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Main Menu
Small Plates
Fava Bean Toast
French breakfast radish, Pecorino Romano, mint, Aleppo pepper, Bread Lounge sourdough v 15.
Roasted Cauliflower
garlic yogurt, dill salsa verde, toasted hazelnut, crispy fried garlic, rose vgf 16.
Nonna's Meatballs
all-beef meatball, caramelized onion, basil pesto, warm mozzarella, Pecorino Romano 18.
Cheese & Charcuterie
chef's selection of artisanal cheese & charcuterie, fruit preserves, mustard, pickles, grapes, nuts, housemade bread 26.
Soup of the Day
chef's seasonal soup with fresh market ingredients 12.
Fire Roasted Wings
confit chicken wing, classic Buffalo sauce, house ranch, blue cheese, carrot, celery gf Six for 12. ‧ Twelve for 20.
Wood-Fired Vegetables
wood-fired vegetable selection, vincotto, lemon-herb breadcrumbs, Pecorino Romano v 10.
Falafel & Hummus**
edamame falafel, garlic hummus, tahini sauce, pickled red onion, flatbread 18.
House Focaccia & Olive Tapenade**
8.
Small Plates
Fava Bean Toast
French breakfast radish, Pecorino Romano, mint, Aleppo pepper, Bread Lounge sourdough v 15.
Roasted Cauliflower
garlic yogurt, dill salsa verde, toasted hazelnut, crispy fried garlic, rose vgf 16.
Nonna's Meatballs
all-beef meatball, caramelized onion, basil pesto, warm mozzarella, Pecorino Romano 18.
Cheese & Charcuterie
chef's selection of artisanal cheese & charcuterie, fruit preserves, mustard, pickles, grapes, nuts, housemade bread 26.
Soup of the Day
chef's seasonal soup with fresh market ingredients 12.
Fire Roasted Wings
confit chicken wing, classic Buffalo sauce, house ranch, blue cheese, carrot, celery gf Six for 12. ‧ Twelve for 20.
Wood-Fired Vegetables
wood-fired vegetable selection, vincotto, lemon-herb breadcrumbs, Pecorino Romano v 10.
Falafel & Hummus**
edamame falafel, garlic hummus, tahini sauce, pickled red onion, flatbread 18.
House Focaccia & Olive Tapenade**
8.
Salads
Add a Protein: 5oz Chicken Breast +$10 | 4oz Salmon Fillet +$10 | Cilantro Lime Shrimp +$10 | 4oz Sirloin Steak +$12Chicken Cobb Salad
crisp romaine, chicken breast, avocado, Nueske's bacon, hard-boiled egg, tomato, buttermilk ranch dressing, blue cheese crumbles gf 22.
Caesar Salad
baby gem lettuce, classic Caesar dressing, lemon herb breadcrumbs, black anchovy, fines herbes 16.
Arugula Salad**
asparagus tips, artichoke, watermelon radish, lemon vinaigrette, carta di musica 16.
Thai Peanut Salad
Napa & red cabbage, cilantro lime shrimp, carrot, green papaya, Asian herb medley, chili, spicy Thai vinaigrette gf 22.
Salads
Add a Protein: 5oz Chicken Breast +$10 | 4oz Salmon Fillet +$10 | Cilantro Lime Shrimp +$10 | 4oz Sirloin Steak +$12Chicken Cobb Salad
crisp romaine, chicken breast, avocado, Nueske's bacon, hard-boiled egg, tomato, buttermilk ranch dressing, blue cheese crumbles gf 22.
Caesar Salad
baby gem lettuce, classic Caesar dressing, lemon herb breadcrumbs, black anchovy, fines herbes 16.
Arugula Salad**
asparagus tips, artichoke, watermelon radish, lemon vinaigrette, carta di musica 16.
Thai Peanut Salad
Napa & red cabbage, cilantro lime shrimp, carrot, green papaya, Asian herb medley, chili, spicy Thai vinaigrette gf 22.
Entrées
The Ray*
certified Angus patty, white cheddar, special sauce, lettuce, tomato, pickle, red onion, seeded brioche bun 20.
Add Substitute Beyond Burger 5.
Add Substitute Beyond Burger 5.
Steak Frites*
7oz sirloin steak, sauce au poivre, shoestring fries 34.
OG LACMA Tuna Melt
albacore tuna salad, pickle, red onion, Swiss cheese, rustic bread, shoestring fries 22.
Campanelle
asparagus, English peas, beurre monte, mint ricotta, Pecorino Romano v 28.
Fish & Chips*
beer-battered Alaskan cod, celeriac remoulade, tartar sauce, sidewinder fries 32.
Entrées
The Ray*
certified Angus patty, white cheddar, special sauce, lettuce, tomato, pickle, red onion, seeded brioche bun 20.
Add Substitute Beyond Burger 5.
Add Substitute Beyond Burger 5.
Steak Frites*
7oz sirloin steak, sauce au poivre, shoestring fries 34.
OG LACMA Tuna Melt
albacore tuna salad, pickle, red onion, Swiss cheese, rustic bread, shoestring fries 22.
Campanelle
asparagus, English peas, beurre monte, mint ricotta, Pecorino Romano v 28.
Fish & Chips*
beer-battered Alaskan cod, celeriac remoulade, tartar sauce, sidewinder fries 32.
Wood Fired Pizza
Margherita Pizza
fresh mozzarella, tomato, Pecorino Romano, torn basil v 20.
Chef's Special Pizza
selection of seasonal ingredients 20.
Pepperoni Pizza
spicy pepperoni, mozzarella, tomato, Pecorino Romano 21.
Spinach Artichoke Pizza
béchamel, mozzarella, asiago fresco, Aleppo pepper, chives v 22.
Wood Fired Pizza
Margherita Pizza
fresh mozzarella, tomato, Pecorino Romano, torn basil v 20.
Chef's Special Pizza
selection of seasonal ingredients 20.
Pepperoni Pizza
spicy pepperoni, mozzarella, tomato, Pecorino Romano 21.
Spinach Artichoke Pizza
béchamel, mozzarella, asiago fresco, Aleppo pepper, chives v 22.
Local's Lunch Special
Monday – Friday till 2pmSoup of the Day + Choice of ½ Sandwich or ½ Salad
tuna melt, caprese sandwich, arugula salad, Caesar salad 19.
Local's Lunch Special
Monday – Friday till 2pmSoup of the Day + Choice of ½ Sandwich or ½ Salad
tuna melt, caprese sandwich, arugula salad, Caesar salad 19.
Sides
Side Salad**
gf 6.
Shoestring Fries**
6.
Fruit Cup**
gf 6.
Sides
Side Salad**
gf 6.
Shoestring Fries**
6.
Fruit Cup**
gf 6.
We accept cashless payments only
We're cashless and accept ApplePay, GooglePay, AndroidPay and all other major credit cardsWe accept cashless payments only
We're cashless and accept ApplePay, GooglePay, AndroidPay and all other major credit cardsBrunch
Small Plates
Market Fruit & Berries**
fruit and berries selected by seasonal availability gf 8.
Buttermilk Biscuits
whipped honey butter, sea salt, seasonal berry jam v 12.
Cinnamon Roll
cinnamon, cardamom, brown butter, vanilla, cream cheese glaze v 13.
Falafel & Hummus**
edamame falafel, garlic hummus, tahini sauce, pickled red onion, flatbread 18.
Fava Bean Toast
French breakfast radish, Pecorino Romano, mint, Aleppo pepper, Bread Lounge sourdough v 15.
Soup of the Day
Chef's seasonal soup based on market availability 12.
Small Plates
Market Fruit & Berries**
fruit and berries selected by seasonal availability gf 8.
Buttermilk Biscuits
whipped honey butter, sea salt, seasonal berry jam v 12.
Cinnamon Roll
cinnamon, cardamom, brown butter, vanilla, cream cheese glaze v 13.
Falafel & Hummus**
edamame falafel, garlic hummus, tahini sauce, pickled red onion, flatbread 18.
Fava Bean Toast
French breakfast radish, Pecorino Romano, mint, Aleppo pepper, Bread Lounge sourdough v 15.
Soup of the Day
Chef's seasonal soup based on market availability 12.
Salads
Add a Protein: Chicken Breast +$10 | Salmon Fillet +$10 | Sirloin Steak +$12Chicken Cobb Salad
crisp romaine, chicken breast, avocado, Nueske's bacon, hard-boiled egg, tomato, buttermilk ranch dressing, blue cheese crumbles gf 22.
Classic Caesar Salad
baby gem lettuce, classic Caesar dressing, lemon herb breadcrumbs, black anchovy, fines herbes 16.
Arugula Salad**
asparagus tips, artichoke, watermelon radish, lemon vinaigrette, Carta di Musica 16.
Salads
Add a Protein: Chicken Breast +$10 | Salmon Fillet +$10 | Sirloin Steak +$12Chicken Cobb Salad
crisp romaine, chicken breast, avocado, Nueske's bacon, hard-boiled egg, tomato, buttermilk ranch dressing, blue cheese crumbles gf 22.
Classic Caesar Salad
baby gem lettuce, classic Caesar dressing, lemon herb breadcrumbs, black anchovy, fines herbes 16.
Arugula Salad**
asparagus tips, artichoke, watermelon radish, lemon vinaigrette, Carta di Musica 16.
Entrées
Classic Breakfast
two eggs your way, choice of bacon or chicken apple sausage, country potato, rustic bread 22.
French Omelette
market eggs, black pepper Boursin cheese, crisp lettuce greens, lemon vinaigrette gf 20.
Ray's Benedict
English muffin, Canadian bacon, poached eggs, hollandaise sauce, side market salad 24.
Breakfast Pizza
chicken apple sausage, four-cheese blend, roasted bell pepper, tomato, fried egg 18.
Lemon Blueberry Pancakes
vanilla Chantilly, lemon, blueberry compote v 18.
The Ray
certified Angus patty, white cheddar, special sauce, lettuce, tomato, pickle, red onion, seeded brioche bun 20.
Add Substitute Beyond Burger 5
Add Substitute Beyond Burger 5
Entrées
Classic Breakfast
two eggs your way, choice of bacon or chicken apple sausage, country potato, rustic bread 22.
French Omelette
market eggs, black pepper Boursin cheese, crisp lettuce greens, lemon vinaigrette gf 20.
Ray's Benedict
English muffin, Canadian bacon, poached eggs, hollandaise sauce, side market salad 24.
Breakfast Pizza
chicken apple sausage, four-cheese blend, roasted bell pepper, tomato, fried egg 18.
Lemon Blueberry Pancakes
vanilla Chantilly, lemon, blueberry compote v 18.
The Ray
certified Angus patty, white cheddar, special sauce, lettuce, tomato, pickle, red onion, seeded brioche bun 20.
Add Substitute Beyond Burger 5.
Add Substitute Beyond Burger 5.
Brunch Cocktails
$16Classic Mimosa
Middle Bar Mary
Peach Bellini
Brunch Cocktails
$16Classic Mimosa
Middle Bar Mary
Peach Bellini
Dessert
Dessert
Basque Cheesecake
California citrus, caramel sauce vgf 13.
Tiramisu
shaved chocolate, Chantilly cream v 13.
Seasonal Fruit & Berry Bowl**
market berries & fruit 8.
Pizza Fritta
raspberry, white chocolate, almond v 12.
Chocolate Chip Cookie Plate
house-baked chocolate chip cookies v 11.
Seasonal Sorbet or Vanilla Ice Cream
per scoop 4.
Dessert
Basque Cheesecake
California citrus, caramel sauce vgf 13.
Tiramisu
shaved chocolate, Chantilly cream v 13.
Seasonal Fruit & Berry Bowl**
market berries & fruit 8.
Pizza Fritta
raspberry, white chocolate, almond v 12.
Chocolate Chip Cookie Plate
house-baked chocolate chip cookies v 11.
Seasonal Sorbet or Vanilla Ice Cream
per scoop 4.
Alcoholic Beverages
Cocktails
Seoul Mule
Khee Soju, lime, ginger beer 16.
New Abstract Spritz
Ketel One Botanical Cucumber & Mint, Pimm's, Strawberry Monin, Peychaud's Bitters, Fever Tree Lemon Tonic 16.
City Dove
Espolòn Blanco, Del Miguay Vida mezcal, Campari, lime juice, agave syrup, Fever Tree Grapefruit Soda 16.
Blossoms by the Bay
Copalli Rum, Fiorente Elderflower liqueur, Lagoon Bay Aperitif, lemon, sugar 16.
Seasonal Frozen Cocktail
15.
Ray's Spritz
Lyre's Italian Spritz, non-alcoholic 14.
Golden State of Mind
Aperol, sparkling wine, Tropical Red bull 16.
Mangonada Margarita
Espolòn Blanco, Triple Sec, Hellfi re Bitters, mango, jalapeño, lime, chamoy 16.
The Improved Cocktail
Angel's Envy Bourbon, Maraschino Liqueur, Angostura Bitters, Peychaud's Bitters, simple syrup 16.
Vermont Old Fashioned
Whistle Pig 6-year rye, Whistle Pig Barrel-Aged maple syrup, black walnut bitters 18.
Sangria
14.
Cocktails
Seoul Mule
Khee Soju, lime, ginger beer 16.
New Abstract Spritz
Ketel One Botanical Cucumber & Mint, Pimm's, Strawberry Monin, Peychaud's Bitters, Fever Tree Lemon Tonic 16.
City Dove
Espolòn Blanco, Del Miguay Vida mezcal, Campari, lime juice, agave syrup, Fever Tree Grapefruit Soda 16.
Blossoms by the Bay
Copalli Rum, Fiorente Elderflower liqueur, Lagoon Bay Aperitif, lemon, sugar 16.
Seasonal Frozen Cocktail
15.
Ray's Spritz
Lyre's Italian Spritz, non-alcoholic 14.
Golden State of Mind
Aperol, sparkling wine, Tropical Red bull 16.
Mangonada Margarita
Espolòn Blanco, Triple Sec, Hellfi re Bitters, mango, jalapeño, lime, chamoy 16.
The Improved Cocktail
Angel's Envy Bourbon, Maraschino Liqueur, Angostura Bitters, Peychaud's Bitters, simple syrup 16.
Vermont Old Fashioned
Whistle Pig 6-year rye, Whistle Pig Barrel-Aged maple syrup, black walnut bitters 18.
Sangria
14.
Wines
Wines
Sparkling / Champagne
Brut, Drappier, France
Glass: $20 | Bottle: $75
Rosé, Montmartre, France
Glass: $14 | Bottle: $60
Prosecco, Luca Paretti, Italy
Glass: $14 | Bottle: $60
Sparkling / Champagne
Brut, Drappier, France
Glass: $20 | Bottle: $75
Rosé, Montmartre, France
Glass: $14 | Bottle: $60
Prosecco, Luca Paretti, Italy
Glass: $14 | Bottle: $60
Rosé
Rosé, Domaine de Cala, Cotes de Provence
Glass: $14 | Glass and 1/2: $20 | Bottle: $60
Rosé
Rosé, Domaine de Cala, Cotes de Provence
Glass: $14 | Glass and 1/2: $20 | Bottle: $60
White
Chardonnay, Quintara, CA
Glass: $12 | Glass and 1/2: $17 | Bottle: $45
Chenin Blanc, Destinata, CA
Glass: $14 | Glass and 1/2: $20 | Bottle: $60
Sauvignon Blanc, Vin 21, CA
Glass: $12 | Glass and 1/2: $17 | Bottle: $45
Chardonnay, Talbott, Sleepy Hollow, CA
Glass: $16 | Glass and 1/2: $22 | Bottle: $64
Pinot Grigio, Campo di Fiori, Italy
Glass: $12 | Glass and 1/2: $17 | Bottle: $45
Sauvignon Blanc, Justin, CA
Glass: $16 | Glass and 1/2: $22 | Bottle: $64
White
Chardonnay, Quintara, CA
Glass: $12 | Glass and 1/2: $17 | Bottle: $45
Chenin Blanc, Destinata, CA
Glass: $14 | Glass and 1/2: $20 | Bottle: $60
Sauvignon Blanc, Vin 21, CA
Glass: $12 | Glass and 1/2: $17 | Bottle: $45
Chardonnay, Talbott, Sleepy Hollow, CA
Glass: $16 | Glass and 1/2: $22 | Bottle: $64
Pinot Grigio, Campo di Fiori, Italy
Glass: $12 | Glass and 1/2: $17 | Bottle: $45
Sauvignon Blanc, Justin, CA
Glass: $16 | Glass and 1/2: $22 | Bottle: $64
Red
Cabernet Sauvignon, Harmony & Soul, CA
Glass: $12 | Glass and 1/2: $17 | Bottle: $45
Cabernet Sauvignon, Paso d'Oro, CA
Glass: $14 | Glass and 1/2: $20 | Bottle: $60
Pinot Noir, ROCO Gravel Road, OR
Glass: $16 | Glass and 1/2: $22 | Bottle: $64
Cabernet Sauvignon, Justin, CA
Glass: $18 | Glass and 1/2: $25 | Bottle: $66
Pinot Noir, Ryder Estate, CA
Glass: $12 | Glass and 1/2: $17 | Bottle: $45
Red Blend, Fable Roots, Italy
Glass: $12 | Glass and 1/2: $17 | Bottle: $45
Red
Cabernet Sauvignon, Harmony & Soul, CA
Glass: $12 | Glass and 1/2: $17 | Bottle: $45
Cabernet Sauvignon, Paso d'Oro, CA
Glass: $14 | Glass and 1/2: $20 | Bottle: $60
Pinot Noir, ROCO Gravel Road, OR
Glass: $16 | Glass and 1/2: $22 | Bottle: $64
Cabernet Sauvignon, Justin, CA
Glass: $18 | Glass and 1/2: $25 | Bottle: $66
Pinot Noir, Ryder Estate, CA
Glass: $12 | Glass and 1/2: $17 | Bottle: $45
Red Blend, Fable Roots, Italy
Glass: $12 | Glass and 1/2: $17 | Bottle: $45
LA County Craft
Ray's Blonde, Los Angeles, Draft
10.
Citra Puff Hazy IPA, Three Weavers Brewing, Inglewood
16oz Can 12.
Talking Hands Italian Pilsner, Trademark Brewing, Long Beach
16oz Can 12.
Non-Alcoholic IPA, Three Weavers Brewing, Inglewood
7.
Claremont IPA, Claremont Brewing, Claremont
16oz Can 12.
Coffee Porter, Smog City, Torrance
16oz Can 12.
Guavamente Hard Kombucha, Jiant, Los Angeles
12oz Can 12.
Non-Alcoholic Lager, Three Weavers Brewing, Inglewood
7.
LA County Craft
Ray's Blonde, Los Angeles, Draft
10.
Citra Puff Hazy IPA, Three Weavers Brewing, Inglewood
16oz Can 12.
Talking Hands Italian Pilsner, Trademark Brewing, Long Beach
16oz Can 12.
Non-Alcoholic IPA, Three Weavers Brewing, Inglewood
7.
Claremont IPA, Claremont Brewing, Claremont
16oz Can 12.
Coffee Porter, Smog City, Torrance
16oz Can 12.
Guavamente Hard Kombucha, Jiant, Los Angeles
12oz Can 12.
Non-Alcoholic Lager, Three Weavers Brewing, Inglewood
7.
Imports & Domestics
High Noon
12oz 9.
Two Towns Pineapple Cider
9.
Modelo
12oz 9.
Imports & Domestics
High Noon
12oz 9.
Two Towns Pineapple Cider
9.
Modelo
12oz 9.
Cashless Payments Only
Cashless Payments Only
We're cashless and accept ApplePay, GooglePay, AndroidPay and all other major credit cards
Cashless Payments Only
Cashless Payments Only
We're cashless and accept ApplePay, GooglePay, AndroidPay and all other major credit cards
Non-Alcoholic Beverages
Water
Sparkling
9.
Still
9.
Water
Sparkling
9.
Still
9.
Coffee & Tea
Milk Alternatives ($0.75): oat milk, almond milkHot Tea
4.5.
Espresso
3.75.
Latte
5.
Hot Chocolate
5.
Coffee
4.5.
Cappuccino
5.
Cold Brew, Modern Times Idea Machine
5.
Coffee & Tea
Milk Alternatives ($0.75): oat milk, almond milkHot Tea
4.5.
Espresso
3.75.
Latte
5.
Hot Chocolate
5.
Coffee
4.5.
Cappuccino
5.
Cold Brew, Modern Times Idea Machine
5.
C+M Grab & Go
Snacks
Fresh Cut Fruit
5.5.
Assorted Chips
5.
House Baked Cookies
4.
Snacks
Fresh Cut Fruit
5.5.
Assorted Chips
5.
House Baked Cookies
4.
Cold
Turkey Sandwich
Aged gouda, dijonnaise, avocado, lettuce on light rye 15.
Caesar Salad
Romaine, shaved parmesan, croutons 15.
MAKE IT A BROWN BAG COMBO
includes (1) bottle of water, and chips or a cookie 6.
Egg Salad Sandwich
dijonnaise, shallots, lemon juice and spinach on country loaf 13.
Grain Bowl
quinoa, arugula, red onion, chickpea, cherry tomato, balsamic vinaigrette 14.
Cold
Turkey Sandwich
Aged gouda, dijonnaise, avocado, lettuce on light rye 15.
Caesar Salad
Romaine, shaved parmesan, croutons 15.
MAKE IT A BROWN BAG COMBO
includes (1) bottle of water, and chips or a cookie 6.
Egg Salad Sandwich
dijonnaise, shallots, lemon juice and spinach on country loaf 13.
Grain Bowl
quinoa, arugula, red onion, chickpea, cherry tomato, balsamic vinaigrette 14.
Hot
Tuna Melt
albacore tuna, celery, red onion, pickles, white cheddar 15.
Crispy Chicken Tenders
served with French fries 14.
Caprese Sandwich
Italian basil pesto, burrata, beefsteak tomato on ciabatta vg 14.
Hot
Tuna Melt
albacore tuna, celery, red onion, pickles, white cheddar 15.
Crispy Chicken Tenders
served with French fries 14.
Caprese Sandwich
Italian basil pesto, burrata, beefsteak tomato on ciabatta vg 14.
Coffee
Espresso
4.
Cappuccino
5.
Vanilla Latte
6.
Americano
43.5.
Cold Brew
4.5.
Milk Alternative
Almond, Oat, Soy 0.85.
Macchiato
4.5.
Latte
5.
Mocha
6.
Brewed Coffee
4.
Extra Shot
2.
Coffee
Espresso
4.
Cappuccino
5.
Vanilla Latte
6.
Americano
43.5.
Cold Brew
4.5.
Milk Alternative
Almond, Oat, Soy 0.85.
Macchiato
4.5.
Latte
5.
Mocha
6.
Brewed Coffee
4.
Extra Shot
2.
Hot Drinks
Chai Latte
5.
Matcha Latte
7.5.
Art of Tea – Hot Tea
LACMA blend, English Breakfast, Eisai's Choise Sencha, Dragon Well, white peach, chamomile clementine 5.
Dirty Chai Latte
7.
Hot Chocolate
5.
Steamed Milk
3.5.
Hot Drinks
Chai Latte
5.
Matcha Latte
7.5.
Art of Tea – Hot Tea
LACMA blend, English Breakfast, Eisai's Choise Sencha, Dragon Well, white peach, chamomile clementine 5.
Dirty Chai Latte
7.
Hot Chocolate
5.
Steamed Milk
3.5.
Refresh
Iced Tea
4.
Fiji Still Water
4.5.
Apple Juice
4.5.
Assorted Soda
4.
Sparkling Water
4.5.
Refresh
Iced Tea
4.
Fiji Still Water
4.5.
Apple Juice
4.5.
Assorted Soda
4.
Sparkling Water
4.5.
We accept cashless payments only
We accept cashless payments only
*Consumer Info
Consumer Info
*This item is cooked to guest preference and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness. + Specialty appetizers not valid for all promotions.Consumer Info
*This item is cooked to guest preference and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness. + Specialty appetizers not valid for all promotions.DineSafe
HELP US KEEP OUR BUSINESS OPEN, PROTECT OUR STAFF, AND PROTECT FELLOW DINERS BY FOLLOWING OUR SIMPLE GUIDELINES:
Keep your mask on until your food or drinks are served and after finishing it/them, Put your mask on whenever a server approaches your table, Put your mask on whenever you leave your table, Wash or sanitize your hands.
DineSafe
HELP US KEEP OUR BUSINESS OPEN, PROTECT OUR STAFF, AND PROTECT FELLOW DINERS BY FOLLOWING OUR SIMPLE GUIDELINES:
Keep your mask on until your food or drinks are served and after finishing it/them, Put your mask on whenever a server approaches your table, Put your mask on whenever you leave your table, Wash or sanitize your hands.
v = vegetarian
pb = plant based (vegan)
gf = made without gluten
df = made without dairy
patinagroup.com/rays-and-stark-bar