souverain NV
115.
Taittinger, Brut NV
160.
Veuve Clicquot, Brut NV
185.
Veuve Clicquot, Brut Rosé 2012
250.
Billecart-Salmon, Brut Rosé NV
205.
Krug 'Grande Cuvée' 171st Edition, Brut NV
385.
Piper-Heidsieck 'Rare Millésime' Brut 2008
420.
Jacquinet-Dumez 'Dialogie' Brut Blanc de Noirs 1er Cru NV
110.
Lanson 'Le Black Label' Brut NV
135.
Moët & Chandon 'Impèrial' Brut NV
155.
Veuve Clicquot, Brut Rosé NV
200.
Drappier 'Rosé de Saignée' Brut Rosé NV
130.
Billecart-Salmon, Brut Réserve NV
175.
Dom Pérignon, Brut 2013
475.
Louis Roederer 'Cristal' Brut 2012
650.
Chardonnay - Burgundy
Saint-Véran, Joseph Drouhin 2020
85.
Mantagny 1er Cru, Domaine Jean-Marc Boillot 2022
105.
Pouilly-Fuissé 'Vieilles Vignes' Domaine Guerrin 2022
115.
Meursault, Domaine Jean-Michel Gaunoux & Fils 2022
150.
Chablis Grand Cru 'Bougros' Domaine Bernard Defaix 2020
200.
Chassagne-Montrachet 1er Cru 'Les Petits Clos' Jean-Nöel Gagnard 2020
375.
Puligny-Montrachet 1er Cru 'Les Perrières' Domaine Boillot & Fils 2021
385.
Côtes de Beaune 'Sous Equisons' Jean-Nöel Gagnard 2020
95.
Monthelie 'Les Duresses' Xavier Monnot 2020
110.
Bourgogne Blanc, Domaine Alain Chavy 2021
135.
Beaune 'Clos du Dessus des Marconnets' Domaine Pierre Labet 2015
170.
Chablis Grand Cru 'Blanchot' Domaine Vocoret & Fils 2021
190.
Puligny-Montrachet 'Les Charmes' Domaine Alain Chavy 2021
230.
Bâtard-Montrachet Grand Cru, Domaine Marc-Antonin Blain 2021
675.
Chardonnay - Burgundy
Saint-Véran, Joseph Drouhin 2020
85.
Mantagny 1er Cru, Domaine Jean-Marc Boillot 2022
105.
Pouilly-Fuissé 'Vieilles Vignes' Domaine Guerrin 2022
115.
Meursault, Domaine Jean-Michel Gaunoux & Fils 2022
150.
Chablis Grand Cru 'Bougros' Domaine Bernard Defaix 2020
200.
Chassagne-Montrachet 1er Cru 'Les Petits Clos' Jean-Nöel Gagnard 2020
375.
Puligny-Montrachet 1er Cru 'Les Perrières' Domaine Boillot & Fils 2021
385.
Côtes de Beaune 'Sous Equisons' Jean-Nöel Gagnard 2020
95.
Monthelie 'Les Duresses' Xavier Monnot 2020
110.
Bourgogne Blanc, Domaine Alain Chavy 2021
135.
Beaune 'Clos du Dessus des Marconnets' Domaine Pierre Labet 2015
170.
Chablis Grand Cru 'Blanchot' Domaine Vocoret & Fils 2021
190.
Puligny-Montrachet 'Les Charmes' Domaine Alain Chavy 2021
230.
Bâtard-Montrachet Grand Cru, Domaine Marc-Antonin Blain 2021
675.
Chardonnay - California
Stonestreet Estate, Sonoma Coast 2018
105.
Flowers, Sonoma Coast 2022
140.
Duckhorn, Napa Valley 2022
145.
Jordan, Napa Valley 2021
140.
Kistler 'Les Noisetiers' Sonoma Coast 2021
155.
Chardonnay - California
Stonestreet Estate, Sonoma Coast 2018
105.
Flowers, Sonoma Coast 2022
140.
Duckhorn, Napa Valley 2022
145.
Jordan, Napa Valley 2021
140.
Kistler 'Les Noisetiers' Sonoma Coast 2021
155.
Sauvignon Blanc & Blends - Italy, France & Spain
Sauvignon Blanc, Tramin, Alto Adige 2022
85.
Pouilly-Fumé 'Terre de Caillotes' Complices de Loire 2020
125.
Château Clos Marsalette, Pessac-Leognan, Bordeaux 2015
110.
Gavi dei Gavi 'La Scolca' Bianco Secco, Piemonte 2022
120.
Sancerre, Domaine Vacheron 2021
130.
Marqués de Tomares, Rioja 2018
85.
Sauvignon Blanc & Blends - Italy, France & Spain
Sauvignon Blanc, Tramin, Alto Adige 2022
85.
Pouilly-Fumé 'Terre de Caillotes' Complices de Loire 2020
125.
Château Clos Marsalette, Pessac-Leognan, Bordeaux 2015
110.
Gavi dei Gavi 'La Scolca' Bianco Secco, Piemonte 2022
120.
Sancerre, Domaine Vacheron 2021
130.
Marqués de Tomares, Rioja 2018
85.
Sauvignon Blanc - California
Chimney Rock 'Elevage' Napa Valley 2022
98.
Duckhorn, Napa Valley 2021
105.
Cultivar, Napa Valley 2020
95.
Sauvignon Blanc - California
Chimney Rock 'Elevage' Napa Valley 2022
98.
Duckhorn, Napa Valley 2021
105.
Cultivar, Napa Valley 2020
95.
Rhône & Languedoc
Pic-Saint-Loup 'Sainte Agnès' Ermitage du Pic-Saint-Loup 2018
85.
Condrieu 'Clos Chanson' Andre Perret 2021
105.
Vin de Pays, Domaine Monier Perreol 2016
85.
Châteauneuf-du-Pape, Domaine Charvin 2020
120.
Rhône & Languedoc
Pic-Saint-Loup 'Sainte Agnès' Ermitage du Pic-Saint-Loup 2018
85.
Condrieu 'Clos Chanson' Andre Perret 2021
105.
Vin de Pays, Domaine Monier Perreol 2016
85.
Châteauneuf-du-Pape, Domaine Charvin 2020
120.
Riesling & Gruner Veltliner
Domaine de la Borde 'Côte de Caillot' Arbois, Jura 2022
98.
Albert Maan, Schlossberg Grand Cru, Riesling, Alsace 2019
115.
Alfred Merkelbach 'Urziger Wurzgarten' Riesling, Mosel 2020
85.
Domaine Wachai 'Nikolaihof' Gruner 2021
120.
Riesling & Gruner Veltliner
Domaine de la Borde 'Côte de Caillot' Arbois, Jura 2022
98.
Albert Maan, Schlossberg Grand Cru, Riesling, Alsace 2019
115.
Alfred Merkelbach 'Urziger Wurzgarten' Riesling, Mosel 2020
85.
Domaine Wachai 'Nikolaihof' Gruner 2021
120.
Rosé
Miraval 'Studio' Côtes de Provence 2021
90.
Domaines Ott 'Château de Selle' Cru Classé, Côtes de Provence 2022
135.
Rosé
Miraval 'Studio' Côtes de Provence 2021
90.
Domaines Ott 'Château de Selle' Cru Classé, Côtes de Provence 2022
135.
Wines By The Glass
Sparkling & Champagne
Prosecco, Mionetto, Veneto
$22 / $100
Lanson Père & Fils, Brut Champagne NV
$27 / $125
Brut Rosé, Charles de Fère, Méthode Traditionnelle NV
$23 / $105
Moët & Chandon 'Impèrial' Brut Champagne NV
$35 / $155
Sparkling & Champagne
Prosecco, Mionetto, Veneto
$22 / $100
Lanson Père & Fils, Brut Champagne NV
$27 / $125
Brut Rosé, Charles de Fère, Méthode Traditionnelle NV
$23 / $105
Moët & Chandon 'Impèrial' Brut Champagne NV
$35 / $155
Half Bottle Champagne
Taittinger, Brut NV
375ml 95.
Billecart-Salmon, Brut Rosé NV
375ml 120.
Piper-Heidsieck, Brut NV
375ml 85.
Krug 'Grande Cuvée,' Brut NV
375ml 190.
Half Bottle Champagne
Taittinger, Brut NV
375ml 95.
Billecart-Salmon, Brut Rosé NV
375ml 120.
Piper-Heidsieck, Brut NV
375ml 85.
Krug 'Grande Cuvée,' Brut NV
375ml 190.
White and Rosé
Pinot Grigio, Il Tasso, Veneto 2022
$21 / $85
Sancerre, La Legende de Saint-Martin 'Prestige' 2023
$25 / $100
Rosé, Miraval 'Studio' Côtes de Provence 2022
$20 / $90
Chardonnay, Barrique, Sonoma Coast 2021
$23 / $90
Chablis, Domaine Bègue Mathiot 2022
$25 / $100
White and Rosé
Pinot Grigio, Il Tasso, Veneto 2022
$21 / $85
Sancerre, La Legende de Saint-Martin 'Prestige' 2023
$25 / $100
Rosé, Miraval 'Studio' Côtes de Provence 2022
$20 / $90
Chardonnay, Barrique, Sonoma Coast 2021
$23 / $90
Chablis, Domaine Bègue Mathiot 2022
$25 / $100
Half Bottle White
Bourgogone, Beaune 1er Cru, Domaine Bouchard Père et Fils 2019
375ml 85.
Bordeaux, Château Carbonnieux, Pessac-Leognan 2018
375ml 85.
Half Bottle White
Bourgogone, Beaune 1er Cru, Domaine Bouchard Père et Fils 2019
375ml 85.
Bordeaux, Château Carbonnieux, Pessac-Leognan 2018
375ml 85.
Red
Pinot Noir, Decoy, California 2021
$24 / $95
Bordeaux, Château Arbo, Saint-Émilion 2020
$28 / $125
Cabernet Sauvignon, Jordan, Alexander Valley 2018
Dispensed by Coravin. $40 / $160
Malbec, Tintonegro 'Limestone Block' Mendoza 2019
$23 / $95
Amarone della Valpolicella, 'Cesari' Veneto 2020
$28 / $130
Bourgogne, Savigny-Lès-Beaune, 1er Cru, 'Les Lavières" Bouchard Père 2020
Dispensed by Coravin. $40 / $165
Red
Pinot Noir, Decoy, California 2021
$24 / $95
Bordeaux, Château Arbo, Saint-Émilion 2020
$28 / $125
Cabernet Sauvignon, Jordan, Alexander Valley 2018
Dispensed by Coravin. $40 / $160
Malbec, Tintonegro 'Limestone Block' Mendoza 2019
$23 / $95
Amarone della Valpolicella, 'Cesari' Veneto 2020
$28 / $130
Bourgogne, Savigny-Lès-Beaune, 1er Cru, 'Les Lavières" Bouchard Père 2020
Dispensed by Coravin. $40 / $165
Half Bottle Red
Cabernet Sauvignon, Duckhorn, Napa Valley 2019
375ml 75.
Bordeaux, Duluc de Branaire-Ducru, Saint-Julien 2014
375ml 85.
Rhône, Châteauneuf-du-Pape Domaine Charvin 2020
375ml 85.
Bourgogne, Savigny-Lès-Beaune 1er Cru 'Les Lavières' Bouchard Père et Fils 2020
375ml 85.
Bordeaux, Château Rauzan-Segla, Margaux 2016
375ml 85.
Half Bottle Red
Cabernet Sauvignon, Duckhorn, Napa Valley 2019
375ml 75.
Bordeaux, Duluc de Branaire-Ducru, Saint-Julien 2014
375ml 85.
Rhône, Châteauneuf-du-Pape Domaine Charvin 2020
375ml 85.
Bourgogne, Savigny-Lès-Beaune 1er Cru 'Les Lavières' Bouchard Père et Fils 2020
375ml 85.
Bordeaux, Château Rauzan-Segla, Margaux 2016
375ml 85.
Beers
$16Stella Artois, Belgium
Lagunitas IPA, Petaluma, CA
Gonzo Porter, Frederick, MD
Heineken 0.0 N/A, Amsterdam
Blue Point Toasted Lager, Patchogue, NY
Allagash White Belgian-Style Wheat, Portland, ME
Angry Orchard Hard Cider, Walden, NY
Beers
$16Stella Artois, Belgium
Lagunitas IPA, Petaluma, CA
Gonzo Porter, Frederick, MD
Heineken 0.0 N/A, Amsterdam
Blue Point Toasted Lager, Patchogue, NY
Allagash White Belgian-Style Wheat, Portland, ME
Angry Orchard Hard Cider, Walden, NY
v = vegetarian
pb = plant based (vegan)
gf = made without gluten
df = made without dairy
*This item is cooked to guest preference and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness.
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