Menu
Breakfast
GRANOLA AND PARFAITS
INTELLIGENTSIA LATTE PARFAIT
Espresso-touched Greek yogurt, macerated dark berries, biscotti granola | 4
CLASSIC AMERICAN
Honey yogurt, lavender-minted berries, grandma’s crunchy granola | 4.50
THE BIONIC
Strawberries, apples, banana, sweetened cream, golden raisins, shredded toasted coconut, granola | 4.50
SUN’S UP
EGGS + STUFF
2 cage free eggs any style, served with Weiser Farms smashed browns and choice of one AM side | 6.50
THE BREAKFAST CLUB
Applewood-smoked bacon and eggs, butter lettuce, tomato, sharp cheddar with a herb aioli and choice of five-grain wheat or croissant | 6.50
MIGAS IN THE MORNING
Soyrizo, blue corn tortillas, heirloom pico de gallo, aged cotija, roasted peppers, avocado, over Weiser Farms smashed browns | 7
THE BURRITO
Full
Sausage, bacon, cage-free scrambled eggs, aged cheddar, Weiser Farms smashed browns, Bloomsdale spinach, farmer’s pico | 7.95
THE BURRITO
Half
Sausage, bacon, cage-free scrambled eggs, aged cheddar, Weiser Farms smashed browns, Bloomsdale spinach, farmer’s pico | 4.50
CRÈME BRÛLÉE FRENCH TOAST
Crème brûlée French toast, bliss maple syrup, whipped mascarpone and choice of one AM side | 6.50
AM SIDES
Weiser Farms smashed browns
| 2.50
Country thyme breakfast sausage
| 3.25
Bacon
(3) | 3.25
Gobble gobble bacon
(3) | 3
Farmed fruit
| 3
Side of green stuf
| 3
Bagel with side of schmear
| 2.50
Hard-boiled eggs
(2) | 2.50
Rainbow tomatoes
| 3
Steel-cut oatmeal
| 3.50
Lunch
LUNCH
SAMMICHES
SMOKIN' TURKEY
Toasted pumpernickel, free-range turkey, smoked mozzarella, applewood-smoked bacon, butter lettuce, tomatoes, twenty-second red onions, pasilla aioli | 8.75
EGGS FOR LUNCH
Classic egg salad served open face with market greens, heirloom tomato tapenade, toasted five-grain wheat with shallot vinaigrette | 8.75
BRIE-L-T
Artisanal-baked pain au lait, maui onion & medjool date marmalade, Brie, sliced apples, tomato aioli, butter lettuce, applewood-smoked bacon | 9
FLATTENED CHICKEN
Air-dried chicken Milanese, toasted ciabatta, sliced prosciutto, string cheese, tomatoes, arugula and a pepperoncini Champagne slaw | 9
BATTLE PORK
Roasted pork shoulder, quesillo, Black Forest ham, hydro watercress, mustard spread, housemade pickles and tomatoes, pressed bread | 9.95
SMASHED STEAK
Chimichurri skirt steak smashed into a roll with tomato confit, caramelized Spanish onions, crumbled blue cheese, baby Scarborough arugula with fried onion topper | 10
THE VEGWICH
Roasted quinoa patty, five grain whole wheat, hummus, romaine lettuce, heirloom tomatoes | 8.75
SKINNY STUFF
CHEESY TOMATOES
Fresh and smoked mozzarella, ciabatta, charred red onionbalsamic spread, heirloom tomatoes and picked basil | 8.95
TUSCAN TUNA
Marinated albacore, wheat, market crown mix, white bean puree, fried shallots, bacon, green olive tapenade | 9.50
LOX ON THE RUN
Smoked salmon, avocado, cream cheese tzatziki, romaine lettuce, radish, cucumber, sliced red onion, tomatoes, pumpernickel bread | 9.75
Salads
SALADS
GREEN STUFF
CAESAR, CAESAR
Romaine hearts, cotija cheese, garlic, anchovies, Caesar dressing, herbed croutons | 8
NUTTY CITRUS BUTTER
Butter lettuce, macadamia nuts, pistachios, orange segments, citrus creme fraiche dressing, French-toast croutons | 8.75
MODERN MEZZE
Quinoa tabbouleh, tomato, chickpeas, red onion, ricotta salata, green hummus, pita, lemon-tahini dressing | 9
MUSTARD ON THE BEETS
Scarborough greens, rainbow beets, hothouse cucumbers, roasted baby carrots, fennel, heirloom tomatoes, roasted almonds, Brie, whole-grain Dijon Champagne vinaigrette | 9
MR. COBB'S TOSSED
Romaine lettuce, roasted turkey, avocado, heirloom tomatoes, blue cheese, egg, applewood-smoked bacon, sherry vinaigrette | 9.95
BEEF, BLUE AND GREEN
Grass-fed skirt steak, arugula, spinach, basil, grape tomatoes, white beans, roasted peppers, blue cheese, creamy peppercorn dressing | 9.95
CHICKEN SAIGON
Arugula, cucumber, mint, carrots, cashews, avocado, mango, cabbage, tomatoes, chicken, sweet & savory rice noodles | 9.95