The Sea Grill

ROCKEFELLER CENTER
19 WEST 49TH ST. NEW YORK, NY 10020
RESERVATIONS 212 332 7610
Winner of the prestigious 2007 Ivy Award, The Sea Grill at Rockefeller Center is a stunning example of the very freshest oceanic delicacies, with ingredient-driven and locally sourced specialties. Continuously ranked among a handful of New York's top seafood restaurants, the sublime cuisine and sleek, modern setting are highlighted by the spectacular views at this landmark location.

2011 Wine Spectator Restaurant Award Winner!
Restaurant Week Lunch
Restaurant Week Dinner
Valentine’s Day -♥- Tuesday, February 14, 2012
Pre-theater Menu
Lunch
Dinner
Dessert
Lunch Bar
Dinner Bar
Children's Menu
Cocktails
Wine List
Menus subject to change without notice.
Please Note - All menus are in PDF format. To install the latest adobe pdf reader click here
Jawn Chasteen
Executive Chef - The Sea Grill

A graduate of The Culinary Institute of America, Jawn Chasteen's philosophy is to serve the freshest seafood possible with the least amount of time from the sea to the table. He sources fish and vegetables from sustainable and local farmers and fishermen.

Chasteen has worked in many acclaimed restaurants including New York's Osteria del Circo, Danube, Payard Patisserie & Bistro and eventually as Executive Sous Chef at Geoffrey Zakarian's famed Town restaurant. After three years of serving as Chef de Cuisine at The Sea Grill, Chasteen's culinary talent led to his promotion to Executive Chef in 2008, carrying on The Sea Grill's legendary tradition of inventive, ingredient-driven seafood.
Jawn Chasteen
PRIVATE PARTY 2010
TOMATO FESTIVAL PRESS EVENT





Chilled Tomato Consommé with Peekytoe Crab Salad
2011 House Beautiful Chef Demos at Rockefeller Center




THE SEA GRILL | Red7 Media

RESERVE A TABLE
DATE
GUESTS TIME
find