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Nick + Stef's Dine LA
85. PER PERSON
choose one from each course. Sunday-Thursday 5pm-9pm and Friday-Saturday 5pm-10pm -available for dine in only85. PER PERSON
choose one from each course. Sunday-Thursday 5pm-9pm and Friday-Saturday 5pm-10pm -available for dine in onlyFirst
NICK + STEF'S CAESAR
romaine hearts, herbed croutons, Parmigiano-Reggiano
JUMBO LUMP CRAB CAKE
whole grain mustard sauce, celery, radish +10.
BURRATA SALAD
plums, pistachio-pomegranate gremolata
First
NICK + STEF'S CAESAR
romaine hearts, herbed croutons, Parmigiano-Reggiano
JUMBO LUMP CRAB CAKE
whole grain mustard sauce, celery, radish +10.
BURRATA SALAD
plums, pistachio-pomegranate gremolata
Main
PETITE FILET MIGNON 6 oz
CRISPY HALF JIDORI CHICKEN
BARRAMUNDI
DRY-AGED NEW YORK STRIP 16oz +20.
Main
PETITE FILET MIGNON 6 oz
CRISPY HALF JIDORI CHICKEN
BARRAMUNDI
DRY-AGED NEW YORK STRIP 16oz +20.
Sides
JBS MASHED POTATOES
YUKON POTATO GRATIN
ROASTED BABY CARROTS
SZECHUAN LONG BEANS
Sides
JBS MASHED POTATOES
YUKON POTATO GRATIN
ROASTED BABY CARROTS
SZECHUAN LONG BEANS
Dessert
KEY LIME TART
chantilly crème
COCONUT PANNA COTTA
passion fruit
Dessert
KEY LIME TART
chantilly crème
COCONUT PANNA COTTA
passion fruit
v = vegetarian
pb = plant based (vegan)
gf = made without gluten
df = made without dairy
