Leatherby's Café Rouge

SEGERSTROM CENTER FOR THE ARTS
615 TOWN CENTER DR. COSTA MESA 92626
RESERVATIONS 714 429 7640
Orange County's culinary epicenter is found at Leatherby's Café Rouge, in the Renée and Henry Segerstrom Concert Hall at Segerstrom Center for the Arts. In this serene, light-infused setting, whimsical culinary artistry becomes an integral part of the cultural experience. Warm, minimalist interiors create an ideal backdrop for artful presentations serving up exceptional modern American dishes with a focus on seasonal ingredients. Perfect for pre-theater dining or a special night out!

Book your holiday party in advance and receive our holiday gift to you!
Click Here for details


HOLIDAY GIFT COLLECTION AVAILABLE NOW | PatinaHolidayGifts.com
‘Tis the season for holiday gift baskets, harvest pies, festive macaron towers, cakes,
cookies and confections to complete your table and gift giving needs.

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BROADWAY SEASONAL MENUS
Dr. Seuss’ How The Grinch Stole Christmas! The Musical, Dec 10 - Dec 14 | View menu
Kinky Boots, Dec 30, 2014 - Jan 11, 2015 | View menu
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CATERING CONTACT

To receive more information about our catering and private event options at this location, please contact our special events representative below:

Melissa Loos | T 714 556 2122 ext 4202
mloos@patinagroup.com

Fact Sheet


CATERING AND SPECIAL EVENT MENUS
Book your holiday party in advance and receive our holiday gift to you!
Click Here for details
Special Event Dinner
Special Event Lunch
Menus subject to change without notice.
Please Note - All menus are in PDF format. To install the latest adobe pdf reader click here
ROSS PANGILINAN
Executive Chef, Leatherby's Café Rouge

Born in Tenessee and raised in an Asian-American Orange County home, Ross Pangilinan has always had an interest in cooking shows and tasting various styles of cuisine. His diverse experiences contributed to his eclectic cooking style.

After high school, Pangilinan enrolled at Le Cordon Bleu in Pasadena. Excelling in various courses, Pangilinan went on to work at various Southern California restaurants and in France for the two Michelin-starred Les Trois Marche restaurant. At the age of 21, Patina Restaurant Group recognized Pangilinan's skills and offered him his first sous chef position at Pinot Provence in 2005. After two years, he later returned to France to work in the Michelin-starred Regis restaurant in France. Coming back to the team, Pangilinan returned to PRG as a sous chef at Patina in 2007.

A year after other various successes, including opening the Sinatra restaurant in Las Vegas, Pangilinan returned to Patina Restaurant Group in 2009 as Executive Chef at Leatherby's Café Rouge. His menu exemplifies his life story – contemporary Californian cuisine with international influences.
ROSS PANGILINAN
HOURS

On performance nights
Tuesday-Saturday: 5–8:30PM
Sunday: 4–7:30PM
Closed on non-performance nights

BRUNCH
Leatherby's will be open for brunch during weekend matinee performances
Saturday: Noon–2PM
Sunday: 11AM-1PM

HOLIDAY HOURS
CHRISTMAS EVE Wednesday, December 24th ~ CLOSED
CHRISTMAS DAY Thursday, December 25th ~ CLOSED
Day After Christmas 12/26 (Friday) ~ CLOSED

NEW YEAR'S EVE Wednesday, December 31st ~ 5:00PM-10PM
NEW YEAR'S DAY Thursday, January 1st ~ CLOSED

DIRECTIONS | MAP

Leatherby's Cafe Rouge is located in the Renée and Henry Segerstrom Concert Hall at the Segerstrom Center for the Arts. Located just East of South Coast Plaza, SCFTA can be easily reached from either the 405 or the 55 Freeways, with signage directing you to The Performing Arts center.


PARKING

Valet parking is available at the round-about on Town Center Dr.
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