Menu
Lunch
Piccoli Piatti {Antipasti}
Share an assortment of piccoli piatti at your table choice of two $15.95 | choice of three $19.95 | choice of four $21.95Cavolfiore
cauliflower, brussels sprouts, chickpeas, breadcrumbs, sauce of agrodolce, golden raisins and pine nuts | 10.55
Parmigiana
baked eggplant, mozzarella, tomatoes, parmigiano reggiano | 10.55
Burrata
burrata cheese, oven-roasted tomatoes, pesto basil sauce | 13.75
Calamari
fried squid, spicy tomato sauce | 14.25
Gamberetti
grilled Shrimp, sauteed escarole, garlic, olive oil, cannellini beans | 15.95
Vongole
clams, garlic, olive oil wine sauce, toasted garlic bread | 13.25
Arancini
saffron risotto balls filled with peas, mozzarella, meat ragù | 10.55
Polpettine
veal and ricotta meatballs, spicy tomato sauce, parmigiano reggiano | 14.25
Campania Bruschetta
toasted bread, garlic olive oil, tomatoes, basil | 9.95
Zucchini Fritti
fried zucchini, arugula, caper aioli sauce | 11.95
Insalate {Salads}
add chicken $5, add shrimp $7.Penne
warm pasta, sundried tomatoes, cherry tomatoes, olives, capers, arugula, shaved parmigiano reggiano, balsamic vinaigrette ($12.95, $17.95)
Tropicale
mixed greens, avocado, hearts of palm, cherry tomatoes, shaved parmigiano reggiano, citrus vinaigrette ($13.25, $18.25)
Cesare
romaine lettuce, parmigiano reggiano, croutons, caesar dressing ($8.95, $12.25)
Chop Chop
chopped grilled chicken, arugula, apple, fennel, raisins, celery, tomatoes, citrus vinaigrette ($13.95, $17.95)
Mista
mixed greens, tomatoes, pine nuts, balsamic vinaigrette ($8.95, $11.95)
Panevino
artichokes, fennel, celery, mushrooms, parmigiano reggiano, citrus vinaigrette ($11.95, $17.95)
Barbabietole
roasted red and golden beets, arugula, frisee, walnuts, feta cheese, lemon vinaigrette dressing ($12.95/$17.50)
Pagnotelle {Sandwiches}
Uno
eggplant parmigiana | 15.95
Due
prosciutto, mozzarella, roasted peppers | 15.95
Tre
chicken breast, arugula, fontina cheese | 15.95
Quattro
veal meatball parmigiana | 15.95
Cinque
chicken parmigiana | 15.95
Sei
sausage and peppers | 15.95
Paste {Pasta}
add chicken $5, add shrimp $7, gluten-free penne available for substitution in any of our pasta preparationsPenne
quill-shaped pasta, plum tomatoes, tomato sauce, mozzarella, basil | 17.95
Paccheri
large macaroni tubes, veal meatballs, spicy tomato sauce | 19.95
Tagliolini Neri
black pasta, shrimp, clams, calamari, spicy tomato sauce | 24.95
Scialatielli
long flat noodles, chicken, tomatoes, pancetta, marsala wine | 19.95
Rigatoni Sausage and Peppers
sweet sausage, red and yellow peppers, onions, light tomato sauce | 18.25
Pappardelle alla Bolognese
classic meat sauce | 19.95
Lasagna
layers of meat sauce, béchamel, parmigiano reggiano, mozzarella cheese | 19.95
Ravioli
four cheese or spinach | 20.95
Secondi {Main Dish}
Pesce di Mercato
M.P
with seasonal vegetables |
Salmone
seared salmon, black rice, butternut squash, garlic and olive oil | 26.95
Pesce alla Griglia
grilled branzino, lemon, parsley, spinach sautéed in garlic and olive oil | 29.95
Pollo Organico Arrosto
green beans, garlic, olive oil | 23.25
Milanese
breaded chicken cutlet, tomatoes, shaved parmigiano reggiano, arugula, red onion salad | 23.25
Bistecca
grilled New York sirloin, mushroom sauce, roasted potatoes, olive oil | 30.55
Pollo Parmigiana
breaded chicken cutlet, mozzarella, tomatoes, basil, parmigiano reggiano, wilted spinach | 23.95
Eggplant Parmigiana
baked eggplant, mozzarella, tomatoes, basil, parmigiano reggiano | 19.95
Risotto
Chef's daily special | 24.95
Authentic Neapolitan Pizza
Caputo flour imported from Southern Italy, San Marzano tomatoes, handmade fior di latte mozzarella and water from a local spring just like those in Campania region make our pizza as authentic and delicious as that found on the streets of Naples. 10" individual pizzaClassic Pizza
Margherita DOC
san marzano tomatoes, fresh mozzarella, basil | 15.25
Pepperoni
tomatoes, mozzarella | 15.95
Funghi
tomatoes, mozzarella | 16.95
Barese
sausage, onions, tomatoes, mozzarella | 17.95
Quattro Stagioni
atrichokes, parma prosciutto, eggplant, mushrooms, tomatoes | 16.95
Bianca {White Pizza}
Prosciutto
prosciutto di parma, arugula, mozzarella, tomatoes, shaved parmigiano reggiano | 18.95
Qauttro Formaggi
mozzarella, fontina, provolone, parmigiano reggiano | 15.25
Zucca
pureed butternut squash, pancetta, mozzarella, roasted pistachios, arugula, shaved parm | 17.95
Build your Own
Add toppings eggplant, pepperoni, artichokes, mushrooms, italian spicy sausage, prosciutto di parma, olives, onions, arugula, fontina, red peppers, anchovies - $2 per toppingMargherita
san marzano tomatoes, fresh mozzarella, basil | 15.25
Zuppe {Soups}
Escarole
white bean | 9.25
Zuppa del Giorno
housemade | 8.95
Contorni {Sides}
Spinach
olive oil, garlic | 6.95
Butternut Squash
sage, olive oil | 6.95
Patate
roasted fingerling potatoes, olive oil | 6.95
Broccoli Rabe
olive oil, garlic | 6.95
Mashed Potatoes
whipped with cream, salt, pepper, and garlic | 6.95
Green Beans
olive oil, garlic | 6.95
Pick Two Lunch Special
pick two for $15.99
Join us Monday - Friday for lunch!CHOICE OF APPETIZER
Small Cesare Salad
Small Mista Salad
Soup of the Day
Escarole Bean
CHOICE OF ENTRÉE
Half Sandwich
Tre
chicken breast, arugula, fontina cheese
Quattro
veal meatball parmigiana
Cinque
chicken parmigiana
Half Pizza
Margherita
san marzano tomatoes, fresh mozzarella, basil
Pepperoni
tomatoes, mozzarella, pepperoni
Pasta
penne ala vodka with chicken
rigatoni sausage & broccoli rabe
Dinner
Piccoli Piatti {Antipasti}
Share an assortment of piccoli piatti at your table Choice of two $15.95, choice of three $19.95 , choice of four $21.95Cavolfiore
cauliflower, brussels sprouts, chickpeas, breadcrumbs, sauce of agrodolce, golden raisins and pine nuts | 10.55
Parmigiana
baked eggplant, mozzarella, tomatoes, parmigiano reggiano | 10.55
Burrata
burrata cheese, oven-roasted tomatoes, pesto basil sauce | 13.75
Calamari
fried squid, spicy tomato sauce | 14.25
Gamberetti
grilled shrimp, sauteed escarole, garlic, olive oil, cannellini beans | 15.95
Vongole
clams, garlic, olive oil wine sauce, toasted garlic bread | 13.25
Arancini
saffron risotto balls filled with peas, mozzarella, meat ragù | 10.55
Polpettine
veal and ricotta meatballs, spicy tomato sauce, parmigiano reggiano | 14.25
Campania Bruschetta
toasted bread, garlic olive oil, tomatoes, basil | 9.95
Zucchini Fritti
fried zucchini, arugula, caper aioli sauce | 11.95
Zuppe {Soups}
Escarole
white bean | 8.95
Zuppa del Giorno
housemade | 9.25
Insalate {Salads}
add chicken $5, add shrimp $7.Penne
warm pasta, sundried tomatoes, cherry tomatoes, olives, capers, arugula, shaved parmigiano reggiano, balsamic vinaigrette ($12.95, $17.95)
Tropicale
mixed greens, avocado, hearts of palm, cherry tomatoes, shaved parmigiano reggiano, citrus vinaigrette ($13.25, $18.25)
Cesare
romaine lettuce, parmigiano reggiano, croutons, caesar dressing ($8.95, $12.25)
Chop Chop
chopped grilled chicken, arugula, apple, fennel, raisins, celery, tomatoes, citrus vinaigrette ($13.95, $18.25)
Mista
mixed greens, tomatoes, pine nuts, balsamic vinaigrette ($8.95, $11.95)
Panevino
artichokes, fennel, celery, mushrooms, parmigiano reggiano, citrus vinaigrette ($11.95, $17.95)
Barbabietole
roasted red and golden beets, arugula, frisee, walnuts, feta cheese, lemon vinaigrette dressing ($12.95/$17.50)
Paste {Pasta}
Add chicken $5, add shrimp $7. Gluten-free penne available for substitution in any of our pasta preparationsPenne
quill-shaped pasta, plum tomatoes, tomato sauce, mozzarella, basil | 17.95
Paccheri
large macaroni tubes, veal meatballs, spicy tomato sauce | 19.95
Tagliolini Neri
black pasta, shrimp, clams, calamari, spicy tomato sauce | 24.95
Scialatielli
long flat noodles, chicken, tomatoes, pancetta, marsala wine | 19.95
Pappardelle alla Bolognese
classic meat sauce | 19.95
Lasagna
layers of meat sauce, béchamel, parmigiano reggiano, mozzarella cheese | 19.95
Rigatoni Sausage and Peppers
sweet sausage, red and yellow peppers, onions, light tomato sauce | 18.25
Ravioli
four cheese or spinach | 20.25
Secondi {Main Dish}
Pesce di Mercato
M.P
with seasonal vegetables |
Salmone
seared salmon, black rice, butternut squash, garlic and olive oil | 26.95
Pesce alla Griglia
grilled branzino, lemon, parsley, broccoli rabe sautéed in garlic and olive oil | 29.95
Pollo Organico Arrosto
green beans, garlic, olive oil | 23.95
Milanese
breaded chicken cutlet, tomatoes, shaved parmigiano reggiano, arugula, red onion salad | 23.25
Bistecca
grilled New York sirloin, mushroom sauce, roasted potatoes. delete pepperonata sauce | 30.55
Risotto
Chef's daily special | 24.95
Parmigiana
Pollo
breaded chicken cutlet, mozzarella, tomatoes, basil, parmigiano reggiano, wilted spinach | 23.25
Eggplant
baked eggplant, mozzarella, tomatoes, basil, parmigiano reggiano | 19.95
Authentic Neapolitan Pizza
Caputo flour imported from Southern Italy, San Marzano tomatoes, handmade fior di latte mozzarella and water from a local spring and water from a local spring just like those in Campania region make our pizza as authentic and delicious as that found on the streets of Naples. 10" individual pizzaClassic Pizza
Margherita DOC
san marzano tomatoes, fresh mozzarella, basil | 15.25
Pepperoni
tomatoes, mozzarella | 15.95
Funghi
tomatoes, mozzarella | 16.95
Barese
sausage, onions, tomatoes, mozzarella | 17.95
Quattro Stagioni
atrichokes, parma prosciutto, eggplant, mushrooms, tomatoes | 16.95
Bianca {White Pizza}
Prosciutto
prosciutto di parma, arugula, mozzarella, tomatoes, shaved parmigiano reggiano | 18.95
Qauttro Formaggi
mozzarella, fontina, provolone, parmigiano reggiano | 15.25
Zucca
pureed butternut squash, mozzarella, roasted pistachios, pancetta, arugula, shaved parm | 17.95
Build your Own
Add toppings eggplant, pepperoni, artichokes, mushrooms, italian spicy sausage, prosciutto di parma, olives, onions, arugula, fontina, red peppers, anchovies - $2 per toppingMargherita
san marzano tomatoes, fresh mozzarella, basil | 15.25
Contorni {Sides}
Spinach
olive oil, garlic | 6.95
Butternut Squash
sage, olive oil | 6.95
Patate
roasted fingerling potatoes, olive oil | 6.95
Broccoli Rabe
olive oil, garlic | 6.95
Mashed Potatoes
whipped with cream, salt, pepper, and garlic | 6.95
Green Beans
olive oil, garlic | 6.95
Kids Menu
Main
All Children's Meals include Soda, Iced Tea, Milk or Juice and Ice Cream. ages 10 and underPepperoni or Cheese Pizza
| 12.95
Grilled Chicken Breast
| 12.95
Rigatoni with Butter Sauce
| 12.95
Penne with Tomato Sauce
| 12.95
Spaghetti and Meatballs
| 12.95
Drinks
Bevande {Cocktails}
Panevino Spiked Tea
Nolet's Gin, Bacardi 8, New Amsterdam Vodka, triple sec, sour mix, a splash of coke | 14
Jalapeño Margarita
Casa Noble Crystal, Cointreau, fresh lime juice, simple syrup, fresh jalapeños | 12
Bulliet Tea
Bulliet Bourbon, Panevino's orange iced tea, triple sec, lemon juice | 12
Mediterranean Mule
Elyx Vodka, fresh lime juice, topped with ginger beer | 12
Snow White Cosmo
Figenza Fig Vodka, White Cranberry Juice, elderflower, fresh lime juice | 12
Pear Martini
Pear Absolute Vodka, Elderflower, simple syrup, fresh lemon juice | 12
Espresso Martini
Stoli Vanil Vodka, Kahlua, Tia Maria liqueur, espresso | 13
Pamatini
Ketel One Vodka, Pama Liqueur, triple sec, fresh lime juice | 13
Godiva Chocolate Martini
Godiva white and chocolate liqueur, Stoli Vanil, Baileys, Crème de Cacao | 13
Vini {Wine}
Spumante {Sparkling}
Prosecco, Acinum, NV (Veneto,Italy)
Glass: $12 / Bottle: $46
Brut, Zonin, NV (Friuli Venezia, Italy)
Glass
| 15
Rosé, Zonin, NV (Friuli Venezia, Italy)
Glass
| 15
Rosati {Rosé}
Rosé, Jean Luc Colombo, 2017 (Provence, France)
Glass: $14 / Bottle: $54
Bianchi {White}
Light, Crisp & Refreshing
Pinot Grigio, Placido, 2017 (Venezie, Italy)
Glass: $11 / Bottle: $42
Aromatic
Sauvignon Blanc, Fault Line, 2017 (Marlborough, New Zealand)
Glass: $12 / Bottle: $45
Riesling, Blue Fish, 2017 (Pfalz, Germany)
Glass: $13 / Bottle: $50
Full & Rich
Chardonnay, MandraRossa, 2016 (Sicilia, Italy)
Glass: $12 / Bottle: $46
Rossi {Red}
Elegant with Red Fruit
Merlot, DeLoach Vineyards, 2016 (Napa Valley, California)
Glass: $11 / Bottle: $40
Pinot Noir, Malma, 2017 (Patagonia, Argentina)
Glass: $13 / Bottle: $50
Montepulciano, Cantina Valle Tritana, 2015 (Abruzzo, Italy)
Glass: $12 / Bottle: $46
Nero d' Avola, Colosi 2016 (Sicilia, Italy)
Glass: $12 / Bottle: $46
Spicy & Robust
Malbec, Gouguenheim 2017 (Mendoza, Argentina)
Glass: $13 / Bottle: $48
Chianti, Cetamura Coltibuono 2016 (Siena, Italy)
Glass: $12 / Bottle: $44
Classic & Full
Cabernet Sauvignon, Lander Jenkins, 2015 (Napa Valley, California)
Glass: $12 / Bottle: $46
Super Tuscan, Villa Puccini, 2015 (Toscana, Italy)
Glass: $13 / Bottle: $48
Sangria
Red
Glass: $9 / Pint: $35
Seasonal
Glass: $10 / Pint: $39
Alla Bottiglia {Bottled Beer}
Angry Orchard Crisp Apple, Walden, NY
| 6
Budweiser, St. Louis, MO
| 6
Coors Light, Golden, CO
| 6
Corona Light, Mexico City, Mexico
| 7
Heineken, Zoeterwoude, Netherlands
| 7
Heineken Light, Zoeterwoude, Netherlands
| 7
Modelo Especial, Mexico City, Mexico
| 7
O'Doul's Non-Alcoholic, St. Louis, MO
| 6
Peroni Nastro Azzuro, Rome, Italy
| 7
Samuel Adams Rebel IPA, Boston, MA
| 6
Stella Artois, Leuven, Belgium
| 7
Alla Fontana {Fountain Drinks}
Coke
| 3.5
Diet Coke
| 3.5
Sprite
| 3.5
Fanta Orange
| 3.5
Fanta Ginger Ale
| 3.5
Minute Maid Lemonade
| 3.5
Panevino's Orange Iced Tea
| 3.5
Acqua Bottiglia {Bottled Water}
500mL $4, 1L $8Acqua Panna
natural spring water
Pellegrino
sparkling water
Brunch
Every Saturday & Sunday 11am-2pm. Available in addition to our a la carte menu
Piatti Speciali
Skirt Steak & Eggs
Pan seared with Fried Eggs & Yukon Potato Home Fries | 18.95
Eggs & Bacon
Applewood Smoked Bacon &Yukon Potato Home Fries | 12.95
Greek Plain Yogurt
Granola, Seasonal Mixed Berries | 9.95
Frittata
Individual Italian Baked Eggs with Seasonal Vegetables & Fontina Cheese served with a side of Mista Salad or Yukon Potato Home Fries | 12.95
French Toast
Hand-Sliced French Bread, Mascarpone, Topped with a Fresh Seasonal Berry Compote | 11.95
Uova e Patate Pizza
Egg, potato, caramelized onion, mozzarella | 14.95
Panevino Omelette
Peppers, spicy sausage, onions, tomatoes | 12.95
Bevande
Fresh-Squeezed Orange Juice
| 4.5
Fresh Squeezed Effervescent Raspberry Lemonade
| 4.95
Bloody Mary
| 9.95
Mimosa
| 10.95
Dessert
Dessert
Tiramisu
Mascarpone mousse, espresso-soaked ladyfingers, dusted with cocoa | 7.25
Cannoli
Crisp pastry shell, ricotta, chocolate chips | 7.25
Tartufo
Chocolate and Vanilla Ice Cream in a Crisp Chocolate Shell | 7.25
Affogato
Vanilla Ice Cream, Chocolate Shavings, Espresso, Whipped Cream | 7.25
Gelati
Selection of Ice Creams and Sorbets | 7.25
Frutta Mista
Mixed fresh fruit, Chocolate and Zabaglione Sauces | 7.25
Flourless Chocolate Almond Cake
Semi-sweet chocolate, almonds, and vanilla ice cream | 7.25
Apple Crisp
Crumbles with Vanilla Ice Cream and Caramel Sauce | 7.25
Coffee & Tea
Espresso
| 3.5
Cappuccino
| 4.5
Coffee
| 3.95
Assorted Teas
| 3.95
Monday Night Pasta
$16.95 for a Mista or Cesare salad and a pasta entrée. Every Monday night!
Pasta Selections
Penne
Quill-shaped pasta, plum tomatoes, tomato sauce, mozzarella, basil
Paccheri
Large macaroni tubes, veal meatballs, spicy tomato sauce
Tagliolini Neri
Black pasta, shrimp, clams, calamari, spicy tomato sauce (4. additional)
Scialatielli
Long flat noodle, chicken, tomatoes, pancetta, marsala wine
Spaghetti Carbonara
Pancetta, egg,cream, percorino
Pappardelle alla Bolognese
Classic meat sauce
Ravioli
Chef's daily preparation
Wine
WINE
Chardonnay
Vega Sindoa Patina 2016, Spain 7. / 25.
Merlot
Vega Sindoa Patina 2016 | Spain 7. / 25.
Wednesday Night Pizza
Buy one pizza, get one for half price | 10" individual size
CLASSIC
with tomato sauceMargherita D.O.C.
San Marzano tomatoes, fresh mozzarella, basil (v) | 14.95
Pepperoni
Pepperoni, tomatoes, mozzarella | 15.95
Funghi
Mushrooms, tomatoes, mozzarella | 16.95
Barese
Sausage, onions, tomatoes, mozzarella | 17.95
Quattro Stagioni
Artichokes, Parma prosciutto, eggplant, mushrooms, tomatoes | 16.95
BIANCA
white pizzaQuattro Formaggi
Mozzarella, Fontina, Provolone, Parmesan (v) | 14.95
Prosciutto
Parma prosciutto, arugula, mozzarella, tomatoes, shaved Parmesan | 18.95
BUILD YOUR OWN
Add toppings eggplant, pepperoni, artichokes, mushrooms, italian spicy sausage, prosciutto di parma, olives, onions, arugula, fontina, red peppers, anchovies - $2 per toppingMargherita
San Marzano tomatoes, fresh mozzarella, basil | 14.95
Wine
Chardonnay
Vega Sindoa Patina 2016, Spain 7. / 25.
Merlot
Vega Sindoa Patina 2016, Spain 7. / 25.