Menu
Temporarily Closed!
Announcement:
As a result of the Covid-19 developments, we have decided to close until further notice.
We will miss serving you but are confident our doors will reopen soon. From all of us, we wish you and your families good health.
Dinner
Hors d'Oeuvres / Appetizers
Mixed Greens Salad
crudités, verjus vinaigrette | 14
Country Pâté*
petite greens, toasted baguette | 18
Onion Soup Gratinée
gruyère, emmenthaler | 15
Lobster Bisque
gruyère, croutons | 16
Tuna Tartare*
avocado, lime, taro root | 18
Prosciutto & Dates*
goat cheese, fine herb pistou | 18
Escargot & Heirloom Tomato
garlic confit white wine sauce | 18
Roasted Root Vegetable Salad
haricot vert, lardon, apple cider vinaigrette | 15
Crab Cake
mustard sauce, pumpkin, pickled raisins | 18
Octopus a la Plancha
white bean ragù, heirloom tomato | 18
Plateau de Fruits de Mer / Seafood Platter
Pacific and Atlantic Oysters*
each $4, half dozen $21, dozen $39
Le Petit*
a selection of shrimp, tuna tartare, salmon tartare, clams, mussels, oysters | 49
Le Grand*
a selection of shrimp, tuna tartare, salmon tartare, clams, mussels, oysters, octopus | 92
Plats Principaux / Entrées
NY Steak au Poivre*
frites | 45
Chicken Milanese
baby arugula, aged parmesan cheese | 29
Filet Mignon*
short rib strudel, bordelaise | 47
Roasted Chicken
pomme purée, chicken jus | 28
Lobster Pasta
casarecce, cherry tomatoes, garlic, basil | 32
Grilled Salmon*
cauliflower, cous cous, dates, pinenuts | 31
Diver Sea Scallops
truffle jus, turnip gratin, spinach | 34
P.E.I. Mussels*
frites | 25
Crab Cakes
mustard sauce, pumpkin, pickled raisins | 35
Les Specialites / Specialties
suggested wine pairings listed below each itemTruite Meunière
Capers, brown butter, lemon. Suggested Wine Pairing: Sauvignon Blanc, Domaine des Caves du Prieuré 2017 - $16 | 30
Steak Tartare*
Mesclun greens, pommes frites | 26
Beef Bourguignon
Pearl onions, bacon, housemade pasta | 31
Accompagnements / Sides
Truffle Steak Fries
parmesan, parsley | 12
Brussels Sprouts
honey, sunflower seeds | 11
Thin Fries
| 8
Sautéed Wild Mushrooms
garlic | 11
Sautéed Spinach
shallots | 9
Whipped Potatoes
| 9
Haricot Vert
shallots | 10
Lunch
Hors d'Oeuvres / Appetizers
Mixed Greens Salad
crudités, verjus vinaigrette | 14
Onion Soup Gratinée
gruyère, emmenthaler | 15
Lobster Bisque
gruyère, croutons | 16
Tuna Tartare*
avocado, lime, taro root | 18
Prosciutto & Dates*
goat cheese, fine herb pistou | 18
Escargot & Heirloom Tomato
garlic confit white wine sauce | 18
Roasted Root Vegtable Salad
haricot vert, lardon, apple cider vinaigrette | 15
Crab Cake
mustard sauce, pumpkin, pickled raisins | 18
Pacific and Atlantic Oysters*
each $3.75 | half dozen $20 | dozen $38
Shrimp Cocktail
lemon aïoli | 21
Cuisine Rapide / Quick Bites
suggested wine pairings listed below each itemGrilled Yellowfin Tuna Niçoise Salad
Haricots verts, niçoise olives, gem lettuce, red wine vinaigrette. | 28
Chicken Paillard
Quinoa, arugula, mustard vinaigrette | 28
Café Centro ½ Lb. Burger*
Manchego cheese, caramelized onions, truffle aïoli, applewood-smoked bacon, french fries | 19
Wild Mushroom Omelette*
Fine herbs, fromage blanc, frites | 20
Chicken Chop Chop Salad
Peanuts, sesame ginger dressing | 27
Caesar Salad
Shaved parmigiano, croutons | 18
Viandes / Meat
Croque Monsieur
ham, mornay | 21
NY Steak au Poivre*
pomme frites | 45
Chicken Milanese
baby arugula, aged parmesan cheese | 29
Roasted Chicken
pomme purée, chicken jus | 28
Steak Tartare*
mesclun greens, pommes frites | 26
Poissons / Fish
Grilled Salmon*
cauliflower, cous cous, dates, pine nuts | 31
Truite Meuniere
lemon, caper berries, brown butter | 29
Diver Sea Scallops
truffle jus, turnip gratin, spinach | 34
Crab Cakes
mustard sauce, pumpkin, pickled raisins | 35
P.E.I. Mussels*
frites | 25
Lobster Pasta
casarecce, cherry tomatoes, garlic, basil | 32
Accompagnements / Sides
Truffle Steak Fries
parmesan, parsley | 12
Brussels Sprouts
honey, sunflower seeds | 11
Thin Fries
| 8
Sautéed Wild Mushrooms
garlic | 11
Sautéed Spinach
shallots | 9
Whipped Potatoes
| 9
Haricot Vert
shallots | 10
Three Course Tasting | Lunch
Select an appetizer, an entrée and a dessert - $38
Join us for our special Mardi Gras-themed menu this February!
Appetizers
Crayfish
croutons, comte cheese
Crab Boulettes
tomato remoulade
New Orleans BBQ Shrimp
Fourme d' ambert, cabbage, scallion
Entrées
Muffuletta
Italian meats, provolone, olive salad
Cajun Chicken
beurre blanc, tomato
Branzino a la Plancha
andouille sausage, fingerling potatoes, shrimp
Desserts
Bananas Foster Crepe
caramel
Cookie Plate
assortment of cookies
Three Course Tasting | Dinner
Select an appetizer, an entrée and a dessert - $45
Join us for our special Mardi Gras-themed menu this February!
Appetizers
Crayfish Bisque
croutons, comte cheese
Crab Boulettes
tomato remoulade
New Orleans BBQ Shrimp
Fourme d' ambert, cabbage, scallion
Entrées
NY Strip
cheddar grits, crispy onions
Cajun Chicken
beurre blanc, tomato
Branzino a la Plancha
andouille sausage, fingerling potatoes, shrimp
Desserts
Bananas Foster Crepe
caramel
Pecan Tart
Breakfast
Juices and Fruits
Orange, Grapefruit, Cranberry, Apple
| 7
Fruit Salad
fresh cut fruits $13, seasonal berries $15
Fresh Grapefruit
| 8
Smoothies
Strawberry-Banana or Berry-Apple
| 7
Egg Dishes
served with home fries, French butter and jamsOmelets*
Choice of two ingredients: tomato, Swiss cheese, spinach, bacon or ham. Prepared with egg whites on request | 19
Poached Eggs on Toast*
tomatoes, basil, ham, bacon, or sausage (pork or chicken) | 18
Smoked Salmon Omelet*
crème fraîche and dill | 20
Two Eggs as You like Them*
bacon, ham, or sausage (pork or chicken) | 16
Eggs Benedict*
poached eggs, English muffin, ham and Hollandaise | 18
Poached Eggs and Smoked Salmon*
whole wheat muffin | 21
Breakfast Specialties
Buttermilk Pancakes
Vermont maple syrup | 15
Blueberry Pancakes
Vermont maple syrup | 16
NY Bagel
smoked salmon, cream cheese | 19
Orange-Cinnamon French Toast
| 15
Breads and Pastries
Assorted Muffins
corn, blueberry, banana walnut | 7
Bagel Selection with Cream Cheese
plain, whole wheat, onions, garlic, cinnamon raisin | 7
Choice of Two Breakfast Pastries
croissant, chocolate croissant, or almond croissant | 7
Healthy Choices
Muesli
berries, honey, almonds, milk, soy milk | 17
Homemade Granola & Greek Yogurt
low fat yogurt, banana and berries | 18
Avocado Toast
multigrain, sliced avocado | 18
Cereals
Corn Flakes, Cheerios, Raisin Bran
milk or soy milk $12, milk and berries $16
Cream of Wheat or Irish Steel-Cut Oatmeal
brown sugar $13, bananas and berries, brown sugar and honey $16
Side Dishes
Applewood-Smoked Bacon
| 8
Breakfast Sausage
pork or chicken | 8
Black Forest Ham
| 8
Home Fries
| 7
English Muffin
whole wheat, plain | 6
Toast
seven grain, white, rye, whole wheat | 6
Beverages
Hot Chocolate
whipped cream | 6
American Coffee
| 6
Café Au Lait
| 5.5
Cappuccino
| 5.5
Espresso
| 4
Selection of Gourmet Tea
English breakfast, chamomile, green tea, peppermint, early grey | 5.5
Mimosa
| 14
Wine List
Red
French
Bordeaux Blend, Château D'Arcins 2014 Haut-Medoc
| 65
Bordeaux Blend, Château Haut Surget 2015 Lalande de Pomerol
| 71
Bordeaux Blend, Château Ferrande 2012 Graves
| 62
Bordeaux Blend, Château Phélan Ségur 2010 Saint-Estèphe
| 145
Bordeaux Blend, Château Haut Condissas 'Prestige' 2009 Medoc
| 135
Pinot Noir, Laforet 'Joseph Drouhin' 2017 Burgundy
| 53
Pinot Noir, Louis Jadot 'Couvent des Jacobins' 2016 Burgundy
| 72
Pinot Noir, Antonin Rodet 'Nuits Saint Georges' 2017 Burgundy
| 150
Rhône Blend, Domaine des Lises 2017 Croze-Hermitage
| 68
Rhône Blend, Gigondas la Cave 'Gigondas' 2016 Rhône Valley
| 54
Rhône Blend Chateauneuf du Pape Ch. Fortia 2015 Rhône Valley
| 90
Grenache, Mas de la Dame 'La Gourmande' 2015 Provence
| 47
Gamay, Karim Vionnet 'Beaujolais Villages' 2017 Beaujolais
| 55
Gamay, Domaine les Fines Graves 'Moulin a Vent' 2017 Beaujolais
| 63
Cabernet Franc, Domaine de la Butte 2017 Loire Valley
| 65
From Around the World
Carmenere, Arboleda 2015 Chile
| 59
Malbec, Ruca Malen 2015 / 2016 Argentina
| 54
Malbec Blend, Kinien 'Ruca Malen' 2011 Argentina
| 156
Syrah, Bleasdale 2015 Australia
| 54
Monastrell, Juan Gil 2014 Spain
| 57
Brunello di Montalcino, Mocali 2013 Tuscany
| 96
Super Tuscan, Canto alla Moraia 2014 Tuscany
| 60
Amarone, Bertani 2016 Veneto
| 90
Barolo, Coppo 2014 Piedmont
| 104
American
Cabernet Sauvignon, Canonball 2016 California
| 54
Cabernet Sauvignon, Educated Guess 2016 Napa Valley
| 68
Cabernet Sauvignon, Honig 2015 Napa Valley
| 105
Cabernet Sauvignon, Pursued By Bear 2016 Columbia Valley
| 140
Cabernet Sauvignon, Faust 2015 Napa Valley
| 155
Cabernet Sauvignon, Opus One 2013 Napa Valley
| 650
Cabernet Sauvignon, Opus One 2000 Napa Valley
| 750
Pinot Noir, Au Bon Climat 'Patina' 2016 Santa Barbara
| 53
Pinot Noir, Mark West 2017 Sonoma Valley
| 54
Pinot Noir, Acacia 2015 Carneros
| 93
Pinot Noir, Calista 2016 Sonoma Valley
| 64
Pinot Noir, Anthill Farms 2017 Sonoma Valley
| 70
Pinot Noir, Stoller 'Dundee Hills' 2015 Oregon
| 75
Merlot, Au Bon Climat 'Patina' 2013 Santa Barbara
| 54
Merlot, Sterling Vineyards 2013 Napa Valley
| 84
Syrah, Burgess 2012 Napa Valley
| 62
Syrah, Pursued By Bear 'Baby Bear' 2015 Columbia Valley
| 85
Zinfandel Juvenile, Turley 2016 Califorina
| 72
Red Blend, The Prisoner 2017 Napa Valley
| 120
Red Blend, Celani Family Vineyards 2016 Napa Valley
| 175
White
French
Riesling, Gerard Neumeyer 2017 Alsace
| 63
Corbieres, Chateau Coulon 2018 Languedoc
| 47
Bordeaux, Chateau Haut Selve 2017 Graves
| 56
Chenin Blanc, Remmy Pannier 'Vouvray' 2016 Loire Valley
| 52
Sauvignon Blanc, Marrell Langoux 'Pouilly Fumé' 2018 Loire Valley
| 58
Croze Hermitage, Marlene and Nicolas 2015 Rhone Valley
| 66
Aligote, Albert Bichot 2017 Burgundy
| 49
Chardonnay, Domaine Chene 'Macon' 2017 Burgundy
| 55
Chardonnay, Chablis 'Millesime' Simonet-Febvre 2014 Burgundy
| 59
Chardonnay, J.J. Vincent et Fils 'Pouilly Fuisse 2017 Burgundy
| 72
Chardonnay, Dureuil Janthial 'Rully' 2015 Burgundy
| 80
Chardonnay, Bouchard Père et Fils 1er Cru 'St. Landry' 2013 Burgundy
| 130
Chardonnay, Vincent Girardin 'Meursault' 2016 Burgundy
| 150
Champagne
Canard Duchêne NV France
| 79
Gonet Medeville 'Blanc de Noirs' NV France
| 84
Gonet Medeville Rosé NV France
| 96
Perrier Jouet NV France
| 130
Alfred Gratien Brut NV France
| 135
Veuve Clicquot 'Yellow Label' NV France
| 140
Alfred Gratien Rosé NV France
| 152
Piper-Heidsieck Rosé NV France
| 170
American
Chardonnay, Au Bon Climat 'Patina' 2016 Santa Barbara
| 53
Chardonnay, Decoy 2016 Sonoma
| 55
Chardonnay, Rutherford Ranch 2016 Sonoma
| 48
Chardonnay, Mer Soleil 'Reserve' 2016 Santa Lucia Highlands
| 70
Chardonnay, Stag's Leap 'Hands of Time' 2018 Napa Valley
| 82
Pinot Gris, Van Duzer 2017 Oregon
| 65
Sauvignon Blanc, Emmolo 2016 Napa Valley
| 72
Blend, The Prisoner 'Blindfold' 2014 / 2015 Napa Valley
| 75
Sauvignon Blanc, Angeline 2016 Sonoma
| 53
From Around the World
Riesling, Kruger Rumpf 2016 Germany
| 50
Sauvignon Blanc, Astrolabe 2017 New Zealand
| 63
Rosé
Pinot Noir, Bouchard Aîné & Fils 2018 France
| 42
Rosé, Domaine de Cala 2018 Provence
| 55
Rosé, Connanderie de la Bargemone 2016 Provence
| 70
Dessert
Desserts
Chocolate Ganache Tart
caramel sauce | 8
Maple Carrot Cake
cream cheese frosting | 9
Apple Kunafe
crispy phyllo dough nest, crème fraiche mousse | 9
Crème Brûlée
sugar crust | 10
Cheese Plate
St. Maure, Comté, Fourme d'Ambert, Camembert Le Châtelain. Two For $13, Three For $19, Four For $24
Ice Cream
Two Scoops
vanilla, strawberry, chocolate, lemon, vanilla yogurt, raspberry | 7
Cocktails, Beer, & Wines by the Glass
Wines by the Glass
The Coravin Reserve List
The Prisoner, 'Blindfold' California Blend 2017 Napa Valley
| 24
Bouchard Père & Fils I er Cru, Saint-Landry 2016 Burgundy
| 32
Robert Mandavi Pinot Noir, Reserve 2013 Napa Valley
| 36
Château Fortia, Châteauneuf-du-Pape 2015 Rhône Valley
| 28
Stag's Leap 'Hand of Time' Bordeaux Blend 2016 Napa Valley
| 23
Sparkling and Champagne
Brut, Il Prosecco NV Veneto
| 14
Brut, Lanson NV Champagne
| 18
White
Pinot Grigio, Anterra 2017 Veneto
| 13
Muscadet, Domaine Les Hautes Noelles 2018 Loire Valley
| 14
Chardonnay, Patina 2016 Novara
| 13
Sauvignon Blanc, Domaine des Caves du Prieuré 2017 Loire Valley
| 16
Sauvignon Blanc, La Perrière 2017 Loire Valley
| 14
Chardonnay, Bouchard Aîné & Fils 2016 Pays d'Oc
| 13
Rosé, Bouchard Aîné & Fils 2016 Vin de France
| 13
Rosé, Domaine de Cala 2016 Provence
| 15
Red
Pinot Noir, Domaine Fichet 2017 Burgundy
| 16
Pinot Noir, Leese Fichet 2016 California
| 14
Merlot, Patina 2016 Novara
| 14
Malbec, Taymente 2017 Mendoza
| 13
Rhône Blend, Ferraton Père & Fils 2017 Rhône Valley
| 16
Bordeaux Blend, Château Fayan 2011 Bordeaux
| 14
Cabernet Sauvignon, Ramsay 2016 North Coast
| 16
Cocktails
Long Pink Drink
Grey Goose vodka, angostura bitters, soda | 14
Texas Tea
Tito's Handmade vodka, iced tea, lemonade | 14
Boulevardier
Maker's Mark bourbon, Aperol, ramazzotti, bitters | 14
Vanderbilt Daiquiri
Cruzan light rum, lime juice, simple syrup | 14
200 Park Martini
Monkey 47 gin, sherry, angostura bitters | 14
Centro 45
Hangar 1 vodka, St. Germain, grapefruit juice, sparkling rosé | 15
Ginger Margarita
Maestro Dobel tequila, ginger liqueur, lime juice | 15
Bottled Beer
Becks, Germany
| 9
Amstel Light, Holland
| 9
Corona, Mexico
| 9
Buckler (NA) Netherlands
| 9
Kronenbourg 1664 France
| 9
Abbey de Leffe, Belgium
| 9
Redbridge, St. Louis
| 9
Draft Beer
Blue Moon USA
12 oz. $8; 23.5 oz. $12
Mermaid Pilsner USA
12 oz. $8; 23.5 oz. $12
Blue Point Toasted Lager USA
12 oz. $8; 23.5 oz. $12
Goose Island IPA, USA
12 oz. $8; 23.5 oz. $12
Stella Artois, Belgium
12 oz. $8; 23.5 oz. $12
After Dinner Drinks
Fortified Wines & Cordials
Muscat de Beaume de Venise
| 10
Delaforce Fine Tawny Port
| 10
Delaforce Tawny, 20 years
| 18
Delaforce Tawny, 10 years
| 15
Delaforce 2007
| 12
Sambuca Romana
| 12
Sambuca Romana Black
| 12
Grand Marnier
| 12
Frangelico
| 9
Benedictine
| 12
Patron XO Café
| 11
Limoncello Luxardo
| 11
Cognacs & Spirits
Delamain XO Cognac
| 19
Martell Cordon Bleu Cognac
| 27
Hine Antique XO Cognac
| 29
Remy Martin VSOP Cognac
| 19
Hennessy VS Cognac
| 14
Larressingle VSOP Armagnac
| 12
Grappa Castello Banfi
| 12
Poire William Reserve Trimbach
| 12
Coquerel Calvados VSOP
| 13
Dupont Calvados, 12 years
| 17
Single Malts & Whisky
Cardhu
| 16
Glenfiddich, 12 years
| 15
Glenkinchie, 12 years
| 13
Glenlivet, 12 years
| 15
Glenmorangie, The Original
| 13
Glenmorangie, The Quinta Ruben
| 15
Glenmorangie, The Nectar D'or
| 17
Cragganmore, 12 years
| 13
Bushmills, 10 years
| 13
Bushmills, 16 years
| 15
Lagavulin, 16 years
| 22
Oban, 14 years
| 16
Macallan, 12 years
| 15
Macallan, 18 years
| 26
Talisker, 10 years
| 14
Dalmore, 12 years
| 13
Chivas Regal, 12 years
| 13