Menu
Breakfast
Entrées
Two Eggs, Any Style*
Pecanwood-Smoked Bacon, Potato Hash | 15
Granola with Berries
Greek Yogurt | 15
Cinnamon Brioche French Toast
Nutella-Banana Cream | 16
Buttermilk Pancakes
Vermont Maple Syrup and Whipped Butter | 16
Breakfast Sandwiches
Avocado Toast*
poached Organic Eggs, Smashed Avocado, Tomato Salad, Toasted Multi Grain Bread | 17
Croissant Sandwich
Whole Wheat Croissant, Scrambled Egg Whites, Chicken Sausage, Grilled Asparagus, Potato Hash | 15
Breakfast Wrap
Spinach, Tomato, Mozzarella Cheese, Scrambled Eggs, Potato Hash | 15
Bountiful Breakfast
Bountiful Breakfast
French Toast, Scrambled Eggs, Potato Hash, Pecanwood-Smoked Bacon, Strawberries and Your Choice of Freshly-Squeezed Orange Juice, Coffee, or Hot Chocolate | 25
Open-faced Omelets
Egg White
Mushroom, Spinach, Swiss Cheese | 16
Summer Vegetable
Fontina Cheese | 15
Chorizo
Potato, Fava Bean, Manchego Cheese | 17
Breads and Cereals
Toasted Bread
White, Wheat, Rye, Seven Grain, or English Muffin | 3
Bagel
with Cream Cheese | 5
House-Baked Warm Croissant Board
Fresh Strawberries, Whipped Butter, Preserves | 12
Cereals
Special K, Raisin Bran, Cheerios or Muesli | 7
Steel-Cut Irish Oatmeal
Blueberry, Toasted Almond | 9
Sides
$7Potato Hash
Chicken Sausage
Pecanwood-Smoked Bacon
Breakfast Sausage
Beverages
Organic Cold-Brewed Iced Coffee
| 6
French Press Coffee
Kenya AA | Costa Rican Decaf | 6
Espresso
| 4
Double Espresso
| 6
Café au Lait
| 5
Cappuccino
| 5
Hot Chocolate
| 5
Latte
| 5
Selection of Teas or Infusions
| 5
Orange or Grapefruit
| 5
Tomato or Vegetable Juice
| 5
Passion Fruit Iced Tea
| 5
Soda
| 5
Lemonade
| 5
Cocktails
$15RCC Bloody Mary
Mimosa
White Peach Bellini
Lunch
Shareable Plates
Mediterranean Garden Dips
Hummus, Babaganoush, Tzatziki, Pita Bread | 16
Crispy Calamari
Lemon Wedges, Remoulade | 18
Summer Garden Signature Guacamole
Hass Avocados, Tortilla Chips | 17
Chicken Wings
Buffalo Sauce, Blue Cheese Dressing | 15
Sandwiches and Salads
RCC Chef's Burger*
Black Angus Short Rib and Chuck Blend, New York Sharp Cheddar, Tomato, Housemade Pickles, Smoked Bacon Aïoli, Crispy Fries | 22
Falafel Burger
Tomato, Arugula, Pickled Red Onions, Cucumber Yogurt Sauce, French Fries | 21
Grilled Chicken Caesar Salad
Romaine Lettuce, Grilled Chicken Breast, Focaccia Croutons. Substitute Shrimp or Salmon $28 | Substitute 1/2 Lobster $32 | 23
Shrimp Chop-Chop Salad
Chopped Lettuce, Red Pepper, Chickpea, Celery, Tomato, Olive, Caper, Cucumber, Croutons, Feta Cheese, Buttermilk Herb Dressing | 28
Sliced Steak Salad*
"Carpaccio-Style" Sirloin, English Cucumbers, Red Onions, Cherry Tomatoes, Watercress, Herbed Croutons | 28
Grilled Chicken Wrap
Lettuce, Tomato, Bacon, Ranch Dressing, with Organic Mixed Greens | 23
Corned Beef Sandwich
Beer-Braised Corned Beef, Sauerkraut, Spicy Mustard, Marble Rye, Crispy Fries | 23
RCC Grain Bowl
Toasted Farro, Red Quinoa, Kale, Avocado, Cucumber, Tomatoes, Feta Cheese, Lemon Vinaigrette | 22
Table Shares
$9Crispy Fries
Tabbouleh Salad
Bulgur, Tomato, Lemon, Parsley, Mint
Sautéed Spinach
Roasted Garlic
Truffle-Parmesan Tater Tots
Summer Vegetables
Truffle Purée
Appetizers
Organic Mixed Greens
Shaved Radishes, Apple Cider Vinaigrette | 14
Kale Salad
Strawberry, Radish, Almond, Ricotta Salata, Honey-Lime Vinaigrette | 16
Grilled Asparagus*
Sunny-Side-Up Egg, Crispy Prosciutto, Shaved Parmigiano | 17
Poached Lobster
Half Lobster, Tomato, Cucumber, Jicama, Meyer Lemon-Herb Oil | 22
Chilled Gazpacho
Cucumber, Tomato, Fresh Herbs, Avocado Cream | 14
Today's Soup
| 13
Entrées
Chicken Milanese
Wild Arugula, Tomato, Shaved Parmigiano, Tomato Vinaigrette | 26
Atlantic Salmon
Tabbouleh Salad, Herbed Tahini Sauce | 28
Market Fish
Truffled Summer Vegetables, New Potatoes, Fava Bean Broth | 30
Grilled Summer Squashes
Saffron Cous Cous, Lentil Crisps, Pickled Radishes, Harissa Yogurt | 22
Penne Pasta Caprese
Tomato, Mozzarella, Fresh Basil | 23
Housemade Garganelli Pasta
Summer Peas, Baby Shiitake Mushrooms, White Wine, Garlic | 25
Skirt Steak*
Roasted Baby Bell Peppers, Caramelized Onions, Chimichurri Aïoli | 31
Petite Filet*
8 oz. Black Angus Beef, Roasted Fingerling Potato, Red Wine Sauce | 38
A Light Lunch
Select One Dish from Each Section, Served in Perfect Lunch-Sized Portions. We are unable to make substitutions on the Light Lunch menuSection 1
Chilled Gazpacho
Kale Salad
Organic Mixed Greens
Today's Soup
Section 2
Caesar Salad
Penne Pasta Caprese
Shrimp Chop Chop Salad
Falafel Burger
Corned Beef Sandwich
Dinner
Shareable Plates
Mediterranean Garden Dips
Hummus, Babaganoush, Tzatziki, Pita Bread | 16
Crispy Calamari
Lemon Wedges, Remoulade | 18
Summer Garden Signature Guacamole
Hass Avocados, Tortilla Chips | 17
Chicken Wings
Buffalo Sauce, Blue Cheese Dressing | 15
Sandwiches and Salads
RCC Chef's Burger*
Black Angus Short Rib and Chuck Blend, New York Sharp Cheddar, Tomato, Housemade Pickles, Smoked Bacon Aïoli, Crispy Fries | 22
Falafel Burger
Tomato, Arugula, Pickled Red Onions, Cucumber Yogurt Sauce, French Fries | 21
Grilled Chicken Caesar Salad
Romaine Lettuce, Grilled Chicken Breast, Focaccia Croutons. Substitute Shrimp or Salmon $28 | Substitute 1/2 Lobster $32 | 24
Shrimp Chop-Chop Salad
Chopped Lettuce, Red Pepper, Chickpea, Celery, Tomato, Olive, Caper, Cucumber, Croutons, Feta Cheese, Buttermilk Herb Dressing | 28
Sliced Steak Salad*
"Carpaccio-Style" Sirloin, English Cucumbers, Red Onions, Cherry Tomatoes, Watercress, Herbed Croutons | 28
Grilled Chicken Wrap
Lettuce, Tomato, Bacon, Ranch Dressing, with Organic Mixed Greens | 23
Corned Beef Sandwich
Beer-Braised Corned Beef, Sauerkraut, Spicy Mustard, Marble Rye, Crispy Fries | 23
RCC Grain Bowl
Toasted Farro, Red Quinoa, Kale, Avocado, Cucumber, Tomatoes, Feta Cheese, Lemon Vinaigrette | 22
Table Shares
$9Crispy Fries
Sautéed Spinach
Tabbouleh Salad
Summer Vegetables
Truffle-Parmesan Tater Tots
Appetizers
Organic Mixed Greens
Shaved Radishes, Apple Cider Vinaigrette | 14
Kale Salad
Strawberry, Radish, Almond, Ricotta Salata, Honey-Lime Vinaigrette | 16
Grilled Asparagus*
Sunny-Side-Up Egg, Crispy Prosciutto, Shaved Parmigiano | 17
Poached Lobster
Half Lobster, Tomato, Cucumber, Jicama, Meyer Lemon-Herb Oil | 22
Chilled Gazpacho
Cucumber, Tomato, Fresh Herbs, Avocado Cream | 14
Today's Soup
| 13
Housemade Pastas
Garganelli
Summer Peas, Baby Shiitake Mushrooms, White Wine, Garlic | 25
Saffron-Infused Fettuccine
Shrimp, Fava Beans, Cherry Tomatoes, Sorrel Butter | 28
Entrées
Chicken Milanese
Wild Arugula, Tomato, Shaved Parmigiano, Tomato Vinaigrette | 26
Atlantic Salmon
Tabbouleh Salad, Herbed Tahini Sauce | 28
Market Fish
Truffled Summer Vegetables, New Potatoes, Fava Bean Broth | 30
Grilled Summer Squashes
Saffron Cous Cous, Lentil Crisps, Pickled Radishes, Harissa Yogurt | 22
Penne Pasta Caprese
Tomato, Mozzarella, Fresh Basil | 23
Skirt Steak*
Roasted Baby Bell Peppers, Caramelized Onions, Chimichurri Aïoli | 31
Petite Filet *
8 oz. Black Angus Beef, Roasted Fingerling Potato, Red Wine Sauce | 38
28-Day Dry-Aged Sirloin Steak*
14 oz. Certified Angus Beef, Tuscan Fries | 49
Three Course Prix-fixe Menu
$39. Select an appetizer, an entrée, and a dessertAppetizers
Organic Mixed Greens
Grilled Asparagus
Kale Salad
Gazpacho
Entrées
Skirt Steak*
Grilled Summer Squashes
Atlantic Salmon
RCC Chef's Burger*
Chicken Milanese
Children's Menu
Entrées
RCC Chef's Burger*
Cheddar Cheese, Crispy Fries | 17
Chicken Tenders
Crispy Fries, Honey Mustard | 15
Penne Pasta
Your Choice of Tomato Sauce or Butter and Parmesan Cheese | 14
Grilled Cheese
Crispy Fries | 13
Fish & Chips
Panko-Breaded Cod, Crispy Fries | 17
Desserts
$7Brownie Sundae
Vanilla and Chocolate Ice Cream
Strawberry Ice Pop
Two Scoops Housemade Ice Cream or Sorbet
Vanilla and Chocolate Ice Cream; Blueberry and Mango Sorbet
Drinks
Milk
| 3
Lemonade
| 3
Soda
| 3
Juice
| 3
Brunch
Shareable Plates
Mediterranean Garden Dips
Hummus, Babaganoush, Tzatziki, Pita Bread | 16
Crispy Calamari
Lemon Wedges, Remoulade | 18
Summer Garden Signature Guacamole
Hass Avocados, Tortilla Chips | 17
Chicken Wings
Buffalo Sauce, Blue Cheese Dressing | 15
Appetizers
Yogurt Parfait
Greek Yogurt, Berries, Granola | 15
Organic Mixed Greens
Shaved Radishes, Apple Cider Vinaigrette | 14
Kale Salad
Strawberry, Radish, Almond, Ricotta Salata, Honey-Lime Vinaigrette | 16
Poached Lobster
Half Lobster, Tomato, Cucumber, Jicama, Meyer Lemon-Herb Oil | 22
Chilled Gazpacho
Cucumber, Tomato, Fresh Herbs, Avocado Cream | 14
Today's Soup
13 | 13
Sandwiches and Salads
RCC Chef's Burger*
Black Angus Short Rib and Chuck Blend, New York Sharp Cheddar, Tomato, Housemade Pickles, Smoked Bacon Aïoli, Crispy Fries | 22
Falafel Burger
Tomato, Arugula, Pickled Red Onions, Cucumber Yogurt Sauce, French Fries | 21
Grilled Chicken Wrap
Lettuce, Tomato, Bacon, Ranch Dressing, with Organic Mixed Greens | 23
Grilled Chicken Caesar Salad
Romaine Lettuce, Grilled Chicken Breast, Focaccia Croutons. Substitute Shrimp or Salmon $28 | Substitute 1/2 Lobster $32 | 23
Shrimp Chop-Chop Salad
Chopped Lettuce, Red Pepper, Chickpea, Celery, Tomato, Olive, Caper, Cucumber, Croutons, Feta Cheese, Buttermilk Herb Dressing | 28
Sliced Steak Salad *
"Carpaccio-Style" Sirloin, English Cucumbers, Red Onions, Cherry Tomatoes, Watercress, Herbed Croutons | 28
Corned Beef Sandwich
Beer-Braised Corned Beef, Sauerkraut, Spicy Mustard, Marble Rye, Crispy Fries | 23
RCC Grain Bowl
Toasted Farro, Red Quinoa, Kale, Avocado, Cucumber, Tomatoes, Feta Cheese, Lemon Vinaigrette | 22
Entrées
American Breakfast
Scrambled Eggs, Pecanwood-Smoked Bacon, Potato Hash | 17
Open-Faced Egg White Omelet
Mushrooms, Spinach, Swiss Cheese | 19
RCC Eggs Benedict*
Canadian Bacon, Tomato, Cheddar Cheese, Hollandaise Sauce, Toasted English Muffin | 25
Blueberry Buttermilk Pancakes
Vermont Maple Syrup and Whipped Butter | 18
Steak and Eggs*
Black Angus Sirloin, Sunny-Side-Up Organic Eggs, Potato Hash | 29
Chicken Milanese
Wild Arugula, Tomato, Shaved Parmigiano, Tomato Vinaigrette | 26
Atlantic Salmon
Tabbouleh Salad, Herbed Tahini Sauce | 28
Petite Filet*
8 oz. Black Angus Beef, Roasted Fingerling Potato, Red Wine Sauce | 38
Penne Pasta Caprese
Tomato, Mozzarella, Fresh Basil | 23
Sides
$7Potato Hash
Crispy Fries
Pecanwood-Smoked Bacon
Breakfast Sausage
Children's Brunch
Entrées
Scrambled Eggs
Crispy Fries, Bacon | 11
Buttermilk Pancakes
Whipped Butter | 11
RCC Chef's Burger*
Cheddar Cheese, Crispy Fries | 17
Chicken Tenders
Crispy Fries, Honey Mustard | 15
Penne Pasta
Your Choice of Tomato Sauce or Butter and Parmesan Cheese | 14
Grilled Cheese
Crispy Fries | 13
Fish and Chips
Panko-Breaded Cod, Crispy Fries | 17
Dessert
$7Brownie Sundae
Vanilla and Chocolate Ice Cream
Strawberry Ice Pop
Two Scoops Housemade Ice Cream or Sorbet
Vanilla and Chocolate Ice Cream; Blueberry and Mango Sorbet
Drinks
Milk
| 3
Lemonade
| 3
Soda
| 3
Juice
| 3
Bar & Lounge
Main
Mediterranean Garden Dips
Hummus, Babaganoush, Tzatziki, Pita Bread | 16
Crispy Calamari
Lemon Wedges, Remoulade | 18
Summer Garden Signature Guacamole
Hass Avocados, Tortilla Chips | 17
Spicy Chicken Wings
Buffalo Sauce, Blue Cheese Dressing | 15
Grilled Chicken Caesar Salad
Romaine Lettuce, Grilled Chicken Breast, Focaccia Croutons. Substitute Shrimp or Salmon $28 | Substitute 1/2 Lobster $32 | 23
RCC Chef's Burger*
Black Angus Short Rib and Chuck Blend, New York Sharp Cheddar, Tomato, Housemade Pickles, Smoked Bacon Aïoli, Crispy Fries | 22
Falafel Burger
Tomato, Arugula, Pickled Red Onions, Cucumber Yogurt Sauce, French Fries | 21
Burger, Fries & Beer*
Burger, Fries & Beer*
RCC Chef's Burger or Falafel Burger, Crispy Fries and Any Draft Beer | 27
House-crafted Cocktails
$15White Peach Bellini
Mionetto Prosecco
Summer Garden Rosé Sangria
Fresh Fruits
Classic Mojito
Cruzan Citrus Rum, Fresh Mint, Lime
Spiked Frozen Lemonade
Our Housemade Frozen Lemonade with Your Choice of Grey Goose Vodka, Jack Daniels Whiskey or Dorothy Parker Gin
Frozen Margarita
Classic or Strawberry with Jose Cuervo Gold Tequila, Lime Juice
Pineapple Rum Punch
Monkey Spiced Rum, Pineapple Juice, Agave, Lemon
Brockman Tonic Overdrive
Brockmans Gin, Hibiscus, Tonic, Lime
Kings of Manhattan
Ragtime Rye, Sweet Vermouth, Punt e Mes Vermouth, Angostura and Orange Bitters
Frosé
Frosé
Frozen Rosé, Our Own House Recipe, Served with a Strawberry
Beers
Brews on Tap
pints $1242 North Brewery Patina Cayuga Wheat, East Aurora, NY
Brooklyn Pilsner, Brooklyn, NY
Samuel Adams Boston Lager, Boston, MA
Stella Artois, Belgium
Bottles
$8Heineken, Amsterdam
Dogfish Head 60 Minute IPA, Milton, DE
Coors Light, Colorado
Corona Extra, Mexico
Corona Light, Mexico
Angry Orchard Hard Apple Cider, Walden, NY
Wines
glass / bottleSparkling
Prosecco, Mionetto, Treviso, Italy, NV
Glass $12 / Bottle $46
Brut Champagne, Piper-Heidseick, France, NV
Glass $18 / Bottle $85
Champagne, Veuve Clicquot, France, NV
Glass $20 / Bottle $110
White
Pinot Grigio, Anterra, Veneto, Italy, 2013
Glass $12 / Bottle $46
Sauvignon Blanc, Framingham, Marlborough, New Zealand, 2015
Glass $14 / Bottle $52
Riesling, Clean Slate, Mosel, Germany, 2013
Glass $14 / Bottle $52
Sancerre, Domaine Reverdy-Ducroux, Loire Valley, France, 2014
Glass $14 / Bottle $52
Chardonnay, "PATINA", Au Bon Climat, Santa Barbara, California, 2013
Glass $15 / Bottle $56
Chardonnay, Bouchard Aine & Fils, Burgundy, France, 2015
Glass $14 / Bottle $52
Rosé
Grenache-Cinsault, Bouchard Aine & Fils, France, 2016
Glass $13 / Bottle $50
Domaine de Cala, Cinsault Blend, Provence, France, 2015
Glass $14 / Bottle $52
Red
Pinot Noir, "PATINA", Au Bon Climat, Santa Barbara, California, 2013
Glass $15 / Bottle $56
Nebbiolo, Produttori del Barbaresco, Piemonte, Italy, 2015
Glass $16 / Bottle $62
Merlot, "PATINA", Au Bon Climat, Santa Barbara, California, 2011
Glass $14 / Bottle $52
Malbec, Doña Paula, Argentina, 2012
Glass $14 / Bottle $52
Cabernet Sauvignon, Justin Vineyards, Paso Robles, California, 2013
Glass $18 / Bottle $65
Cabernet Sauvignon, Raymond, Sommelier Selection, North Coast, California, 2013
Glass $16 / Bottle $62
Housemade Desserts
$12New York Cheesecake
Blueberry Sauce
Meyer Lemon Layer Cake
Lemon Cream, Lemon Curd, Raspberries, Wildflower Honey
Chocolate Soufflé Cake
Chocolate-Caramel Sauce, Whipped Cream
Tartufo Banana Split
Caramelized Bananas, Chocolate Sauce
Ice Cream Trio
Vanilla, Chocolate and Strawberry
Sorbet Trio
Blueberry, Strawberry and Mango
Build-your-own Sundae
Housemade Ice Cream
With Tons of Toppings, Syrups & Sauces. Create A 100% Unique Sundae - Over 58 Million Combinations Possible Daily! Ask Your Server for Our Current Sundae Menu | 19
Select After-dinner Drinks
Maker's Mark Bourbon
| 14
Widow Jane 10 Year Old Bourbon
| 16
Ragtime Rye
| 15
Courvoisier VSOP Cognac
| 15
Hennessy VSOP Privilege Cognac
| 14
Johnnie Walker Black Whiskey
| 14
Jameson's Irish Whiskey
| 12
Glenlivet 12 Year Old Scotch Whiskey
| 14
Macallan 12 Year Old Scotch Whiskey
| 15
Macallan 18 Year Old Scotch Whiskey
| 25
Grand Marnier Liqueur
| 14
Amaro Nonino
| 14
Dessert
Shareable Desserts
$13New York Cheesecake
Blueberry Sauce
Meyer Lemon Layer Cake
Lemon Cream, Lemon Curd, Raspberries, Wildflower Honey
Chocolate Soufflé Cake
Chocolate-Caramel Sauce, Whipped Cream
Tartufo Banana Split
Caramelized Bananas, Chocolate Sauce
Ice Cream Trio
Vanilla, Chocolate and Strawberry Ice Cream or Blueberry, Strawberry and Mango Sorbet
Sorbet Trio
Vanilla, Chocolate and Strawberry Ice Cream or Blueberry, Strawberry and Mango Sorbet
Build-your-own Sundae
Housemade Ice Cream
With Tons of Toppings, Syrups & Sauces. Create A 100% Unique Sundae - Over 58 Million Combinations Possible Daily! Ask Your Server for Our Current Sundae Menu | 19
Mother's Day Brunch
Sunday May 13th
Mother's Day Brunch
Offering a special brunch menu with an optional $45 three-course menu with your choice of appetizer, entree and dessert. We will have Julliard-trained singers performing live in our dining room and in the Summer Garden. Reserve today!
Share Plates
Summer Garden Signature Guacamole
Haas Avocados, Tortilla Chips | 17
Mediterranean Garden Dips
Hummus, Babaghanoush, Tzatziki, Pita Bread | 16
Buffalo Wings
Blue Cheese Dressing | 15
Crispy Calamari
Spicy Tomato Aioli | 18
Shrimp Tostada
Citrus marinated shrimp, Salsa Verde, Avocado-Radish Salad | 19
Appetizers
Orzo and Spinach Soup
| 14
Tomato-Cucumber Gazpacho
Cilantro Lime Yogurt | 14
Kale Salad
Cara Cara & Blood Oranges, Drunken Goat Cheese, Spiced Almonds, Citrus Vinaigrette | 15
Smoked Salmon Platter
Bagel Chips, Dill Yogurt, Capers, Red Onions, Egg Yolks | 18
Prosecco Macerated Berry Parfait
Greek Yogurt, Housemade Red Mill Maple Nut Granola | 15
Organic Mixed Greens
Shaved Radishes, Champagne Vinaigrette | 14
RCC Tart
Strawberry Rhubarb Preserves, Sheep's Milk Ricotta, Crispy Speck, Beet Shoots | 14
Entrees
RCC Chef's Burger
Black Angus Short Rib and Chuck Blend, New York Sharp Cheddar, Tomato, Pickles, Smoked Bacon Aïoli, Crispy Fries | 22
Grilled Chicken Wrap
Marinated Chicken, Cucumber, Tomato, Cilantro Yogurt, with Organic Mixed Greens | 23
Soft Shell Sandwich
Crispy Soft Shell Crab, Arugula, Tomato, Avocado, Crispy Bacon, Grilled Ramp Aioli, Toasted Brioche Roll, Kettle Chips | 28
Chicken Caesar Salad
Romaine Lettuce, Grilled Chicken Breast, Foccacia Croutons | 23
Shrimp Chop Salad
Chopped Lettuce, Red Peppers, Chickpeas, Celery, Tomatoes, Olives, Capers, Cucumbers, Croutons, Feta Cheese, Buttermilk Herb Dressing | 28
American Breakfast
Scrambled Eggs, Pecanwood-Smoked Bacon, Potato Hash | 17
Egg White Frittata
Mushrooms, Spinach, Swiss Cheese | 19
Smoked Salmon Hash
Poached Organic Eggs, Sautéed Spinach, Dill Hollandaise | 24
Blueberry Buttermilk Pancakes
Vermont Maple Syrup, Whipped Butter | 18
Steak and Eggs
Black Angus Sirloin, Sunny-Side-Up Organic Eggs, Potato Hash | 29
Chicken Milanese
Wild Arugula, Tomato, Fresh Mozzarella, Olives, Tomato Vinaigrette | 26
Atlantic Salmon
Pickled Cucumbers, Tomato Confit, Grilled Scallions, Lemon-Caper Oil | 28
Petite Filet Mignon
8 oz. Black Angus Beef, Crispy Fingerling Potatoes, Red Wine Sauce | 38
Housemade Fiore Pasta
Crab Meat, Blistered Heirloom Tomatoes, Sorrel Pesto | 28
Buttermilk Fried Chicken Sandwich
Bibb Lettuce, Tomato, Pickled Avocado, Ranch Dressing, Crispy Fries | 25
Pulled Pork Sandwich
Bourbon Braised Pork, Vegetable Slaw, Housemade Vinegar Chips | 25
Cobb Salad
Romaine, Baby Kale, Spinach, CUcumbers, Aged Cheddar, Hard Boiled Egg, Bacon, Avocado, Tomato | 21
Cobb Salad
Chicken
Romaine, Baby Kale, Spinach, CUcumbers, Aged Cheddar, Hard Boiled Egg, Bacon, Avocado, Tomato | 25
Cobb Salad
Shrimp
Romaine, Baby Kale, Spinach, CUcumbers, Aged Cheddar, Hard Boiled Egg, Bacon, Avocado, Tomato | 26
Cobb Salad
Steak
Romaine, Baby Kale, Spinach, CUcumbers, Aged Cheddar, Hard Boiled Egg, Bacon, Avocado, Tomato | 29
Cobb Salad
Lobster
Romaine, Baby Kale, Spinach, CUcumbers, Aged Cheddar, Hard Boiled Egg, Bacon, Avocado, Tomato | 32
Sides
$7Breakfast Sausage
Pecanwood-Smoked Bacon
Potato Hash
Crispy Fries
Desserts
New York Cheesecake
Raspberry Caramel
Lemon Tart
Gluten-Free Crust, Lemon Curd, Crisp Merengue
Tartufo Banana Split
Vanilla and Chocolate Ice Cream, Caramemlized Banana, Whipped Cream, Chocolate Sauce
Strawberry Shortcake
Macerated Strawberries, Whipped Cream